Mirabelle Restaurant & Tavern

Mirabelle Restaurant & Tavern

American Restaurant, Event Space, and Bar$$$$
Stony Brook
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Mirabelle Restaurant & Tavern
7.1/10
34
ratings
Photos44 Photos
MenuMenu
Wine List 21Beverages 20Sunday Brunch 6Dessert 1Lunch+dinner 5
Wine By the Bottle
Champagne
Billecart-Salmon, Brut Réserve
100
Moët & Chandon, "Impérial" Brut
135
Billecart-Salmon, Brut Rosé
110
Veuve Clicquot, Brut
120
Moët & Chandon, "Grand Vintage" Extra Brut, 2009
150
Dom Pérignon, Brut, 2009
325
Sparkling Wines
Gruet, Brut, New Mexico
40
Spumante, "Gran Cuvée" Serenello, Extra Dry, Veneto, Italy
40
Lambrusco Rosato, "Vén Crüd" Corte Pagliare Verdieri, Italy, 2017
45
American – Chardonnay
Flowers, Sonoma Coast, 2016
110
Grgich Hills, Napa Valley, 2016
100
Newton, "Unfiltered", Napa Valley, 2016
120
Cakebread Cellars, Napa Valley, 2019
93
Sequoia Grove, Napa Valley, 2019
57
Kistler, "Les Noisetiers", Russian River, 2016
120
Ramey Hyde Vineyard, Napa-Carneros, 2016
132
Orin Swift, "Mannequin", Napa Valley, 2018
66
Kunde, Sonoma Valley, 2017
42
Axr, Napa Valley, 2015
80
American – Sauvignon Blanc & Fumé Blanc
Fumé Blanc, Grgich Hills, Napa Valley, 2016
75
Charles Krug, Napa Valley, 2020
46
Cakebread, Napa Valley, 2019
62
Trinchero, "Mary's", Napa Valley, 2018
45
American White Wines – Others
Riesling, "Kung Fu Girl" Charles Smith, Columbia Valley, 2017
42
Pinot Gris, Etude, Carneros, 2018
55
Riesling, "Eroica" Château St. Michelle, Columbia Valley, 2018
45
Vignoles, Hermanoff Vineyards, Missouri, 2011
54
French White Wines – Burgundy
Pouilly-Fuissé, Bouchard Aîné & Fils, 2019
58
Meursault, "Les Charmes" "Premier Cru" Albert Bichot, 2017
175
Chablis, "Mont-De-Milieu" "Premier Cru" Domaine Pinson, 2019
86
Chassagne-Montrachet, Domaine Balland-Curtet, 2019
112
French Rosé
Sancerre, Lucien Crochet, 2020
54
Côtes De Provence, "Saint Honorat" Château Les Mesclances, 2020
42
Côtes De Provence, "Rock Angel" Château D' Esclans, 2018
75
French White Wines – Loire
Sancerre, "La Croix Du Roy" Lucien Crochet, 2018
58
Pouilly-Fumé, "Cuvée Silice" Francis Blanchet, 2019
45
Pouilly-Fumé, Ladoucette, 2018
84
Quincy, Jean-Michel Sorbe, 2018
45
French White Wines – Bordeaux
Pessac-Léognan, "Grand Cru" Château Carbonnieux, 2015
95
Italian White Wines
Pinot Grigio, Maso Canali, Trentino, 2019
44
"Vintage Tunina" Jermann, Friuli, 2016
115
American Red Wines – Pinot Noir
Relic, Sonoma, 2014
132
Gary Farrell, Russian River Selection, 2016
94
Domaine Drouhin, Dundee Hills, Willamette Valley, 2017
105
Ken Wright Cellars, Guadalupe Vineyard, Dundee Hills, Willamette Valley, 2018
116
Left Coast Cellars, "Lattitude 45°" Willamette Valley, 2016
60
Flowers, Sonoma Coast, 2017
114
Talley, Arroyo Grande Estate, California, 2016
72
Hartford Court, "Warrior Princess Block" Zena Crown Vineyard, Oregon, 2015
126
Martinelli, "Bella Vigna" Sonoma Coast, 2018
85
American Red Wines – Cabernet Sauvignon
Robert Mondavi, "Private Selection" Central Coast, 2019
40
