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Nine-Ten Restaurant and Bar

American Restaurant$$$$

La Jolla

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8.1^/10

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Nine-Ten Dinner Menu 3

Nine-Ten Dinner Menu

Enjoy our globally-inspired, locally-sourced dinner menu, served Wednesday – Sunday, 5 pm to 9 pm. Indoor Dining & Outdoor Dining (heat lamps and blankets available for outdoor diners) .

First Course

Hamachi Sashimi

Marinated baby shiitake mushrooms, watercress, scallion vinaigrette

Little Gems "Caesar" Salad

Shaved parmesan, croutons, white anchovy dressing

Roasted Pear Salad

Roasted beet, winter citrus, blue cheese mousse, sunflower seeds, calendula petals, beet vinaigrette

Sunchoke Farro Risotto

Bay scallops, cherry tomato, sofrito, black garlic crumb, tomato water

Ahi Crudo

Strawberry, radish, green almonds, coriander, radish flowers

Endive Salad

Chamomile-infused burrata, compressed nectarine, peaches, plums, cherries, cucumber, crispy prosciutto, chamomile gastrique, anise hyssop

Jamaican Jerk Pork Belly

Baby carrots, swiss chard, plantains, black-eyed peas, spicy jellies & sweet potato purée

Cacio E Pepe

Porcini mushroom spaghettini, cured egg yolk, parmesan, cracked black pepper, shaved mushroom

Entrées

Grilled Prime Ribeye

Roasted carrot, English peas, carrot puree, fava bean salsa verde, carrot demi

Pan-Roasted Cascade Creek Lamb Loin

Asparagus, charred wild onion, hedgehog mushroom, onion jam, ramp top puree, lamb jus

Pan Seared Striped Sea Bass

Cauliflower mushroom, caulini, smoked shishito peppers, rock shrimp, golden curry-coconut emulsion, thai basil

Roasted Honeynut Squash

Pine nuts, mint, parsley, raisins, cipollini onion, sprouting cauliflower, romesco sauce

Grilled Half Jerk Chicken

Crispy baby Yukon potato & green garlic relish, sautéed spigarello, jerk chicken jus

Smoked Liberty Duck Breast

White asparagus, mustard greens, charred strawberry jam, pickles green strawberries, duck jus

Maine Sea Scallops

Pea tendril & pistachio pesto, coriander, baby artichokes, carrots, fava beans, herbs, artichoke barigoule broth

Nine-Ten Burger

Half pound angus beef, house-made pickles, butter lettuce, tomato, mustard seed aioli, choice of mixed greens or fries

Dessert

Apple "French Toast"

White chocolate and strawberry milk crumb, rhubarb compote, guava sorbet

Pavlova

Chocolate-hazelnut cream, chocolate sauce, toasted hazelnut

Seasonal Sorbet

Three scoops of house-made sorbet

Ginger Cake "Tiramisu"

Poached peaches, kumquat, almond-chamomile crumb, apricot sorbet

Half Baked Chocolate Cake

Caramel sauce, choice of whipped cream or vanilla ice cream

Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.

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Nine-Ten Restaurant and Bar

910 Prospect St (at Jenner St)
La Jolla, CA 92037
United States

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At NINE-TEN, guests will enjoy the unique seasonal style of “Evolving California Cuisine” with menus dictated by the local harvest. The menu is created daily to take advantage of fresh products discovered during daily excursions to local artisan providers including Crow’s Pass and Chino Farms...