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- Get your whiskey with large ice and watch people eat from the mezzanine. And don't drop your silverware.
- Upon seeing the abnormal size of the ice cubes I recommended my drink get checked out by his doctor.
- best things on the menu: warm olives and Chinatown duck sliders
- Decent cheese selection but the bread is awful - puffy white bread that can't hold up to the cheese.
- Try not to sit at the mezzanine bar. View is nice, but whenever they fire calamari below at the chef station, a cloud of coughy smoke wafts up.
- "Rhum" is cane sugar based whereas "rum" is molasses based. Fun fact.