Upon arriving in south beach one must make it to Joe's (if open) within 24 hours...crabcake sandwich, stone crabs, turkey chili, fried chicken, French toast. It is all GREAT. Locals go twice a day!
The Killer King Crab Claws that you can now have shipped to your door when in season are the business. Could eat them everyday with a chilled Spanish Cava or an Italian Prosecco.
The wait at this famous eatery can be very long (no reservation policy), but the food is worth the wait! Crack a few claws open and dip into a creamy mustard sauce for crab heaven.
The Mahi Mahi is tropical, light, and appealing to the eyes. The tilipia is a farer cost plate and VERY tasty. I do not suggest the gingersalmon as it is very sweet and heavy. (Fried green tomatoes a
The old-school seafood house boasts a massive menu, but yourorder is simple: Stone Crab Claws (jumbos, if available, nothing smaller than large), Hash browns, and Key Lime Pie. Read more
In addition to the specialty's that are easy to figure out (ahem, stone crab), get the hash browns. Trust us on this one: Denny’s this ain’t. Read more