See all
46 photos

Page at 63 Main

American Restaurant$$$$

Sag Harbor

Save

Page at 63 Main

7.3^/10

ratings

46 Photos

Dessert Menu 3Wine By the Glass Menu 3Bar Menu 2Winter Brunch Menu 5Kids Menu 1Cocktails & Drinks 1Winter Dinner Menu 3Winter Lunch Menu 2

Dessert Menu

Desserts

Desserts By Arina Rudneva

Bella Dolce Gelato Duo

Assorted flavors

Pistachio Biscotti

Dark Chocolate Olive Oil Cake

Vanilla bean gelato, black cherry yuzu sauce (contains almonds)

Espresso Basquecheesecake

Almond & vanilla cookie crust, lemon basil curd

Bella Dolce Sorbet Duo

Assorted flavors

Vanilla Bean Panna Cotta

Mixed berry compote, roasted pistachios

Coconut Layer Cake

Mango lime curd

Coffee & Tea

Harney & Sons Assorted Teas

Arista Espresso

5.5

For Five Dark Roast Coffee

4.5

Arista Cappuccino Or Latte

Speciality Coffee Drinks

Irish Coffee

Irish whisky, coffee & whipped cream

Caribbean Coffee

Spiced rum, coffee & whipped cream

French Coffee

Grand marnier, courvoisier, coffee & whipped cream

Italian Coffee

Amaretto, coffee & whipped cream

Mexican Coffee

Tequila, tia maria, coffee & whipped cream

Wine By the Glass Menu

White Wines By the Glass

Kabinett Riesling, Graff, Mosel, Germany '21

Sauvignon Blanc, Tohu, Awatere Valley, Marlborough, New Zealand '22

Mâcon-Fussé, Château Vitallis, Burgundy, Fr '23

Sancerre, Roger Champault "Les Pierris", Loire Valley, Fr '23

Pinot Grigio, Cantina Andrianol, Alto Adige, It '22

Chardonnay, Hess, Shirtail Ranches, Monterey, Ca '20

Albariño, Marqués De Valor, Galicia, Sp '23

Red Wines By the Glass

Malbec, Tilia, Mendoza, Arg '20

Shiraz, D'arenberg, "the Footbolt", Mclaren Vale, Aus '21

Rioja Réserve, Lopez De Haro, Spain '16

Chianti Classico Riserva, Tenuta Di Nozzole, Tuscany, It '20

Pinot Noir, Straight Shooter, Willamette Valley, Or '22

Cabernet Sauvignon, Klinker Brick Winery, Lodi, Ca '19

Aglianico Del Vulture, Sciumma, Basilicata, It '20

Rosé

Channing Daughters, Rose, North Fork, Ny '22

Mionette, Prosecco, Veneto, It

Aix, Coteaux D' Aix De Provence, Fr '22

Henri Dubois, Brut Champagne, Epernay, Fr

Bar Menu

Parmesan Truffle Fries

All Natural Chicken Tenders

Hand-cut fries & honey mustard

Crispy Fried Calamari

Yellow squash, zucchini & fried parsley w/chipotle pepper aioli & marinara

All Natural Angus Burger**

Lettuce, tomato, pickle & hand-cut fries

Page Clam Chowder

Local clams, bacon, potatoes & cream

Spicy Buffalo Chicken Wings

Celery & bleu cheese

Fried Jumbo Shrimp

Arugula & sriracha aioli

Flat Bread Pizza

Margherita

Italian Sweet Sausage

Wild Mushroom & Truffle Oil

Prosciutto, Fig Jam & Gorgonzola

Winter Brunch Menu

Sat & Sun Brunch 11-3pm

First Course

Local Peeko Oysters On the Half Shell*

Shallots mignonette & cocktail sauce

Charred Spanish Octopus

Spicy nduja sausage, leeks, garbanzo beans edamame & sun dried tomatoes w/ paprika vinaigrette

Classic Caesar Salad

White anchovies, croutons & shaved parmesan

Mediterranean Quinoa Salad

Arugula, cherry tomato, cucumber, mixed olives, red onion & feta

Page Clam Chowder

Local clams, bacon, potatoes & cream (Harbor Fest Winner)

Crispy Fried Calamari

Banana peppers & fried parsley w/ marinara & chipotle aioli

Lacinato Kale Salad

Gooseberries, cashews, pomegranate seeds, Comte cheese w/ pomegranate vinaigrette

Sogno Tuscano Burrata

Heirloom tomatoes, prosciutto & crustini w/aquaponic basil pesto

Salad Add Ons

Add to any salad price:

