Former chef at Cha An. Japanese desserts a la carte & via a 2 or 3 course tasting. They also make a mean green tea latte. Mostly bar seating with a few by the windows. Very warm and friendly.service.
Here's a real treat of a place for you, your date and taste buds. Intimate setting (come during dinner hours to escape the rush) with careful prep to view. This is where art meets desert! Not 2 exp$!
Cute alternative to a coffee shop if you wanna catch up w an old fran. 3 or 5 courses mini dessert sets are good to share for 2. Green tea latte is amazing! Seasonal plumsorbet is my faveee
Ubered their mixed berrytart and yuzuchocolate crepe cake. Both were overly satisfying. The tart was a perfect balance of fruits n pie while the chocolate was an interesting version using their yuzu
This place is so lovely. It's quiet, the staff is amazing and even remembered my husband and I from our first visit, which was quite a while ago. And of course, why you're there - delicious desserts!
There’s something whimsical and almost fairy-tale-esque about this bakeshop’s Japanese-inspired pastries, which include green-tea macaroncake and yuzumousse cake. Read more
Tomoko Kato mans this small dessert bar, which allows guests a choice of a 2 or 3-course dessertprix fixe at the counter. Get the Black SesameCreme Brulee, which comes with a sake ice cream scoop.
Maybe a little too nice for the neighborhood. It's so clean and air conditined with soothing music piped in. Feels like a place in a high-end strip mall. The ice cream is legit though.
Tomoko Kato is a patissier, a baker and a food stylist in NYC. Her pastry recipes are based on classic French recipes, but are developed with the Japanese and American influences.