The pub has the look & feel of country club designed by an overzealous Tommy Armour fan, but the pot-bunker-serious Scotch list & seafood & meat heavy food menu provide just compensation. Read more.
Zucchini fritters, spanakopita phyllo triangles and pikilia (assorted Greek dips with pita) are all good sharing options. Read more.
Tacos are the name of the game here, though, with options like the skirt-steak taco with pecans, crispy sweetbread with chickpeas and the Moroccan lamb on naan bread. Read more.