Provenance Vineyards, Rutherford, Napa, 2016
120
Paul Hobbs, "Crossbarn" Napa, 2016
120
Joseph Carr, Napa, 2017
55
Elizabeth Spencer, Napa, 2016
85
Grounded Wine Co., "Steady State" Napa, 2016
110
Shafer "Hillside Select" Stags Leap District, Napa, 1998
450
Scarecrow, Rutherford, Napa, 2012
600
Scarecrow, "M. Étain" Rutherford, Napa, 2012
400
Kendall-Jackson, "Grand Reserve" Sonoma, 2018
62
Sequoia Grove, Rutherford, Napa, 2018
95
Trinchero, "Mario's" Napa, 2014
125
Faust, Oakville, Napa, 2018
112
Jb Neufeld, Yakima Valley, Washington, 2012
80
Lokoya, Mount Veeder, Napa, 2007
400
Vérité "La Joie" Sonoma, 2007
600
Scarecrow, Rutherford, Napa, 2013
700
Quilceda Creek, Columbia Valley, Washington, 2006
400
American Red Wines – Merlot and Merlot Blends
Matanzas Creek, Sonoma, 2014
62
Bedell, "Musée" Long Island, 2013
115
Duckhorn, Napa, 2016
119
Anthem, Mount Veeder, Napa, 2010
144
Quilceda Creek, Columbia Valley, Washington, 2004
250
American Red Wine Blends
Insignia, Joseph Phelps, Napa, 2016
432
Dominus, Christian Moueix, Napa, 2015
480
Taken, Napa, 2017
90
Inglenook-Rubicon, Ff Coppola, Napa, 2014
273
Harlan Estate, Napa, 2003
1200
American Red Wines – Zinfandel & Zinfandel Blends
Turley, "Juvenile" Ca, 2017
75
Martinelli, "Jackass Vineyard" Russian River, 2011
150
Orin Swift, "Eight Years in the Desert", Ca, 2018
98
French Red - Rhône
St. Joseph, "Janoune" Jean-Baptiste Souillard, 2017
85
Châteauneuf-Du-Pape, Domaine Roger Perrin, 2017
85
Cornas, "Equis" Domaine Des Lises, M. Graillot, 2016
120
Côtes-Du-Rhône, "Belleruche" M. Chapoutier, 2019
52
Crozes-Hermitage, "Et La Bannière" Matthieu Barret, 2018
60
French Red – Burgundy & Beaujolais
Pommard, Les Grands Épenots, "Premier Cru" Monnier & Fils, 2015
120
Gevrey-Chambertin, "Premier Cru" Domaine Tortochot, 2016
140
Échezeaux, "Grand Cru" Domaine De La Romanée-Conti, 2011
2000
Morgon, "Cuvée Julia" Anthony Thevenet, 2018
64
Mercurey, "Le Pierrier" Michel Sarrazin Et Fils, 2019
60
Santenay, "Les Charmes" Albert Bichot, 2017
72
Gevrey-Chambertin, "Champerrier" Domaine Tortochot, 2012
320
French Red - Bordeaux (Left Bank)
Haut-Médoc, Château Moulin De Tricot, 2017
64
Graves, "Cuvée Cana" Château Auney L'hermitage, 2014
48
Saint-Julien, "Grand Cru" Château Talbot, 2009
240
Saint-Estephe, Château Meyney, 2014
85
Pessac-Léognan, "Grand Cru" Château Haut-Brion, 1990
1100
French Red - Bordeaux (Right Bank)
Saint-Émilion, "Grand Cru" Château Dassault, 1973
160
Saint-Émilion, "Grand Cru" Château-Figeac, 2011
238
Saint-Émilion, "Grand Cru" Château Grand Mayne, 2000
238
Pomerol, Château La Croix-Toulifaut, 2012
120
Saint-Émilion, "Grand Cru" Château Tertre-Roteboeuf, 2004
500
Côtes De Castillon, Domaine De L'aurage, 2009
142
Dessert Wines
Sauternes, Château Les Justices, Gonet-Médeville, Bordeaux, 2016
40
Late Harvest White Blend, Vsp Reserve, Red Hook Winery, Abe Schoener & Jamesport Vineyard, Brooklyn, 2008
30
Vinsanto, Santorini, Greece, 2004
56
Sauternes, Château D' Yquem, Bordeaux, 1998
680
Ice White Blend, "Block E" Macari Vineyards, North Fork, Li, 2008
