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Market Table

American Restaurant$$$$

West Village, New York

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Market Table

8.2^/10

531

ratings

Ranked #8 for healthy food in the West Village
Has a stamp of approval from The Corcoran Group and New York Habitat
"quinoa hush puppies are a must!"(4 Tips)
"Sister restaurant to Little Owl"(4 Tips)
"True farm to table - Cousy and friendly with very good food"(6 Tips)
"Delicious items: butternut salad, Arctic char, gnocchi."(8 Tips)

142 Tips and reviews

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healthy food
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quinoa
little owl
farm to table
brunch food
salads
sandwiches
braised short ribs
chicken
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fritters
eggs benedict
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Frank RimalovskiMay 26, 2012
Like Blue Hill (farm to table) with more informal and airy setting. Great service and reasonable for lunch. Cool private dining room in the basement. (4 of 4 petals via Fondu) Read more
Paige COctober 25, 2014
This restaurant is sensational! The service was outstanding and everything we ordered from the menu (which was a lot) came out perfectly. Don't miss: roasted brussels sprouts and the quail!
Chris PolloneMarch 20, 2015
Can't go wrong with the sashimi and ponzu salad and the flounder sandwich. Friendly service & great scene at lunch. Love the natural light in the room.
Stina P.July 26, 2014
not far from its sister to little owl, this west village saturday cozy brunch spot is a perfect alternative to try something different. the bacon, spinach, and fontina scramble is amazing
Lori LuoAugust 10, 2014
Unfussy, yet elegantly plated dishes are the key themes at Market Table. The Pan-Roasted Chicken is executed to a tee, and seafood lovers will find plenty of fish-centric dishes as well.
Gretchen MurphyMay 9, 2015
All food was delicious (quinoa hush puppies, sweet pea risotto, flounder sandwich), but there was some confusion over the size of appetizers and sides. Sides large enough for a meal!
Chelsea BalkanApril 1, 2017
#FabuLIST #DubiDO great date night spot in a cozy atmosphere with farm to table food that changes seasonally. Loved the Arctic char, mushroom ravioli, and chicken. #DubiDONT carrot market vegetable
Scott HuestonMarch 22, 2013
grilled sea bream with kohirabi, fennel & red grapefruit is sensational. quinoa hushpuppies w/ capers & lemon: superb. for dessert, get the apple pie with SOUR CREAM gelato - instantly devoured
Sophia LiuFebruary 27, 2014
Quinoa hush puppies definitely something different from other menus though I liked the Beef Carpaccio a lot more! Arugula anything is a plus!
Susan J CampbellMarch 4, 2016
Delicious items: butternut salad, Arctic char, gnocchi. Servers are consistently knowledgeable about wine and can recommend pairings. Nice ambiance.
FrankCJune 23, 2017
Been here 10+ times
This restaurant is a gem in Greenwich Village. The food is fresh and wonderful and the staff is friendly, knowledgeable and welcoming.
Toni HaberMarch 26, 2014
Being one of the original restaurants with a menu based on only local seasonal ingredients in NYC, Market Table brings expertise to its constantly changing but always fresh menu.
BenApril 3, 2015
The full fish is perfectly cooked. Wonderful farm to table food, huge windows so perfect for people watching in the west village.
Bitches Who BrunchOctober 15, 2015
The Bitches say: A+. It’s not often that we distribute A+s, but Market Table is worthy of the high marks. The food was outstanding and each dish was memorable in its own way. Read more
BlackBook MagazineJanuary 25, 2013
This cozy spot on Carmine St. abounds with terracotta floors, brick walls, sleek wood tables, and dishes that are market-fresh. Their special four-course, $55 menu on the 14th is pretty irresistible.
Kate ShawNovember 22, 2014
Been here 25+ times
The lentil dish (w/ a red wine poached egg) is a solid contribution to Market Table's new brunch menu. #kaledit
David PristinNovember 27, 2011
Wonderful.. Had the Warm octopus salad, fried oysters and braised short rib. All we're fantastic! Braised short rib didn't need a knife, it just fell apart. Definitely joined the list of ny favorites
Nicolette RomeroNovember 2, 2014
If you need a place for a small group event, check out the private room in the basement. The ambience is great and the food is legit!
Paulette PhelpsJune 19, 2012
