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Menu
Menu 13
Menu
Energize Your Day
7.00
With flaxseeds & all-natural granola
Cereal Favorites
6.00
Choose from an array of classics or crunchy granola w/ seasonal berries or sliced banana
Steel Cut Oatmeal
6.00
Sun-dried raisin & cinnamon pecan compote
Pineapple Mango Smoothie
5.00
Orange juice & greek yogurt
Early Favorites
Hot Iron Griddled Belgian Waffle
11.00
Golden deep-pocket waffle, whipped cream, warm maple syrup & strawberries
Chef's Omelet
12.00
Three eggs packed w/ cured ham, sautéed sweet onions, aged swiss & cheddar served w/ crisp golden hash brown potatoes & choice of toast
Golden Buttermilk Blueberry Pancakes
11.00
Warm maple syrup & whipped butter
Grilled Ham & Eggs
12.00
Two eggs done your way, crisp hash browns & choice of toast substitute bacon or sausage
Power Up
Egg White & Spinach Omelet
12.00
Folded w/ white cheddar cheese & oven cured tomatoes choice of fresh fruit or golden hash brown potatoes
Scrambled Egg White & Roasted Turkey Wrap
10.00
Jack cheese, spinach & oven cured tomatoes served w/ a bowl of berries
Scrambled Egg Biscuit Sliders
10.00
Freshly baked biscuit, breakfast sausage, & cheddar cheese
The Side Plate
A Big Bowl of Berries
7.00
A bright mix of seasonal favorites
A Cup of Low-Fat Yogurt
6.00
Berries, fruit or plain
Toasted Bagel
With philadelphia
The Bakery Basket
7.00
A buttery croissant, daily muffin, your choice of english muffin, sourdough, multi-grain, rye or white toast w/ jam, honey & butter
Smoked Bacon, Breakfast Sausage Links
5.00
Or grilled ham
Crispy Hash Brown Potatoes
5.00
Cream Cheese
5.00
Low-fat or regular
Beverages
Juice
4.00
Orange, grapefruit, apple, cranberry, or tomato
Starbucks Coffee
Cappuccino
5.00
Espresso
4.50
Latte
5.00
Freshly Brewed Regular or Decaffeinated
4.50
Milk
Non-Fat, 2%, Whole, Chocolate or Soy
4.50
Choose From a Selection of Hot Teas
5.50
Tazo Tea
Openers
Skillet-Seared Potstickers
11.50
Vegetable gyoza, chili soy dipping sauce
Island Spiced Chicken Wings
11.50
Jerk spiced & tossed in sweet & sour sauce
Lemon Sautéed Shrimp, Tomato & Avocado
12.50
Garlic, basil, extra virgin olive oil
Tomato & Soft Mozzarella Salad
8.00
Basil, parmesan, extra virgin olive oil, aged balsamic drizzle
Home-Style Chicken Noodle Soup
6.00
Egg noodles in herbed vegetable broth
Crispy Calamari
12.00
Lightly breaded w/ zesty banana peppers served w/ cocktail sauce
Flame Grilled Beef Sliders
10.00
Smoked bacon & cheddar
Coastal Crab Cakes on Wilted Spinach
12.00
Spicy greek yogurt chili sauce
Caesar Salad
11.00
Romaine tossed w/ shaved parmesan cheese & garlic croutons
Seasonal Soup
6.00
Aromatic & classically crafted
Great Burgers
Served w/ choice of french fries or garden salad
Blue Cheese & Bacon
13.00
Flame grilled beef patty, smoked bacon & crumbled blue cheese
All Beef Classic
12.00
Half-pound patty, aged cheddar, tomato, & lettuce
BBQ Onions & Cheddar
13.00
All beef patty, topped w/ caramelized onions, BBQ sauce & cheddar
Favorites
Santa Fe Grilled Chicken Quesadilla
13.00
Spicy pepper jack cheese, sour cream, guacamole & salsa
Roasted Chicken Panini
13.00
Thinly-sliced chicken breast, onion-tomato marmalade, aged cheddar & rosemary aioli choice of french fries or garden salad
Traditional Turkey Club
13.00
Lettuce, tomato & bacon on toasted bread of your choice select french fries or garden salad
Market Vegetable Wrap
13.00
Spinach, roasted portobello, asparagus, red pepper, tomato, soft mozzarella, arugula & basil pesto in whole wheat tortilla served w/ fruit & berries
The Side Plate
Sea-Salted French Fries
4.50
Harvest Vegetables Tossed in Olive Oil
4.50
Crispy Vegetable Potato Hash
4.50
Main Courses
Grilled New York Sirloin Steak
32.00
White cheddar whipped potatoes & mushroom demi
Grilled Skirt Steak Chimichurri
28.00
Seasonal vegetables & fingerling potatoes
Sautéed Jumbo Shrimp
25.00
Tossed w/ whole grain spaghetti, broccolini, avocado & tomatoes
Chef's Inspiration
Our daily offering inspired by regionally farmed or seasonally harvested products, priced daily
Roasted Salmon Fillet
28.00
Mustard-chive sauce, crispy vegetable potato hash
Char Grilled Chicken Breast
23.00
Madeira sauce, button mushrooms, dried apricots, market vegetables, fingerling potatoes
Sesame Seared Ahi Tuna
28.00
Pineapple soy ginger glaze & asian rice
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