- oysters
- saloon
- good for groups
- casual
- sandwiches
- (15 more)
- Popular
- Recent
- MischaDecember 22, 2015Great tourist trap, this is NY you can get better sea food and fresher oysters, just keep searching
- Kasey BOctober 24, 2012Some of the best oysters I have we had!! The Kumamoto are delightful, as is everything on the raw menu.
- Valerie SecklerApril 11, 2014Sandwiches live at the reopened Oyster Bar (March 2014). Ask for the list, if not given with the main menu.
- Heléne BjörkmanAugust 31, 2015Seafood, shellfish lovers - don't miss this. Everything and every taste is possible.
- amNewYorkSeptember 27, 2011Picks: pan-fried baby soft-shell crabs with spring pea and mint sauce ($14.50), pan-fried Maryland baby soft-shell crabs with garlic herb butter ($28.95).
- Mike O'DeaNovember 12, 2010Pecking order: 1) shucking bar 2) horse shoe service bars 3) tables. When you walk in here you feel like you've dropped into the 30's. Vaulted ceilings add to the overall feel.
- Jen StarAugust 16, 2017The Oyster Bar, a subterranean paradise of fresh bivalves and stiff martinis.
- Village VoiceSeptember 15, 2010Invariably, the oysters will be ice-cold and perfectly shucked, plunked down without ceremony -- a throwback to when oysters were an everyman food. All they need is a squirt of lemon
- Jason MoriberSeptember 15, 2012I prefer to sit at the serpentine counter. If not the raw delicacies (clams/oysters), get the manhattan clam chowder and the fried oysters.
- Michael 🍷 ElmgreenNovember 24, 2012The oyster pan roast is New York's most perfect dish according to Adam Platt from the NYT. Get wine, eat shellfish.
- Steve ElliottJuly 14, 2012Reenact that one Mad Men episode by hitting this place for a weekday lunch of bomb oysters and martinis. Don't puke in front of your clients though.
- Warren BobrowJuly 2, 2010find yourself to the counter and smiling at the fair maiden next to you, order clam chowder, oysters from Maine and a Lobster Roll. They will split all orders without being asked to do so. Have Fun! Read more
- Meric Akcay DunnDecember 22, 2016Friendly staff and great atmosphere... Scallops, oysters and shrimp...divine!:)
- Laura JanssenOctober 31, 2014Great NYC vibe here. Bustling and jovial, and the oysters ain't bad either!
- Jairo ParedesJune 14, 2013Try the Assorted Oysters - Bliss comes in pairs. Dozen of assorted oysters. Komamoto are still my favorite
- Love the vibe and food. Cocktails were too strong but not necessarily a bad thing for some. Please know this place is not for service, it's face paced.
- Corinne KangMay 24, 2013One of the best places for a variety of oysters! The Maine lobster is great too.
- Luanne CorrienteApril 11, 2015Delicious Bloody Mary...reminds me of the ones I've had in NOLA. Yummy!!!
- Get a table in the back panel room to minimize the noise level. Order a mix of the local oysters!
- EsquireJanuary 31, 2011Congratulations, you've found one of Esquire's Best Bars in America. We would recommend getting a gin martini, dirty, with a dozen oysters on the half shell.
- James BaconJuly 6, 2012Really good oysters if you go local..oh nd Amazing cocktails!! especially at happy hr. :)
- CompassMay 16, 2014Chow down on oysters, chowders, and other crustacean deep within Grand Central Station.
- Melissa RosenfieldAugust 23, 2015What was once a classic is now a bit worn down. Go during the holidays for a bit of nostalgia and stick with the basics.
- chris pikeFebruary 16, 2012The she crab soup on Tuesdays and Thursdays is unbeatable! Say hello to Alex in the back saloon ...mention JD
- DensSeptember 21, 2011Holy cow, the oysters are delicious here! Don't miss the clams casino w/ thick slab bacon.
- Donna LehmanDecember 23, 2009Incredible menu of fresh items daily. Besides fresh oysters, the New England clam chowder is some of the best ever (don't tell friends in Boston).
- Sarah HeatonOctober 10, 2011I've never had a bartender I didn't love. Very sweet and attentive- I almost always get a freebie when I'm waiting for someone alone.