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Menu
Dinner Menu 18
Dinner Menu
Open Daily for Lunch. Noon-3PM. Dinner Opens Daily at 5:30 PM
Soups
15.00
W/ Mini Fontina Grilled Cheese
Lobster Bisque Spiked
27.00
W/ Dry Sack Sherry
French Onion
15.00
W/ Brandy & Aged Gruyere
Raw Bar
Jumbo Shrimp Cocktail
10.00
Maryland Crab Cocktail
25.00
Chef's Selection of East and West Coast Oysters
3.50
Served w/ Horseradish Cocktail Sauce and Black Pepper Mignonette
Maine Lobster Cocktail
27.00
Selection of Caviars
W/ Traditional Accompaniments
Appetizers
Truffle Provolone Cheese Fondue for the Table
25.00
Sautéed Hudson Valley Foie Gras
29.00
W/ Watercress, Spiced Pineapple Jam & Australian Candied Ginger
"Louisiana Style" Char-Grilled Oysters
22.00
Hawaiian Big Eye Tuna Tartare
23.00
W/ Cassava Crackers
Deviled Eggs
20.00
W/ White Truffle & Caviar
Tuna Sliders
26.00
W/ Wasabi Slaw & Sweet Soy
Wagyu Short Rib Sliders
31.00
W/ Caramelized Onions & Cheddar
Kobe Beef Sliders
28.00
Wagyu Steak Tartare
25.00
W/ Quail Egg & House Made Crostinis
Oysters Rockefeller
21.00
Jumbo Lump Crab Cake
23.00
W/ Sweet Corn Relish & Tartar Sauce
Traditional Escargot
19.00
W/ Fresh Herbs & Garlic Butter
Sweet & Spicy Chicken Wings
25.00
Fried Chicken Sliders
24.00
W/ House Slaw & Cheddar
Crispy Key West Calamari
23.00
W/ Lemon, Parsley & Sweet Chili Aioli
Kobe Beef Dumplings
25.00
W/ Sweet Chili Aioli & Soy Vinaigrette
Featured Appetizer
Pan Seared Diver Scallops
36.00
W/ Slow Braised Wagyu Short Rib, Truffle Mash & Pinot Noir Sauce
Salads
Beefsteak Tomato & Onion
19.00
W/ Crumbled Blue Cheese
Arugula Salad
19.00
W/ Roasted Beets, Goat Cheese Croutons & Aged Balsamic Vinegar
"the Double Wedge"- Iceberg & Butter Lettuce
23.00
W/ Applewood Smoked Bacon & choice of Creamy Blue, 1000 island or 50/50
Lobster Cobb Salad
34.00
W/ Roasted Corn, Tomato, Avocado, Applewood Smoked Bacon & Choice of House Made Dressing
Hearts of Romaine Caesar
21.00
W/ Brioche Croutons & Shaved Parmesan
Organic Field Greens
21.00
W/ Shaved Apples, Candied Walnuts & Poppy Seed Vinaigrette
Chopped Kale Salad
22.00
W/ Quinoa, Black Currants, Crushed Walnuts, Shaved Parmesan & Lemon Thyme Vinaigrette
Signature Salad
Prime 112 Chopped Salad
25.00
W/ Romaine, Spinach, Hearts of Palm, Cucumber, Celery hearts, Grape Tomatoes, Asparagus, Smoked Bacon & Green Goddess Dressing
Prime Steaks
Our beef is USDA Prime and Dry Aged for 30 days
8 Oz. Filet Mignon
46.00
16 Oz. Bone-in Filet
67.00
14 Oz. "Meyer Natural" Ny Strip
61.00
20 Oz. Ny Strip
69.00
22 Oz. Bone-in Rib Eye
79.00
48 Oz. Porterhouse
155.00
12 Oz. Filet Mignon
63.00
14 Oz. Ny Strip
59.00
16 Oz. Bone-in Ny Strip
68.00
24 Oz. T-Bone
74.00
30 Oz. Bone-in Rib Eye
99.00
Japanese a5 Kobe
Filet
35.00
2 oz. minimum
16 Oz. Rib Eye
230.00
Other Meat, Chops and Racks
Colorado Lamb Rack
63.00
16 Oz. Wagyu Churrasco
55.00
1 Lb. Kobe Hamburger
33.00
16 Oz. Veal Chop
58.00
Kobe Beef Hot Dog
31.00
20 Oz. Prime Rib
58.00
Sundays only
Sauces
Prime 112 Steak
3.00
Peanut Hoisin
