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- Nuzhat M. KarimJune 7, 2010Drums of heaven and Chilli Chicken were great. The fried ice cream & the mango sangria were amazing. Chili garlic noodles was way too ginger-y than necessary. Ginger lamb was ok.
- Boston PhoenixJuly 20, 2010Avoid the familiar and order everything weird, especially fried okra, Hakka lamb, and date pancakes. Unusual dishes using Indian spices and Chinese techniques are the strongest. Read more
- LaurenAugust 28, 2010Absolutely amazing food, but come prepared for mistakes and lots of patience. Honestly be ready prepared to drink because it will calm you for the imperfections
- Rahul MehtaFebruary 1, 2012Bought a groupon, so thought to give a try to this place. First impression, too crowded and cramped up. Hardly had any space to breathe and eat. Tried dry panner chilly. It's was worst, too oily :(:(
- Niren SirohiApril 17, 2011I ordered a mango lassi and it tasted like sewer water! The soup was so salty a snake cud taste it and die! The server always hovers around to pick up ur food even when u just started! Never come here
- Spencer AllenSeptember 2, 2010The food is awesome, but the portions are small and the service is sloooooow. Don't expect anything under an hour and a half, even for just 1 person.
- Simon TOctober 2, 2011Terrible service. We left after 25 minutes without even receiving our drinks. 4 other tables followed. Shame as those with food seemed to like it.
- mikDecember 22, 2010do not eat here. bad excuse for a restaurant on Newbury. p.s. don't use the hotel towels at end of meal. they smell like stinky mop.