It still serves the working person’s lunch and classic New York City non-alcoholic beverages in like, 2 minutes flat. – Anthony Bourdain, No Reservations Read more.
There’s nothing like roasted lamb on soft bread drenched in gravy. Yeah, this is good! – Anthony Bourdain, No Reservations Read more.
I’ve had a lot of authentic tamales. If I had this in Mexico on the street, I’d say, “Wow. That’s one hell of a tamale.” – Anthony Bourdain, No Reservations Read more.