45
Special Cocktails
Gatsby-Tini
17
Grey Goose, Hendrick's, Dry Vermouth, Blue Cheese Olive
The Mill Pond Mule
17
Hennessey, Pomegranate Juice, Lime Juice, Ginger Beer
Blackberry Gin & Jam
17
Gin, St.germain, Blackberry Jam, Fresh Lemon Juice, Prosecco
The Mirabelle
15
Prosecco, Mirabelle Yellow Plum Eau De Vie, Mirabelle Plum
El Capitan
17
Casamigos Tequila, Fresh Grapefruit Juice, Fresh Lime Juice, Rosemary Simple Syrup, Sea Salt Rim, Torched Grapefruit Twist &Rosemary Sprig; Spice It Up! Add Spicy Salt + Jalapeño Zero Proof with Ritual Zero Proof Tequila (n/a)
Mocha Hazelnut Martini
17
Grey Goose, Frangelico, Vanilla Simple, Espresso
Smoke On the Harbor
17
Bourbon, Amarena Cherry Syrup, Orange Bitters, Angostura Bitters
1751 Horchata
17
Rum, Amaretto, Coco Lopez, Cinnamon Sugar Rim
Harvest Margarita
17
Tequila, Triple Sec, Apple Cider, Spiced Simple Syrup, Cinnamon Sugar Rim
Non-Alcoholic
Mezcal Killer Bee (N/a)
16
Monday Mezcal, Fresh Lemon Juice, Honey Simple Syrup
Black Berry Jam (N/a)
16
Monday Gin, Muddled Blackberries, Cranberry Juice, Simple Syrup, Fresh Lemon Juice
Beer
Domestic
Budweiser
7
Michelob Ultra
7
Imported
Heineken
8
Stella Artois
8
Corona
8
Tap Beer
Lessing's Local Hazy Ipa, Brewed By Blue Point, American Ipa, 6.5%, Li
9
5 Boroughs Gridlock Hazy Ipa 6.5%, New York
10
Narragansett 5%, Rhode Island
9
Delirium Tremens 8.5%, Belgium
12
Montauk Juicy Ipa 6.8%, Long Island
10
Victory Brotherly Love 6%, Pennsylvania
10
Guinness Stout 4.2%, Ireland
9
Weihenstephaner Hefeweisse 5.4%, Germany
11
Kona Big Wave 4.4%, Hawaii
10
Seasonal Beer
11
Bottled Beer
Greenport Harbor Otherside Ipa 7.5%, Li
8
Miller Lite, 4.2%, Milwaukee
8
Hofbrau Dunkel 5.1%, Germany
8
Gulden Draak 10.5%, Belgium
12
Hofbrau Original 5.5%, Germany
8
Non-Alcoholic Beer
Heineken 0.0 N/a
8
Athletic Brewing Hco. Run Wild Ipa N/a
9
Featured Wine
Sparkling
Champagne, Canard-Duchêne, Brut (375 Ml)
19
Sparkling Rosé, Gruet, Brut, Nm
14
Prosecco, Millenio, Veneto, Italy
11
Lessing's Brut, Sparkling Pointe, Southold, Li
14
Rose
Hampton Water, Lanquedoc-Roussillon, France
14
White
Chardonnay, Rickshaw, Mendocino, Ca
11
Riesling, "Winnings" Von Winning, Germany
13
Sauvignon Blanc Giesen Marlboro, New Zealand
11
Chardonnay, "Kali Hart" Talbott, Monterey, Ca
16
Pinot Grigio, Villa Elena, Delle Venezie, Italy
11
Red
Pinot Noir, Primarius Winery, Or
13
Cabernet Sauvignon, Ramsey, Napa Valley, Ca
13
Gigondas, Oliver & Lafont, Rhône Valley, France
18
Merlot, Alexander Valley Vineyards, Alexander Valley, Ca
14
Pinot Noir, Starmont, Carneros, Ca
16
Cabernet Sauvignon, Martin Ray, Napa Valley, Ca
16
Malbec, Alamos, Mendoza, Argentina
13
Single Malt Scotch
Speyside
The Glenlivet 12 Year
13
Speyburn 'Bradan Orach'
13
Balvenie 'Doublewood' 12 Year
15
Highland
Oban 14 Year
15
Glenmorangie 'the Original' 10 Year
13
Lowland
Auchentoshan 'American Oak'
13
Isle of Islay
Laphroaig 10 Year
15
Bowmore 12 Year
13
Ardbeg 10 Year
13
Isle of Orkney
Highland Park 'Viking Honour' 12 Year
13
Isle of Skye
