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- Brunch buffet and lunch are amazing, but the dinner options are a little too high-brow for my taste. The turkey, apple & brie sandwich is out of this world! Brunch mimosas are also a favorite.
- Shrimp and grits and the sea bass are the way to go. Also get the tuna and crab tartar as an app and dessert
- Deejay DynastyNovember 29, 2015I'm here for brunch and the setup is a little different. The brunch menu doesn't have a variety of options. The grits are good and the service was cool. Overall ok experience.
- ElenaAugust 11, 2011Everything is fantastic, but the scallops, shrimp & grits, and fried green tomatoes are my favs. Also ask for their surprisingly unforgettable homemade ice cream - particularly the blueberry one.
- BeerGivr.comFebruary 6, 2012Langermann's accepts BeerGivr.com! Go for the amazing food from their from-scratch kitchen and a few drinks and don't forget to have your friends buy you a round with BeerGivr!
- Jimmy KastnerSeptember 9, 2014Langermann's has the perfect Southern brunch. I wish I could go back for thirds without looking like a glutton.
- Brownstone Living NYCMay 29, 2017Breakfast buffet. Kid friendly. Great space for hosting dinners engagement parties and birthday party.
- Amanda SchneiderOctober 1, 2014The buffet that comes with brunch is a meal in itself! Try the fried green tomato Benedict!
- Angeline Bishop-OshokoDecember 28, 2016Crispy sea bass was delicious so was the crab dip. Loved the fried cat fish.
- ElenaApril 26, 2010Start with the fried green tomatoes. The shrimp and grits here is unbeatable, and the sea bass I had was cooked to perfection. Their ice creams are actually unbelievable.
- The Baltimore SunNovember 30, 2012The Baltimore Sun ranked this as one of Baltimore's 100 best restaurants. Read more:
http://bsun.md/TwBfq9 - Tom NelsonMay 16, 2013It doesn't get much better than the Turkey Apple Brie sandwich! Natalie, behind the bar, is also awesome.
- Rich CasertaMay 13, 2016Wednesdays are half-price wine nights. Got a bottle of Malbec with dinner for $15.50!
- Desmon NewbyFebruary 1, 2014Good brunch and mimosas. I highly suggest the sausage gravy over biscuits.
- Low country Louie cannot be beat. Sauteed spinach is outstanding as well.
- Delicious biscuits and rolls to start your meal. Get whatever is on special
- Saundra HarrisFebruary 16, 2014These are the best grits EVER...I never ate grits b4 but I am back for these...
- The Baltimore SunMarch 13, 2012The Baltimore Sun ranks this restaurant as one of Baltimore's Best 100 restaurants. Read more
- Great brunch spot! Fried green tomatoes, Cobb salad- fresh excellent, clean love it!
- Iris GoldsteinJanuary 22, 2013Don't order the Mac and cheese from the entree section. It's the same size as the side dish
- Try the Macaroni and Cheese - #cheesetastic. Such yummy cheddar flavor!
- Kristin JohnsonMay 30, 2011Restaurant is Southern cuisine. Not South American. Shrimp and grits awesome!
- Stacy AdamAugust 1, 2010Go here for Sunday Brunch and get a complimentary Mimosa. The raisin walnut French toast is amazing!
- Great food without having overwhelmingly huge portions..Fairly priced too.
- Danell BajkowskiMay 25, 2010Try the Shrimp and Grits. It was the best meal I have ever had and I am not southern at all.
- Try the Cape Fear Scallops Appetizer - #grits. Holy wow!
- Monyka BerrocosaApril 5, 2010Love, love, love the macaroni and cheese here - it's not gummy just yummy