28.00
Prosciutto di Parma, Speck Tirolese, Mortadella di Bologna, homemade dry salsiccia, house-cured in Extra Virgin Olive Oil baby artichokes, eggplant & shallots, 36 month aged Parmigiano Reggiano and insalata russa
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Merlo on Maple
(Now Closed)Italian Restaurant$$$$
Near North Side, Chicago
24 Photos
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Authentic Bolognese~Northern Italian Cuisine
Permanently closed (Show more)
- Mon–Thu, Sun
- 5:30 PM–9:30 PM
- Fri–Sat
- 5:30 PM–10:30 PM
(312) 335-8200
Features
Credit Cards
Yes (incl. Discover & Visa)
Outdoor Seating
Yes
Food & Drink
Menus
Dinner
Drinks
Full Bar, Cocktails
See More
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- 8.6
"The Lemon chicken. Is wonderful. I always want to try one of the other meals. So try to get a pasta side cuz I cannot give up the chicken!!!!"
Rosalie Trovato - 8.7
"I love eating Italian down by the Chicago River. Great location, staff and delicious menu offerings. Wine list is a must read. Reservations encouraged. Ciao."
Kevin M. McNally, CMP - 9.0
"Dining here is a magical experience ♥️ Admire the Chicago skyline while you drink wine, eat the world’s greatest truffled cacio & pepe 🍝 and delight yourself with seared rare Italian steak 🥩..."
Sofia Case
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