La Taqueria continues to lead the pack with unwavering rave reviews for its sublime, spot-on Mexico staples. [Eater 38 Member] Read more.
Head for a drink at Trick Dog tonight and ask for Caitlin, she's been named to Food & Wine's inaugural class of Best New Mixologists. Read more.
Whether you're in for a burger and a cocktail or a five-course extravaganza with drink pairings, you'll leave satisfied, and the buzzing energy of the dining room is hard to resist. [Eater 38 Member]
The newest Four Barrel outpost is now brewing in Portola, and this bare-bones garage kiosk sports a rustic redwood ceiling, an outdoor parklet & all the espresso goodness of the Valencia St. location. Read more.
Cumin lamb, beef pancakes, and a very generous BYOB policy are the keys to its popularity, and while it's not the place to go for health food, it's spicy and reasonably priced. [Eater 38 Member]
Sure Lers Ros is the only authentic Thai restaurant with rabbit, frog and venison on its regular menu, but even the pad Thai rivals the best you'll find anywhere in Thailand. [Eater 38 Member] Read more.
