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Michael Mina
American Restaurant and New American Restaurant$$$$
Financial District, San Francisco
Has a stamp of approval from Michelin Travel & Lifestyle and SFGate
"Lobster pot pie, will give you reason to go to church on sunday"(10 Tips)
"The ahi tuna tartare is awesome, but the Duck Confit is marvelous..."(7 Tips)
"They have a fix menu for $125..."(9 Tips)
"Recommend the Chef's special tasting menu with wine pairing"(3 Tips)
78 Tips and reviewsFilter:
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- good for dates
- trendy
- restaurants
- desserts
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BravoNovember 29, 2010This place is it. Great trios and right in Union Square. -Stephen Hopcraft, Top Chef
JJ VenturiniJanuary 23, 2015Be prepared to spend money. Very good food but over priced for my taste. I like value for my dollar.
Recommend The Tartare of Ahi Tuna, a Michael Mina classic.
Save room for dessert. The dessert tasting menu is a must!- Lobster pot pie, will give you reason to go to church on sunday
The KimSeptember 25, 2013Worst service ever. Our server would stop by every 30 min. Plan for a 3.5 hour dinner.
Dean NorrisMay 15, 2016Skip on Thanksgiving. worst meal ever. Out of a garbage can would have been better.
Javier RiojaApril 12, 2013Volver a SF solo por volver a MM, imprescindible tras el Golden Gate y Alcatraz.
474 Photos
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WELCOME TO MINA GROUP
A San Francisco-based restaurant management company specializing in creating and operating upscale, innovative restaurant concepts, led by Founder and award-winning Chef Michael Mina...
Closed until 5:00 PM (Show more)
- Mon–Thu
- 11:30 AM–9:00 PM
- Fri
- 11:30 AM–10:00 PM
- Sat–Sun
- 5:00 PM–10:00 PM
(415) 397-9222
Features
Credit Cards
Yes (incl. American Express)
Outdoor Seating
No
Food & Drink
Menus
Dinner, Happy Hour
Drinks
Wine, Full Bar, Cocktails
See More
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Noah Michael - 8.9
"Beautiful space, food, and service. Make reservations. Try a number of dishes and end with a shot of peanut milk."
Bommy
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