Talisker 10 Year
13
Appetizers
Butter Board
15
Roasted cauliflower, dry apricots, roasted almonds, shropshire blue cheese, fried sunchokes, curry honey glaze
Flammkuchen
15
Alsatian flatbread, bacon, onion, sour cream
Burrata
15
Baby arugula with roasted red beets, red onions, walnuts, honey sherry vinaigrette
Artisan Cheeses and Charcuterie Board
28
Condiments, toasted cranberry-pecan bread
Panisses (Chickpea Fries)
15
Harissa mayonnaise
Locally Harvested Oysters* (6)
19
Mignonette sauce, cocktail sauce, shaved horseradish
Soups + Salads
Cream of Lentilles Du Puy
14
Croutons, chives
Caesar Salad*
16
Parmesan cheese, soft boiled eggs, crostini
Nicoise Salad*
18
Arugula, heirloom tomatoes, artichokes, olives, tomatoes, hard boiled eggs, tuna confit
Warm Goat Cheese Salad
15
Artisan greens, mustard vinaigrette
Endives, Mâche and Radicchio Salad
16
Pear, caramelized pecans, dried cranberries, golden beets, sherry-balsamic vinaigrette
Handhelds
Veggie Burger
22
Swiss cheese, avocado, sweet potato fries, honey-mustard sauce
3 Toppings Kobe Beef Sliders*
20
Jalapeño aïoli, bacon-cheddar cheese, ketchup
Blt Grilled Chicken Sandwich
24
Pullman bread, bacon, lettuce, tomatoes, herb mayonnaise, French fries
Tavern Burger*
24
"La Freida", bacon-onion marmalade, cheddar cheese, French fries
Duck Taco
18
Hoisin sauce, pickled daikon, jalapeño, cilantro, scallions
Entrees
French Toast
16
Seasonal fruit, maple syrup
Organic Egg Omelet of the Day*
18
Served with a side salad
Pan-Roasted Organic Chicken Breast
34
Jasmine rice, cashews, fava beans, apricots, apricot sauce
Buttermilk Pancakes
18
Vermont organic maple syrup, strawberries
Eggs Benedict On Muffin*
18
Canadian bacon, hollandaise sauce
Fish and Chips
30
French fries, spicy potato chips, tartar sauce, ketchup
Steak and Eggs*
42
12 oz strip steak, egg any style, breakfast potatoes
Sides
Breakfast Sausages
10
Bacon
8
Avocado
8
Sweet Potato Fries
8
French Fries
8
Garden Party Mimosas
Build Your Own Mimosas
45
Bottle of La Marca Prosecco and Seasonal Juices
Sweets
Mirabelle Ginger Almond Tart
13
Whipped cream
Vanilla Cream Brûlée
14
Palmier
Flourless Chocolate Cake
14
Cassis dark chocolate glaze, chocolate ice cream
Profiteroles
12
Vanilla ice cream, chocolate sauce
Ricotta Cheesecake
12
Fruit compote, whipped cream
Sorbet Trio
11
Raspberry, strawberry, blueberry
Appetizers
Butter Board
15
Roasted cauliflower, dried apricots, roasted almonds, shropshire blue cheese, fried sunchokes, curry honey glaze
Steak Tartare*
18
Quail egg, bread crisp
Grilled Octopus
25
Yellow split pea spread, capers, pickled vegetables
Flammkuchen
15
Alsatian flatbread, bacon, onion, sour cream
Jumbo Lump Crab Cake
26
Garlic yogurt sauce, aleppo pepper, frisée
Locally Harvested Oysters* (6)
19
Mignonette sauce, cocktail sauce, shaved horseradish
Artisan Cheeses and Charcuterie Board
28
Condiments, toasted cranberry-pecan bread
The Hudson Valley Foie Gras*
36
Daily chef prepared
New Zealand Clams
24
Spanish chorizo, octopus, tomato garlic sauce, basil
