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Noodle & Rice

Noodle & Rice

(Now Closed)
Thai Restaurant, Chinese Restaurant, and Asian Restaurant$$$$
Phoenix
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Noodle & Rice
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MenuMenu
Menu 19
Appetizer​
Chicken Egg Roll
0.99
Crispy roll stuffed with cabbage, and ground chicken served with sweet and sour sauce.
Edamame
2.95
Bolied soybean pods served hot and lightly salted.
Fried Tofu (8)
3.95
Fried bean curd served with sweet and sour sauce top with crush peanut.
Spring Rolls (9)
3.95
Fresh​ Thai rolls filled with avocado, cucumbers, bean sprouts, eggs, and cream cheese served with peanut sauce.
Crab Rangoon (6)
3.95
A mixture of crab meat and cream cheese wrapped in thin crepes and deep fried to perfection.
Shrimp Tempura (5)
4.95
Lightly battered shrimp served with tempura dipping sauce.
Veggies Egg Rolls
0.99
Crispy egg rolls stuffed with vegetables, served with sweet and sour sauce.
Fried Wonton (8)
2.95
Deep fried marinated ground chicken wrapped in thin wonton skin.
Baby Egg Rolls (6)
3.95
Crispy egg roll stuffed with ground chicken, shrimp, and vegetables, served with sweet and sour sauce.
Pot Sticker (6)
3.95
Fried dumplings stuffed with chicken and veggies, served with sesame sauce.
Fried Shrimp (6)
4.95
Crispy battered shrimp served with sweet and sour sauce.
Chicken Satay (6)
5.95
Sliced chicken breast marinated in Thai curry, served with peanut sauce and cucumber salad.
Soups​
Miso Soup
1.95 - 2.95
Traditional soy bean soup.
Hot and Sour Soup
1.95 - 2.95
Savory and vinegary chicken broth with, white pepper, vinegar, soft tofu, bamboo shoots, and wood ear mushrooms.
Tom Kar Soup
3.50 - 4.95
Spicy soup in rich coconut milk broth with mushrooms, galanga root, lemon grass, lime leaves, lime juice, and cilantro.
Won Ton Soup (Pork or Shrimp)
3.95 - 5.95
Clear soup with pork or shrimp stuffed wonton, bean sprouts, cilantros, green onions, and fried garlic.
Egg Drop Soup
1.95 - 2.95
Beaten eggs, cabbages, carrots, mushrooms, green onions in chicken broth.
Tom Yum Soup
3.50 - 4.95
Thai hot and sour soup with mushrooms, tomatoes, galanga root, lemon grass, lime leaves, lime juice, and cilantro.
Vegetable Tofu Soup
3.50 - 4.95
Bean curd and assorted vegetables in clear broth.
Salad​
Garden Salad
1.95
Fresh lettuce, carrots, cucumbers, and red cabbages served with ginger and garlic dressing.
Seaweed Salad
3.95
Seaweed and cucumber in vinaigrette topped with sesame seeds.
Cucumber Salad
2.95
Fresh cucumbers, carrots, and green onions with light house dressing.
Grilled Chicken Salad
4.95
Fresh lecture, carrots, cucumbers, red cabbages and grilled dark meat chicken served with ginger and garlic dressing.
Rice Entrees​
(Served with steamed rice)
Your choice of chicken, beef, veggie or tofu.
Teriyaki and Vegetables
5.95
Grilled dark meat chicken and steamed vegetables topped with rich teriyaki sauce.
Kung Pao
5.95
Stir-fried marinated chicken with peanuts, bell peppers, zucchini, water chestnut, mushrooms, bamboo shoots and dry chilis.
Tonkatsu Chicken
5.95
Deep-fried panko chicken with sliced cabbage served with thick japanese tonkatsu sauce.
Lemon
5.95
Crispy lightly battered chicken topped with special lemon sauce.
Sesame
5.95
Tender chicken lightly battered and fried sauteed in sweet sesame sauce served with steamed broccoli and sprinkled with sesame seeds.
Moo Goo Gai Pan
5.95
Stir-fried​ chicken with mushrooms, water chestnuts, zucchini in a favor of a light chicken broth-based sauce.