Chicken Breast

Salmon**

Jumbo Shrimp

Eggs

Brioche French Toast

Fresh berry compote, maple syrup & fresh cream

Western Omelette

Ham, peppers, onions, tomato, mozzarella & home fries

Florentine Benedict

Creamed fresh spinach, toasted english muffin, poached eggs, hollandaise & home fries

Steak & Eggs**

2 fried eggs over sliced N.Y. strip steak & home fries

Omelette Du Jour

Petit salad or hand-cut fries

Classic Eggs Benedict

Canadian bacon, toasted english muffin, poached eggs, hollandaise & home fries

Crab Cake Benedict

Crab cakes, toasted english muffin, poached eggs, hollandaise & home fries

Corn Beef Hash & Eggs

Two fried eggs over allen brother corned beef, potatoes, peppers & onions

Main Course

Vegan Bowl

Quinoa, acorn squash, broccoli, mushrooms, spinach, peppers, leeks & garlic

Garganelli Pasta Bolognese

Slow cooked beef, veal, lamb, san marzano tomatoes & parmesan

All Natural Angus Burger**

Lettuce, tomato, pickle & hand-cut fries

Chicken Milanese

Arugula, cherry tomatoes, red onion & honey balsamic dressing

Market Fish of the Day

Chefs preparation

Gemelli, Sausage & Broccoli Rabe

Avocado, bacon, lettuce, tomato, whole wheat toast & mayo w/hand-cut fries or salad

Sides

Applewood Smoked Bacon

Steamed Broccoli

Whole Wheat Toast

Sautéed Wild Mushrooms

Winter Dinner Menu

Winter 2024

First Course

Local Peeko Oysters On the Half Shell*

Shallot mignonette & cocktail sauce

Baby Arugula Salad

Julienne asian pear, strawberries, pistachios, manchengo cheese w/lychee dressing

Crispy Fried Calamari

Yellow squash, zucchini & fried parsley w/marinara & chipotle aioli

Jumbo Lump Crab Cake

Baby watercress, julienne apple, watermelon radishes w/carrot soubaise

Lacinto Kale Salad

Salami felino, lonzino, capocollo, new hampshire landaff raw cow's milk cheese, cabot clothbound cheddar, willoughby pasteurized cow's milk cheese, dates & gherkins w/ mustarda fichi

Classic Caesar Salad

White anchovies, croutons & shaved parmesan

Sogno Tuscano Burrata

House-made grilled eggplant, prosciutto & crostini w/balsamic glaze

Charred Spanish Octopus

Spicy nduja sausage, leeks, eggplant, olives & tomato confit w/paprika vinaigrette

Crispy Pork Belly

Cucumber, seaweed, jalapeno, pickle ginger & avocado w/sesame pickle ginger dressing & wonton crisp

Main Course

Fresh Pappardelle Pasta

Quinoa, delicata squash, broccoli, mushrooms, spinach, peppers, leeks & garlic

Garganelli Pasta Bolognese

Slow cooked beef, veal, lamb, san marzano tomatoes & parmesan

Vegan Grain Bowl

Japanese sticky rice, julienne carrots, chayote, mung bean sprout, tatsoi greens w/green curry sauce

Page Fisherman Stew

Kombucha red cabbage purée & chanterelle mushrooms w/ jalapeño coulis

L.I Cresent Duck Breast & Leg Confit**

Long grain-wild rice, yellow wax beans, sautéed kale, pearl onions w/black berry gastrique

All Natural Braised Beef Short Rib

Garlic mash potatoes & sautéed spinach w/red wine lamb jus

Gemelli Pasta, Sausage & Broccoli Rabe

Italian sweet sausage, crushed red pepper, roasted garlic, olive oil & parmesan

Jumbo Curry Shrimp

Red himalayan rice, sugar snap peas, patty pan squash, royal trumpet mushrooms, w/kiwi yuzu emulsion

Skin Charred Farm Raised Salmon

Chickpea stew of bacon, zucchini, squash, cherry tomato & gorgonzola w/ extra virgin olive oil

Free Bird Herb Roasted Chicken

Turnip, roasted carrots, kohlrabi, broccoli w/molasses rum sauce

Allen Brother's Prime 12Oz Ny Strip**

Hand-cut french fries, grilled asparagus w/avocado béarnaise

Sides

Sautéed Wild Mushrooms

Broccoli Rabe, Garlic / Oil

Sautéed Spinach

6 Cheese Mac-N-Cheese

Steamed Broccoli

Leek Mashed Potatoes

Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.

Problem with this menu?