Panisses (Chickpea Fries)
15
Harissa mayonnaise
Burrata
15
Baby arugula with roasted red beets, red onions, walnuts, honey sherry vinaigrette
Soups + Salads
Cream of Lentilles Du Puy
14
Croutons, chives
Caesar Salad*
16
Parmesan cheese, soft boiled eggs, crostini
Nicoise Salad*
18
Arugula, heirloom tomatoes, artichokes, olives, hard boiled eggs, tuna confit
Warm Goat Cheese Salad
15
Artisan greens, mustard vinaigrette
Endives, Mâche and Radicchio Salad
16
Pear, caramelized pecans, dried cranberries, golden beets, sherry-balsamic vinaigrette
Handhelds
Veggie Burger
22
Swiss cheese, avocado, sweet potato fries, honey-mustard sauce
3 Toppings Kobe Beef Sliders*
20
Jalapeño aïoli, bacon-cheddar cheese, ketchup
Blt Grilled Chicken Sandwich
22
Pullman bread, bacon, lettuce, tomatoes, herb mayonnaise, french fries
Tavern Burger*
24
"La Freida", bacon-onion marmalade, cheddar cheese, French fries
Duck Taco
18
Hoisin sauce, pickled daikon, jalapeño, cilantro, scallions
Entrees
Cavatelli Caponata
26
Olives, eggplant, capers, light tomato sauce
Roasted Honey Glazed Scottish Salmon
34
Parsnip purée, roasted butternut squash, red onion confit
8 Oz Bacon Wrapped Filet Mignon*
60
Garlic mashed yukon potato, haricots verts, blue cheese, port wine sauce
Mirabelle Duck Duo*
47
Truffle potato mille-feuille, rhubarb compote, asparagus, chanterelle mushrooms, red wine sauce
12 Oz Aged Grass-Fed Ny Strip Steak*
59
Spinach, steak fries, herb compound butter
Fish and Chips
30
French fries, spicy potato chips, tartar sauce, ketchup
Pan Roasted Halibut
36
Black quinoa, preserved lemons, olives, scallions, saffron lemon sauce
Organic Chicken Breast
34
Jasmine rice, cashews, fava beans, apricots, apricot sauce
Trio of Grilled Lamb Chop
46
Polenta cake, roasted mission figs, roasted red pepper rémoulade
Sides
Sweet Potato Fries
8
Steak Fries
8
Garlic Mashed Potatoes
9
Asparagus
8
Jasmine Rice
8
French Fries
8
Sautéed Spinach
9
Le Pain D'avignon Bread Service
8
Salted Vermont butter
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Mirabelle Restaurant & Tavern
150 Main St
Stony Brook, NY 11790
United States
At: Estate at Three Village Inn
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Information icon
Mirabelle Restaurant at the Three Village Inn in Stony Brook, one of Long Island’s most iconic restaurants, celebrates Executive Chef Guy Reuge’s fresh-meets-French cuisine. Chef Guy’s unique farm-to-table tasting prix fixe is served alongside Mirabelle Tavern’s menu of French bistro classics.
Clock icon
Closed until Noon Wednesday (Show more)
  • Wed–Sat
    • Noon–8:00 PM
  • Sun
    • 11:00 AM–8:00 PM
Phone icon
(631) 751-0555
World Wide Web icon
Facebook icon
Facebook
Twitter icon
@mirabelle_3vi
Open Table icon
Make Reservation
Venue icon
Order from Grubhub
Features
Credit Cards
Yes (incl. Discover & Visa)
Outdoor Seating
Yes
Wheelchair Accessible
Yes
Parking
Public Lot, Private Lot, Valet
Restroom
Yes
Food & Drink
Menus
Brunch, Dinner
Drinks
Beer
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