Chicken N'rice
5.95
Stir-fried chicken with mushrooms, bamboo shoots and green onions in brown gravy sauce.
Pepper Steak
5.95
Stir-fried beef with bell peppers, mushrooms and yellow onions.
Garlic Chicken
5.95
Stir-fried chicken with garlic sauce. Served with cucumber and tomatoes.
Broccoli
5.95
Stir-fried​ chicken and broccoli in house brown sauce.
Mixed Veggies
5.95
Assorted vegetables stir-fried with light garlic sauce.
Mongolian
5.95
Stir-fried beef with yellow and green onions.
Katsu-Don Chicken
5.95
Deep-fried panko chicken cooked with egg and yellow onions.
Orange
5.95
Crispy​ lightly battered chicken topped with special orange sauce.
Sweet and Sour
5.95
Crispy lightly battered tender chicken served with bell peppers, yellow onions, carrots and pineapples in sweet and sour sauce.
General Tao
5.95
Crispy lightly battered tender chicken sauteed in special sweet and spicy sauce with bell peppers, yellow and green onions.
Chicken Lobster Sauce
5.95
Tender chicken with peas, carrots, yellow onions, bell peppers, mushrooms and egg with the rich white sauce.
Basil
5.95
Thai style chicken or beef with bell peppers, mushrooms, yellow onions and sweet basil leaves.
Pad Prik
5.95
Tender chicken with yellow onions, green onions, bamboo shoots, bell peppers, mushrooms and hot pepper tossed in spicy brown sauce.
Chicken Cashew
5.95
Stir-fried​ cashew nuts, pineapples, yellow onions, mushrooms, bell peppers, and dried hot chilli with spicy house brown sauce.
Ginger
5.95
Stir-fried chicken with sliced ginger, baby corns, bell peppers, mushrooms and yellow onions.
Spicy Pad Ped
5.95
Stir-fried chicken with curry paste, bamboo shoots, basils, bell peppers and hot peppers.
Noodles Entrees​
Yakisoba
5.95
Stir-fried vegetables tossed with Yakisoba noodle.
Pad Thai
6.95
Stir-fried thin rice noodles with bean sprouts, scrambled eggs, green onions and ground peanut in light sweet and sour taste.
Pad Ki-Mao
6.95
Stir-fried wide rice noodles with fresh basil leaves, tomatoes, carrots, baby corns, bean sprouts and hot peppers.
Garlic Noodles
6.95
Sliced chicken tender in garlic sauce top on thin rice noodle and steamed bean sprout.
Panang Noodles
6.95
Chicken or beef cooked in panang curry and coconut milk. Served with crispy wide rice noodle.
Yaki Udon
6.95
Stir-fried vegetables tossed with udon noodle.
Pad See Eiw
6.95
Thai style stir-fried wide rice noodles with eggs, broccoli in sweet soy sauce.
Drunken Noodles
6.95
Stir​ fried thin rice noodles with fresh basil leaves, tomatoes, carrots, baby corns, bean sprouts and hot peppers.
Bamee Noodles
6.95
Egg noodles with BBQ pork, bean sprouts, green onions, and crushed peanut. Served with crispy fried wonton.
Noodles in a Bowl​
Chicken / Beef Noodle Soup
5.95
Sliced chicken, bean sprouts, green onions, and cilantro with thin rice noodles and seasoned broth.
Chicken Udon
5.95
Sliced grilled dark meat chicken with udon noodle cooked in special broth.
Tempura Udon
7.95
Japanese style noodle cooked in special broth served with side of five shrimp tempura.
Tom Yum Noodles
5.95
Thin rice noodles with tender chicken, green onions, bean sprouts, ground peanuts, and cilantro in hot and sour soup
BBQ Pork Soup
5.95
Sliced BBQ pork, bean sprouts, green onions, with egg noodles and seasoned broth. Served with crispy fried wonton.
Curry​
(Served with side steamed rice)
Red Curry
6.95
Thai spicy red curry with coconut milk, bamboo shoots, hot peppers and basil leaves.
