Red Stag Tavern

Premium onion rings served golden brown with our pesto mayonnaise.

Chef frankie finger’s house made breaded tandoori chicken. It’s a great snack to accompany your beverage of choice.

A rich and creamy chowder with a generous portion of fresh atlantic lobster, shrimp, scallops, baby clams, potatoes, onions and bacon. As delectable as it sounds.

Fresh romaine lettuce,‎ bacon, garlic croutons, and fresh parmesan. All tossed in our house made caesar dressing.

A salad that eats like a meal. A four lettuce medley with mango, cucumber, tomato, sunflower seeds and grilled chicken. Dressed in our sesame ginger vinaigrette and topped with crumbled goat cheese

Lightly dusted in seasoned flour, flash fried and served on a bed of our spicy chili marinara.

Oven baked baguette topped with a marinated tomato mix and crumbled feta then baked to perfection. Lightly dressed with a balsamic reduction.

A generous portion of breaded bite-sized haddock. Served with our chipotle tartar sauce.

A flavourful blend of cream cheese, roasted tomatoes, garlic and a generous portion of fresh atlantic lobster. Served with an assortment of toasties

A sampling of wedges, onion rings, coconut shrimp, chicken strips and haddock tips. Served with a selection of dipping sauces

Using frankie finger’s pizza sauce, there are three choices. Pepperoni, vegetarian, or our staff favourite: bacon and grilled pineapple.

A twist on mom’s favourite comfort food. Fresh rigatoni blended with a trio of cheeses and herbs. Topped with old cheddar and panko crumbs. Served with fennel coleslaw.

Alberta aaa striploin steak, grilled to your liking and topped with bourbon butter. Served with our potato croquettes and fresh grilled vegetables.

A heaping portion of fresh atlantic lobster, scallops, shrimp, mussels with sweet bell peppers and parmesan. Tossed in a rich cream sauce.

A traditional dish filled with spinach, ground beef and a four cheese medley. What makes this a cut above the rest is the sauce. Delizioso

Freshly sautéed seasonal vegetable medley with our sweet sesame ginger glaze. Served on a bed of wild rice

Our famous hand‎ made ground chuck patty served with lettuce and tomato on a toasted kaiser roll

Guacamole, marinated tomatoes, banana peppers and monterey jack. A heavenly blend of flavours.

Smokey bbq sauce lovers need only apply. Our ak burger smothered in chipotle bbq sauce, jalapeno havarti, and finished with frizzled onions.

Traditionally known as a banquet burger. Bacon and smoked cheddar. Served with lettuce and tomato on a toasted kaiser roll.

Charbroiled 6oz. Sirloin‎ grilled to your liking with our signature keith’s red bbq demi glaze and crisp fried onions. Served on toasted french bread.

Grilled seasonal vegetables tossed with arugula and goat cheese. Served in a fresh tortilla spread with our house made hummus.

A veggie burger like no other. Made with our own unique blend of herbs and spices, chick peas, lentils, black beans and rolled oats. Topped with goat cheese and tzatziki. All sandwiches and burgers served with potato wedges. Substitute soup or a salad for $2.99

A dark amber‎ in color with rich overtones. This smooth, well-balanced ale has been crafted based on mr. Keith’s original brewing principles - use only the finest ingredients and brew slowly, carefully, taking the time to get it right.

Crafted 100 years ago by the alexander keith’s brewery, this authentic recipe combines the finest blend of specialty chocolate and black malts. The end result, subtle notes of coffee and chocolate.

Introduced in 1982 bud light is now the number one selling light beer in the world. Renowned for its crisp, clean and delicate flavour. Uniquely brewed with a beechwood aging process for over 125 years

This is a classic European lager that has a distinctive taste and is brewed with the finest barley and hops. “stella” is the latin word for “star” as this beer was first introduced in 1926 as a Christmas beer

Premium white, india‎ pale ale, red amber ale, dark ale, light ale.

Keith’s dark ale and keith’s india pale ale Choose: size 14 oz: 5.00 18 oz: 6.30

Keith’s india pale ale, amaretto and coke Choose: size 14 oz: 6.74

Two eggs any style, bacon, ham or our red stag sausage. Served with our breakfast potatoes and choice of toast or homemade biscuit

Two eggs any style featuring the following housemade specialties. Two salt cod fishcakes, baked beans and our red stag sausage.

Two medium poached‎ eggs served with ham smothered in fresh hollandaise on a homemade buttermilk biscuit. Served with our breakfast potatoes

Ask your server for today’s creation! Served with our breakfast potatoes and your choice of toast or homemade biscuit

Champagne and oj‎