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Slurping Turtle

Slurping Turtle

Noodle Restaurant and Japanese Restaurant$$$$
Downtown Ann Arbor, Ann Arbor
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Slurping Turtle
8.1/10
115
ratings
Photos172 Photos
MenuMenu
Brunch 6Beer 4Sake 2Wine 4Cocktails 2Lunch 6Cold & Hot Tapas 3Noodles 4Sashimi Bar & Maki Rolls 2Dessert 5
Hot Tapas‏
Fried Brussel Sprouts
5.00
Pork Belly Snack
9.00
Duck Fat Fried Chicken
9.00
Saikyo Eggplant
9.00
Gyoza
8.00
Shrimp-Age Shumai
9.00
Butternut Squash Croquettes
8.00
Cold Tapas
Edamame
5.00
Yuzu sea salt
Homemade Silky Tofu
9.00
Ginger-soy umami, scallions, oba leaves, bonito flakes
Tuna Tataki
12.00
Wonton chips, sesame dressing, ohba & chili threads
Ceviche
11.00
Baby octopus, hokkaido scallops, shrimp, squid, yuzu-ceviche dressing
Hamachi Tacos
9.00
Tartare of yellowtail, truffle-soy, taro root shell
Salad of Hearts of Romaine & Summer Mesculin
8.00
Pickled daikon & ginger, sesame-carrot dressing
Noodles‏
Short Rib Shoyu Ramen
14.00
Homemade ramen noodle, braised beef short rib, poached egg, scallions, bok choy, bamboo shoots
Tonkotsu
14.00
Ramen noodles, silky pork broth, braised pork shoulder, pickled mustard greens
Tofu Mushroom
14.00
Whole wheat ramen noodle, japanese mushrooms, silken tofu, asparagus, eggplant, kabocha squash
Tan Tan Men Ramen
14.00
Homemade ramen‏ noodles, ramen stock, pork meatball, pork miso, bok choy, bean sprouts
Slurping Noodle (Wheat Free)
13.00
Rice noodles, clear shio broth, black tiger shrimp, fried tofu, napa cabbage, cilantro
Homemade Hot Soba or Udon
14.00
Soy dashi dipping sauce w/tempura
Bincho Grill
Chicken Breast
3.50
Chicken Teba (Wing)
3.50
Hokkaido Scallop
9.00
Beef Rib Eye
6.00
Asparagus w/ Bacon
3.00 - 3.50
Chicken Momo (Thigh)
3.50
Sake (Salmon)
5.00
Pork Belly
4.00
Enoki w/ Bacon
3.50
Kabocha Squash
3.00
Choose Your Own‏
Served w/ miso soup, bento boxes include
Assorted tapas of the day rice & assorted tapas of the day
Tempura
16.00
Shrimp, kabocha, green beans, eggplant
Grilled Salmon
17.00
Bincho grilled salmon
Agemono
17.00
Duck fat fried chicken, aji fry, croquette
Yakiniyu
18.00
Marinated beef short ribs
Onsen Tomago
17.00
Silken tofu & poached egg
Sashimi
22.00
Tuna, salmon, sea bass, octopus
Yakitori
16.00
Bincho grilled chicken skewers
Tonkatsu
18.00
Breaded pork cutlet
Sukiyaki
18.00
Soy braised beef ribeye
Shogayaki
17.00
Ginger pork loin
Drafts‏
Sapporo, Japan
7.00
Asahi
7.00
Kirin Ichiban, Japan
7.00
Hitachino White Ale
11.00
Japan
Hitachino White, Japan
11.00
Hitachino Espresso Stout, Japan
11.00
Echigo Stout, Japan
11.00
Hitachino Red Rice, Japan
11.00
Orion Lager, Japan
10.00
Midwest‏
Bells Two Hearted
7.00
Asahi Amber
7.00
Bells Oberon, Kalamazoo, Mi
7.00
Redbridge (Gluten Free)
7.00
Hatsumago, First Born Grandchild
Koshino Tosetsuka, Snow Flower
Nyukon, Into Your Soul
Wakatake Onigoroshi, Demon Slayer
Sawanoi Daikarakuchi, Indonesian Dream
Okunomatsu, Deep Forest
Hana, Fuji Apple
Yukikage, Snow Shadow
Kubota Hekiju, Frosted Glacier
Dassai 50, Otter Festival
Karatanba, Dry Wave
Maihime, Dancing Queen
Kinsen Umeshu, Plum Wine
Shochikubai Nigori, Creme De Sake
Sparkling / Champagne‏
La Ziera Moscato Italy
7.00 - 26.00
Juve Y Camps Reserva De La Familia Brut Cava Spain
11.00 - 42.00
Cantine Maschino Prosecco Italy
10.00
White
Placid Pinot Grigio Italy
7.00 - 26.00
Firestone "Estate" Reisling Santa Ynez, Ca
10.00 - 38.00
Black Stallion Chardonnay Napa Valley, Ca
11.00 - 42.00