Panang Curry
6.95
Chicken​ or beef cooked in panang curry and coconut milk. Sprinkled with lime leaves and bell peppers.
Green Curry
6.95
Spicy green curry simmered in coconut milk with Thai eggplants, bamboo shoots and basil leaves.
Fried Rice​
Fried Rice
4.95
Stir-fried rice with carrots, peas, yellow onions, green onions, and egg.
Green Curry Fried Rice
6.95
Stir-fried rice with green peas, carrots, Thai basil leaves and green curry.
Basil Fried Rice
5.95
Stir-fried rice, chicken with ground garlic, hot peppers, mushrooms, yellow onion and basil.
Sushi Nigiri (2 Pieces)​
Inari Sushi
1.00
Sweet bean curd
Ebi
3.00
Cooked​ shrimp
Tamago
1.50
Sweet omelet
Maki Mono (6 Pieces)​
Kappa
2.50
Fresh cucumber
California
3.50
Imitation​ crab meat, cucumber, avocado
Shrimp Tempura
5.00
Shrimp tempura, scallian and cucumber topped with spicy mayo.
Avocado Maki
2.50
Fresh avocado
Spicy California
4.00
California topped with spicy mayo
Spicy Shrimp
5.00
Cooked shrimp, scallian and cucumber topped with spicy mayo.
Chefs Specialties​
(Served with steamed rice)
Pad Cha Talapia
8.95
Fried talapia with Thai herbs, bell peppers, hot pepper, eggplant and basil.
Soft Shell Crab with Black Pepper
10.95
Two deep-fried jumbo soft shell crab with onion, bell peppers, celery, carrots and black pepper.
Hawaiian Fried Rice
6.95
Stir-fried rice with choice of chicken or beef, pineapple, carrots, peas, egg, onion, raisins, and cashew nut.
Chu Chi Talapia
8.95
Deep fried talapia top with rich curry sauces sprinkled with minced kaffir lime leaves and fresh chill.
Soft Shell Crab with Curry Powder
10.95
Two deep-fried jumbo soft shell crab with onion, egg, bell peppers, celery, carrots and curry powder.
Kid's Meal (10 and Under)​
Steamed Rice
2.95
Served with one choice of teriyaki chicken, orange chicken or sweet and sour chicken. Kids drink is
Dessert​
Green Tea Ice Cream
2.50
Coconut Pineapple Ice Cream
2.50
Beverage​
Fountain Drinks / Brewed Iced Tea
1.50
Hot Coffee, Bottled Water
1.00
Hot Tea
1.50
Tropical Beverage​
Thai Iced Tea / Thai Iced Coffee
2.50
Green Iced Tea
2.50
Side Order​
Side Sauce (8 Oz)
1.00
Orange, sweet and sour, teriyaki or chili oil
Sushi Ginger
1.00
4 oz
Steamed Rice
1.00
Steamed / Deep Fried Noodle
1.50
Peanut Sauce
2.00
8​ oz
Side Chow Mein
2.50
Spicy Mayo
1.00
4 oz
Wasabi
1.00
2oz
Brown Rice / Egg Fried Rice
1.50
Sushi Rice
1.50
Steamed Vegetable
2.00
Extra​
Chicken, Beef, Tofu, Vegetable
1.00
Shrimp, BBQ Pork
2.00
Combo
3.00
Chicken, beef and shrimp
Noodle, Rice
1.00
Included.
2.95
Lunch Special​
Individual dish with 22 choices of rice entree, served with steamed rice.
Make it your meal for 5.95
With Egg Roll (Chicken or Veggies)
Drink (Soda, Iced Tea, Hot Tea or Hot Coffee)
Soup (Egg Drop, Hot and Sour or Veggies)

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Noodle & Rice
2017 E Cactus Rd Ste G
Phoenix, AZ 85022
United States
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Permanently closed (Show more)
  • Mon–Sat
    • 11:00 AM–9:00 PM
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(602) 368-8889
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Features
Reservations
Yes
Credit Cards
Yes (incl. Discover & Visa)
Wi-Fi
Free
Outdoor Seating
No
Food & Drink
Menus
Lunch, Dinner
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United States » Arizona » Maricopa County » Phoenix