Whether you're in for a burger and a cocktail or a five-course extravaganza with drink pairings, you'll leave satisfied, and the buzzing energy of the dining room is hard to resist. [Eater 38 Member]
Sure Lers Ros is the only authentic Thai restaurant with rabbit, frog and venison on its regular menu, but even the pad Thai rivals the best you'll find anywhere in Thailand. [Eater 38 Member] Read more.
Seekers of authentic Thai flavor will like Kin Khao. Expect housemade curry pastes and chili jam and unusual offerings like the saeng-wah salad, a ceviche-like shrimp dish over ground catfish. Read more.
ICHI Sushi only got better when it reopened in a new, bigger space. The new 30-seat sushi bar has an omakase counter, table seating, and an izakaya named Ni Bar serving booze and izakaya-style plates. Read more.
Go further then Pad Thai and get adventurous with Northern Thai specialties like gang hung lay and housemade sausage, with sticky rice on the side. [Eater 38 Member]
Chicago deep dish gets a twist and a cult-following at Pequod's that even out-of-town deep dish haters can love. [Eater 38 Member] Read more.
No matter who you are & where you're from, broad swaths of food-loving humanity make the trip to Humboldt Park for Tony Anteliz's authentic cemitas sandwiches and spit-roasted meat. [Eater 38 Member] Read more.