Marques De Caceres "Deusa Nai" Albarino Spain
11.00 - 42.00
Nobilo Sauvignon Blanc New Zealand
9.00 - 34.00
Guenoc Chardonnay California
9.00 - 34.00
Reds‏
Ballard Lane Pinot Noir Santa Maria, Ca
9.00 - 34.00
Guenoc Petite Syrah California
10.00 - 38.00
Tenuta Di Gracciano Della Sete Montepulciano, Italy
15.00 - 58.00
Sean Minor Cabernet Napa Valley, Ca
13.00 - 50.00
Lincourt "Lindsay's" Pinot Noir Santa Rita Hills. Ca
15.00 - 58.00
Tinto Negro Malbec Argentina
8.00 - 30.00
Rodney Strong "Knotty Vines" Zinfandel Sonoma County, Ca
13.00 - 50.00
Sebastiani "Gravel Bed Red" Red Blend Sonoma County, Ca
15.00 - 58.00
Hitchin' a Ride
12.00
Something Blue
12.00
Young & Pretty
12.00
Tea Time for the Empress- Enjoyment for 4
48.00
Staring at the Sun
12.00
One Fine Day
12.00
Lady Madonna
12.00
Tea Time for the Empress- Share w/ a Friend
24.00
Sashimi‏
Chefs Choice Assorted Sashimi Plate
Mkt
Tapas
Hamachi Tacos
9.00
Tartare of yellowtail, truffle-soy, taro root shell
Ceviche
11.00
Octopus, scallops, shrimp, squid, yuzu-ceviche dressing
Edamame
5.00
Yuzu sea salt
Salad of Hearts of Romaine & Mesculin
8.00
Pickled daikon & ginger, sesame-carrot dressing
Gyoza
8.00
Classic pork dumpling w/ soy-chilli dipping sauce
Duck Fat Fried Chicken
9.00
Soy-sesame marinated chicken deep fried in duck fat
Saikyo Eggplant
9.00
Mozzarella cheese, shishito, shiitake, moromi-miso sauce
Roasted Chicken Bao
4.00 - 11.00
With tare & yuzu kosho
Shrimp Tempura Bao
4.00 - 11.00
W/ remulade
Soy Marinated Salmon
10.00
Crispy tortilla, jalapeno, anchovy aioli
Tuna Tataki
10.00
Wonton chips, sesame dressing, ohba & chili threads
Homemade Silky Tofu
9.00
Ginger-soy, scallions, oba leaves
Fried Brussel Sprouts
5.00
With crispy‏ shallots
Pork Belly Snack
9.00
Pork belly braised in soy-ginger, served on soft steamed buns
Shrimp-Age Shumai
9.00
Fried shrimp & pork dumpling w/ hot mustard & soy sesame sauce
Kimpira Croquette
8.00
Gobo, potato, shiitake served w/ tonkatsu sauce
Pork Belly Bao
4.00 - 11.00
W/ soy-ginger glaze
Bincho Grill‏: Bento Box
Choice of grilled salmon, sauteed ginger pork loin, or grilled amish chicken
Tapas of Day
18.00
Steamed Rice
18.00
Sashimi of Day
18.00
Tempura Shrimp & Vegetables
18.00
Miso Soup
18.00
Bincho Grill‏: Noodle Lunch
Roasted Chicken Shoyu Ramen
14.00
Homemade ramen noodle, roasted chicken, poached egg, scallions, bok choy, bamboo shoots
Tonkotsu
14.00
Thin homemade ramen noodles, silky pork broth, pork chashu, bok choy, pickled mustard greens, braised woodear mushrooms
Do Nabe Bouillabaisse (Spicy, Wheat Free)
14.00
Kimchee-miso broth, mochi, silken tofu, enokii mushroom, mussles, clams, shrimp
Tan Tan Men Ramen (Spicy)
14.00
Homemade ramen noodles, ramen stock, pork meatball, pork chashu, pork miso, bok choy, bean sprouts
Tofu Mushroom
14.00
Homemade whole wheat ramen noodle, japanese mushrooms, silken tofu, asparagus, eggplant
Homemade Hot Soba or Udon
10.00 - 14.00
Soy dashi broth w/ tempura
Donburi (Rice Bowl) Includes Miso Soup
Donburi Katsu-Don
13.00
Soy-dashi braised pork cutlet, egg & onion
Donburi Spicy Salmon Don
12.00
Tartare style salmon, scallion, onion, flying fish roe
Donburi Kigiyaki
12.00
Grilled chicken w/ caramel soy, nori, pickled ginger, sansho pepper
Chahan
13.00
Japanese fried‏ rice; choice of pork chashu, roasted chicken, vegetable, shrimp, or combination
Cold Tapas‏
Hamachi Tacos
8.00
Tartare of yellowtail, truffle-soy, taro root shell
Ceviche
10.00
Octopus, scallops, shrimp, squid, yuzu-ceviche dressing
