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The Flaming Buoy Filet Co.

The Flaming Buoy Filet Co.

(Now Closed)
Seafood Restaurant and Caribbean Restaurant$$$$
Key West
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The Flaming Buoy Filet Co.
Photos40 Photos
MenuMenu
Dinner 6Drinks 7
Starters‏
Grilled Marinated Kay West Pink Shrimp
12.00
With spicy lime chutney
Black Bean Soup
9.00
Topped w/ sour cream, cheddar cheese, diced red onion S cilantro & served w/ tortilla chips
Lobster Macaroni B Cheese
14.00
Tuna S Watermelon Ceviche
11.00
Served w/ tortilla chips
Cup DF Chili
6.00
Topped w/‏ onions, cheddar cheese. B sour cream
Appetizer Trio
18.00
Sample portions of our lobster macaroni B cheese, grilled marinated key west pink shrimp w/ spicy lime chutney. B tuna B watermelon ceviche
Salad
Whale Leaf Caesar Salad
8.00 - 12.00
Iceberg Lettuce Wedge
8.00 - 12.00
With blue cheese crumbles B balsamic vinaigrette dressing
Spinach Salad
8.00 - 12.00
With hard-boiled‏ egg, red onion, parmesan cheese & a warm bacon & lemon vinaigrette dressing
Caprese Salad
11.00
Mozzarella, cherry tomatoes, yellow teardrop tomatoes, basil & a blood orange-infused balsamic reduction
Entrees‏
Tofu can be substituted in most entrees
Fresh Catch Grilled w/ Lime Butter Sauce
28.00
With mashed potatoes, grilled corn-on-the-cob, a savory broccoli cake 8 ginger-glazed carrots
Seafood Marinara
28.00
Folded through a Gremolatta Tossed Penne Pasta grilled key west pink shrimp & fresh catch
BBQ Danish Baby Back Ribs
26.00
Slow baked w/ a spice rub & finished on the grill w/ a jalapeno BBQ sauce served w/ sweet & spicy szechuan green beans & macaroni & cheese
Lobster Thermidor
22.00
Served w/ sauteed spinach, grilled sweet corn-on-the-cob a savory broccoli cake.Ginger-glazed carrots
Filet Mignon
32.00
With sauteed spinach, mashed potatoes 8 ginger-glazed carrots
Fresh Catch Pan-Seared w/ Banana Salsa
28.00
With mashed potatoes, grilled corn-on-the-cob, a savory broccoli cake 8 ginger-glazed carrots
Tropical Curry w/ Bananas S Pineapple over Rice
The Filet Co. Three Way
18.00
A unique chili w/ dark chocolate 8 spices over spaghetti w/ onions, cheddar cheese & sour cream
Bacon Wrapped Scallops
28.00
With maple syrup mashed sweet potatoes
New York Strip Steak w/ Blue Cheese Butter
32.00
Served w/ spicy onion rings
Sides
Savory Broccoli Cakes
4.00
Maple Syrup Mashed Sweet Potatoes
5.00
Sweet S Spicy Szechuan Green Beans
6.00
Spicy Onion Rings
6.00
Mashed Potatoes
4.00
Sauteed Spinach
4.00
Grilled Corn DN The Cob
4.00
French Fries
4.00
Desserts‏
Chocolate Chocolate Chip Waffles
9.00
With Chocolate Sauce & flamingo crossing tahitian vanilla ice cream
Tropical Stir Fry
8.00
Served over flamingo crossing tahitian vanilla ice cream
Spicy Chocolate Quesadilla
9.00
White & dark chocolate melted between two flout tortillas & drizzled w/ a spicy, pepper infused chocolate sauce served w/ a side of flamingo crossing tahitian vanilla ice cream
Banana Bread French Toast
9.00
With Pure Maple Syrup & flamingo crossing tahitian vanilla ice cream
Hot Banana. Honey
8.00
Fresh banana deep-fried in a spicy batter then drizzled w/ honey served w/ a side of flamingo crossing ice cream
Strawberry Beer Float
9.00
Made w/ friuli strawberry al brewed w/ coriander & orange peel, tahitian vanilla from Flmingo crossing.& drizzled w/ chocolate & caramel
Beverages‏
Coca-Cola
3.00
Sprite
3.00
Hot Tea
3.00
Aqua Panna
5.00
Island Joe's Coffee/Decaf
4.00
Diet Coke
3.00
Regatta Authentic Bermuda Store Ginger Beer Iced Tea
3.00
S. Pellegrino
5.00
Zico Pure Premium Coconut Water
4.00
Bellocq Hot Tea
8.00
Beer
Affligem Blonde Ale
5.00
Kalik Gold Beer of the Bahamas 5/bottle
5.00
Napa Smith Organic Indian Pale Ale
6.00
Banks Caribbean Lager
