SF Weekly’s Best Of 2011 Winner – Editorial Pick – BEST HOT CHOCOLATEThe hot chocolate is made from blocks of cacao the owner hauls back from Oaxaca City or Ocotlán on his regular sourcing trips... Read more.
Try the macaroons (only 75 cents!), soak up the European atmosphere, and above all, do not miss the hot chocolate--as rich as it comes. Read more.
Dandelion's house hot chocolate is the perfect classic version of American hot chocolate you drank as a kid, only its way better! It's sweet and creamy and comes with a little cookie on the side. Read more.