Pan roasted chicken was juicy and crispy, the only issue I had was the risotto was not done. They did take care of me though. Try the ricotta fritters. They are HEAVEN!
Nicole LevenFebruary 26, 2016
Love this place! My go-to's are the apple salad, Chicken on the bone,and apple pie for dessert. Cozy and delish.
Katie SchlossJanuary 30, 2012
I love the Parsnip & Apple Soup with Pine Nuts, Brown Butter, and Pickled Winter Radish. The specials are always great, so be sure to check those out, too!
KristieNovember 3, 2013
Ask for fries instead of home fries if you're not in mood for them. The seasoning on the fries is great.
The Corcoran GroupJuly 30, 2011
Local and fresh, Market Table provides healthy and delicious meals with ingredients right from the farm. We highly recommend the incredible honeydew gazpacho.
Wim CambyMarch 3, 2018
Farm to table deliciousness without depriving yourself as they have naughty dishes too. Always on point perfection!
Phil NomDecember 29, 2015
Simple produce driven fare! Loved the chicken and apple pie
Kathryn YuAugust 13, 2012
Been here 5+ times
Go for lunch or brunch and get the burger. Eight ounces of brisket and sirloin by Pat LaFrieda. White cheddar, house made pickles, carmelized onions, lettuce, and tomato.
Jacob UnderwoodDecember 22, 2018
While fish and chicken were so good. The broccolini too
RCJune 1, 2015
Uncomplicated food done well. The crispy chicken is great. Nice open atmosphere with large windows.
Joshua BoggsAugust 26, 2017
Delicious food and cocktails. I had some extremely tender pork. I love the massive windows here.
June ThomasApril 27, 2013
Amazing food, great service. This is the Arctic Char Tartare, served in a Mason jar.
Mike O'SullivanMarch 23, 2015
Sister restaurant to Little Owl, and one of my favorite spots in NYC. The chicken is incredible.
Mike WinstonSeptember 12, 2013
If they've got the Roast Suckling Pig special, get it. This is one of the best pork preparation I’ve ever eaten. Read more
Amy DiazAugust 23, 2012
Great service and generally good food. The corn side, melon salad, and gelato were excellent. The broccoli was over salted and the cheese plate was mediocre.
Follow FoodieFebruary 2, 2012
If you come for lunch, try the chicken salad sandwich. The bread that the sandwich comes of is soft and savory, and the salad complements the sandwich nicely.
Charles BApril 27, 2012
just good, standard American food. menu changes pretty regularly and its a great, reliable place to take folks in from out of town if you want to stick to the west village
Christina YooMarch 6, 2012
heard great things in the past so finally tried it. octopus salty &over-softened. carpaccio was gimmicky w/the fries. duck confit okay. short ribs were really good. maybe bc gabe studman left.
New York HabitatNovember 1, 2011
Definitely make a reservation at this European style West Village spot. We recommend the pan roasted chicken and the braised short ribs, yum.
Mike WinstonSeptember 12, 2013
The Soft Shell Crab is perfectly crispy and incredibly flavorful Read more
Wesley BlissDecember 21, 2015
Small list but great, inventive cocktails. Warm cozy vibe. Friendly staff.
Berk KapiciogluFebruary 19, 2017
I recommend the Braised Colorado Lamb Bread. It's filling and delicious.
Linda TMay 3, 2014
Amazingly good roast chicken - very juicy with a crispy skin
Nate BeattyMay 14, 2016
Treat yourself to the outrageously enticing brunch specials and a cocktail (or three).
Paulette PhelpsJune 19, 2012
The beet salad was delicious! Carpaccio was good, but a little too thick for me. The Strawberry and arugula salad was perfect.
Andrew StephenDecember 17, 2011
Great brunch. Better than Blue Ribbon Bakery around the corner. Delicious food and top notch (and friendly) service.
Berk KapiciogluFebruary 4, 2017
It looks cute from outside, and it is, but it's also loud and pretentious. It was also packed when I was there.
ᴡ KogutAugust 6, 2014
Poached chicken salad was amazing and fresh
Bjorn de CarroNovember 12, 2019
True farm to table - Cousy and friendly with very good food
Ben BurtonDecember 5, 2015
Biz is the best waitress. She will bring you tea and answer any ridiculous questions you have.
AngelaSeptember 26, 2012
New favorite for special nights. Branzino, skate, beet salad, corn off the cob were fantastic.
Gina StabileOctober 20, 2011
Get the cauliflower side dish and the hazelnut cheesecake if available (it's a special) - best cheesecake I've ever had!!

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Market Table

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