4.00
La Fin Du Monde
6.00
Non Alcoholic Beer
3.00
Red Wine‏
J. Lohr Seven Oaks Cabernet Sauvignon, California
10.00 - 36.00
Guenoc Victorian Claret California
9.00 - 32.00
Truchard Cabernet Franc, California G2/bottle
62.00
Milbrandt Vineyards Merlot, Washington
9.00 - 32.00
Byron Pinot Noir, California
13.00 - 48.00
La Crema Pinot Noir, Los Carneros, California
72.00
Bearboat Pinot Noir, California
15.00 - 56.00
Kulato Zinfandel, California
64.00
Piatelli Vineyards Premium Malbec, Argentina
12.00 - 44.00
Paco Red Experience
11.00 - 40.00
Las Hermanas Monastrell (Organic), Spain
9.00 - 32.00
GAM Shiraz. Australia
68.00
Bianchi Petite Syrah, California
15.00 - 56.00
La Quercia Aglianico (Organic), Italy
12.00 - 44.00
Antonio Sanguineti Morellino Di Scansano, Italy
13.00 - 48.00
Giuseppe Lonardi Valpolicella Classico Superiore Ripasso, Italy
52.00
Freemark Abbey Cabernet Sauvignon
62.00
Concha Y Toro Reserva Carmenere, Chile
11.00 - 40.00
Giuseppe Lonardi Privilegia, Italy
98.00
Farrier "Countenance" Bordeaux, California
68.00
Row Eleven Pinot Noir, California
30.00
La Crema Pinot Noir, Russian River Valley, California
72.00
Murphy-Goode Liar's Dice Zinfandel, California
15.00 - 56.00
Hartford Zinfandel, California
78.00
Lopez Cristobel Tinto Roble, Spain
52.00
Michele Chiarlo Barbera D'Asti Superiore, Italy
10.00 - 36.00
Benziger Syrah (Organic), California
11.00 - 40.00
The Crusher Petite Syrah, California
10.00 - 36.00
Concannon Conservancy Crimson 5 Clover, California
8.00 - 28.00
Silverado Estate Sangiovese, California
78.00
Le Rote Chianti Colli Senesi. Italy
48.00
Giuseppe Lonardi Amorone Delia Valpolicella Classico. Italy
98.00
White Wine
Calina Chardonnay, Chile
8.00 - 28.00
Hartford Court Chardonnay. California
15.00 - 56.00
Frog's Leap Sauvignon Blanc (Organic), California
52.00
Candoni Organic Pinot Grigio, Italy
8.00 - 28.00
King Estate Signature Pinot Gris (Organic), Oregon
13.00 - 48.00
Elsa Bianchi Torrontes, Argentina
9.00 - 32.00
Darcie Kent Gruner Vetliner, California
9.00 - 32.00
Monti Guidi Del Carmine Pecorino. Italy
11.00 - 40.00
Palos Verdejo, Spain
9.00 - 32.00
Cupcake Mosel Riesling, Germany
9.00 - 32.00
Starmont Merryvale Chardonnay. California
13.00 - 48.00
Long Boat Sauvignon Blanc, New Zealand
10.00 - 36.00
Le Rote Vernaccia Di San Gimignano. Italy
12.00 - 44.00
Giocato Pinot Grigio, Slovenia
9.00 - 32.00
Valley Of The Moon Pinot Blanc, California
9.00 - 32.00
Cantina Altarocca Arcocesta Umbria Bianco, Italy
13.00 - 48.00
Donna Olimpia 1898 Obizzo Vermentino, Italy
13.00 - 48.00
Freemark Abbey Viognier, California
62.00
Marquis De Goulaine Muscadet Sure Lie, France
10.00 - 36.00
Sparkling‏
Shooting Star Black Bubbles Sparkling Syrah, California
9.00 - 48.00
Kenwood Yulupa Cuvee Brut, California
8.00 - 44.00
New Age "Tincho", Argentine
8.00 - 28.00
Caposaldo Prosecco, Italy
52.00
Dessert Wines
Taylor Fladgate 20 Year Did Tawney Port, Portugal
12.00
Disnoko 6 Puttonyas Tokaji Aszu, Hungary
18.00
Croft Port, Portugal
12.00

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The Flaming Buoy Filet Co.
1100 Packer St (Virginia St.)
Key West, FL 33040
United States
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Information icon
305-295-7970 1100 Packer Street Key West, FL 33040
Clock icon
Permanently closed (Show more)
  • Mon–Sun
    • 6:00 PM–9:30 PM
Phone icon
(305) 295-7970
World Wide Web icon
Facebook icon
flamingbuoy
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@rscotforste
Features
Reservations
Yes
Credit Cards
Yes (incl. Discover & Visa)
Wi-Fi
Free
Outdoor Seating
Yes
Food & Drink
Menus
Dinner, Dessert
Drinks
Beer, Wine, Cocktails
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United States » Florida » Monroe County » Key West »