3.00
Bearnaise
3.00
Chimichurri
3.00
Peppercorn
3.00
Xxx Hot Sauce
3.00
Horseradish Cream
3.00
Hollandaise
3.00
Curry Mayo
3.00
Bordelaise
3.00
English Mustard
3.00
Mishima Reserve
American Wagyu
8 Oz. Filet
85.00
35 Oz. Bone-in Rib Eye
175.00
12 Oz. Filet
120.00
Butters
Gorgonzola
4.00
Truffle
4.00
Foie Gras
4.00
Smoked Bacon & Onion
4.00
Garlic & Herb
4.00
Cabernet Goat Cheese
4.00
Chapeaux
Gorgonzola
4.00
Fried Farm Egg
4.00
Philly Cheesesteak
7.00
Rossini (Foie Gras)
25.00
Bacon & Cheddar
4.00
Goat Cheese Chive
5.00
Oscar
15.00
Maine Lobster
Broiled, Steamed Or Cracked and Stuffed
W/ Jumbo Lump Crab & Bay Scallops & Finished w/ Cognac Butter $20 extra
Chef's Compositions
Wild King Salmon
39.00
W/ Whipped Caper Potatoes, Asparagus & Lemon Nage
Jumbo Lump Crab Crusted Grouper
46.00
W/ Wilted Spinach & Horseradish Butter
Sesame Crusted Hawaiian Big Eye Tuna
48.00
W/ Crispy Ginger Rice Ball, Wasabi Sauce & Sweet Soy
Jumbo Fried Shrimp
48.00
W/ Lobster Cole Slaw & Seedless Watermelon
Fried "Chicken 'N Waffles"
36.00
W/ Maple Syrup
Branzino "Francaise"
48.00
W/ Arugula, Capers & Lemon Butter Sauce
Blackened Local Swordfish
41.00
W/ Arugula & Papaya Salsa
Soy Marinated Chilean Sea Bass
45.00
W/ Steamed Baby Bok Choy & Sweet Miso Sauce
Pan Roasted Boneless Half Chicken
38.00
W/Garlic Mash, Green Beans & Natural Reduction
Slow Braised Mishima Ranch Wagyu Short Rib
49.00
W/ Stone Ground Cheddar Grits, Collard Greens & Crispy Onions
Crispy Tempura Lobster
W/ Lobster Pancake & Sweet Chili Sauce
Potatoes
Sea Salt Baked Potato
15.00
W/ Vermont Butter, Applewood Smoked Bacon Bits and Chive Sour Cream
Garlic Punch Potatoes
14.00
Sweet Potato Fries
14.00
W/ House Made Ranch
Sweet Potato & Vanilla Bean Mash
14.00
Scalloped Parmesan Potatoes
14.00
Potato Pancakes
14.00
W/ Sour Cream & Apple Compote
Hash Browns
14.00
Bacon Cheddar "Tater Tots"
14.00
Crispy French Fries
14.00
Roasted Garlic Mash
14.00
Crispy Cheese Potato Skins
14.00
W/ Bacon, Sour Cream & Green Onions
Crispy White Truffle French Fries
16.00
Accessories
We proudly serve Nueske's Applewood Smoked Bacon
Avocado Fries
14.00
W/ Spicy Mayo & Roasted Jalapeno Aioli
Seasonal Grilled Vegetables
14.00
Creamed Corn
14.00
W/ Black Truffles
Creamed Spinach
14.00
W/ Crispy Shallots
Grilled Asparagus
14.00
Fried Green Tomatoes
14.00
W/ Pimento Cheese
Caramelized Onions
14.00
Steamed Broccoli
14.00
W/ Cheddar Fondue
Slow Roasted Brussels Sprouts
14.00
W/ Crispy Pancetta
Cauliflower and Vermont Cheddar Gratin
14.00
Spinach & Parmesan Stuffed Tomatoes
14.00
Seafood Stuffing
20.00
Sautéed Spinach
14.00
Roasted Beets
14.00
W/ Maytag Blue
Sautéed Forest Mushrooms
14.00
Black Beans & Rice
14.00
Five Cheese Truffle "Mac"
14.00
Crispy Onion Rings
14.00
Stone Ground Cheddar Grits
14.00
Braised Collard Greens
14.00
W/ Smokey Bacon
Sautéed Broccoli Rabe
14.00
W/ Garlic, Chilies & Lemon
Rum Baked Sweet Plantains
14.00
Truffled Lobster Mac N Cheese
27.00
Lobster Cole Slaw
20.00
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