Edamame
4.00
Yuzu sea salt
Salad of Hearts of Romaine & Mesculin
8.00
Pickled daikon & ginger, sesame-carrot dressing
Soy Marinated Salmon
9.00
Crispy tortilla, jalapeno, anchovy aioli
Tuna Tataki
10.00
Wonton chips, sesame dressing, ohba & chili threads
Homemade Silky Tofu
8.00
Ginger-soy, scallions, oba leaves
Hot Tapas
Fried Brussel Sprouts
5.00
Duck Fat Fried Chicken
9.00
Shrimp-Age Shumai
9.00
Kimpira Croquette
8.00
Pork Belly Bao
3.00 - 8.00
Gyoza
8.00
Butakakuni
8.00
Saikyo Eggplant
8.00
Roasted Chicken Bao
3.00 - 8.00
Shrimp Tempura Bao
3.00 - 8.00
Roasted Chicken Shoyu Ramen
12.00
Homemade ramen noodle, roasted chicken, poached egg, scallions, bok choy, bamboo shoots
Tonkotsu
12.00
Thin homemade ramen noodles, silky pork broth, pork chashu, bok choy, pickled mustard greens, braised woodear mushrooms
Curry Yaki Udon
12.00
Stir-fry udon noodles, chicken, japanese mushrooms, broccolini, bean sprouts
Chahan (Rice Bowl)
11.00
Japanese fried rice, choice of pork chashu, roasted chicken, vegetable, shrimp or combination
Tan Tan Men Ramen (Spicy)
13.00
Homemade ramen noodles, ramen stock, pork meatball, pork chashu, pork miso, bok choy, bean sprouts
Tofu Mushroom
13.00
Homemade whole wheat ramen noodle, japanese mushrooms, silken tofu, asparagus, eggplant
Do Nabe Bouillabaisse (Spicy, Wheat Free)
13.00
Kimchee-miso broth, mochi, silken tofu, enokii mushroom, mussles, clams, shrimp
Extra Toppings‏
Pork Chashu
3.00
Extra Noodle
1.50
Grated Garlic
0.50
Japanese Mushrooms
4.00
Poached Egg
1.00
Spicy Volcano Paste
1.00
Bean Sprouts
1.00
Side Dish
Miso Soup
2.50
Steamed Organic Brown Rice
3.00
House Salad
4.00
Steamed Short Grain Rice
2.00
Small Chef's Choice Assorted Sashimi Plate (1-2 People)
Mkt
Large Chef's Choice Assorted Sashimi Plate (5-6 People)
Mkt
Yellowtail & Scallion Roll
7.00
Eel & Cucumber Roll
7.00
Dragon Roll
13.00
Tuna Nigiri
4.00
Salmon Nigiri
3.00
Suzuki Nigiri
3.00
Prawn Nigiri
4.00
Ikura Nigiri
3.00
Hokkaido Scallop Nigiri
5.00
Donburi Tekka Don (Tuna)
22.00
Medium Chef's Choice Assorted Sashimi Plate (3-4 People)
Mkt
Spicy Tuna Roll
7.00
Salmon & Avocado Roll
6.50
Spicy Tuna Deluxe
14.00
Vegetarian Roll
10.00
Yellowtail Nigiri
4.00
Aji Nigiri
4.00
Ika Nigiri
3.00
Unagi Nigiri
4.00
Masago Nigiri
3.00
Donburi Chirashi
22.00
Donburi Unagi Don (BBQ Eel)
24.00
Macaron‏
Raspberry Wasabi
2.25
Chocolate-Sesame
2.25
Caramel Soy
2.25
Yuzu
2.25
Oba
2.25
Ice Cream
Sea Salt
3.75
Black Sesame
3.75
Cream Puff‏
Green Tea
4.00
Coconut
4.00
Vanilla
4.00
Chocolate
4.00
Cream Puff‏
An Mitsu
6.00
Mandarin agar agar cubes, soba ice cream, red bean
Iron Chef Egg Shooter
4.50
Quail egg, coconut milk, mint, condensed milk

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Slurping Turtle
608 E Liberty St
Ann Arbor, MI 48104
United States
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Slurping Turtle takes traditional Japanese ramen, sushi and rice dishes and through unique ingredients, recipes and presentation, add our own twist
Clock icon
Closed until 11:30 AM (Show more)
  • Mon–Thu, Sun
    • 11:30 AM–10:00 PM
  • Fri–Sat
    • 11:30 AM–11:00 PM
Phone icon
(734) 887-6868
Twitter icon
@slurpannarbor
Features
Reservations
Yes
Credit Cards
Yes
Outdoor Seating
No
Food & Drink
Menus
Brunch, Lunch, Dinner, Happy Hour
Drinks
Cocktails
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United States » Michigan » Washtenaw County » Ann Arbor » Downtown Ann Arbor

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