350 Photos
Menu
Lunch Menu 8Breakfast Menu 8Brunch Menu 9Dinner Menu 8
Lunch Menu
Starters
10.00
Baguette crouton, gruyere cheese
Truffle Deviled Eggs
11.00
Frisée greens
Escargot A'lail
13.00
Pernod, spinach, garlic butter
Hummus Crudite
13.00
Haricot vert, carrots, cucumber, red pepper, celery, warm pita bread
Disco Poutine
12.00
Blue cheese, bordelaise, serrano pepper, housemade chips
Shrimp Kataifi En Brochette
14.00
Crispy filo wrapped shrimp, cornichons remoulade
Petite Breakfast
Shakshuka
15.00
Tomato sauce, poached eggs & ricotta cheese
Three Egg Any Style
13.00
French fries or mixed greens
French Toast
14.00
Fresh fruit, syrup
Salads
Add Protein: Chicken $6, Salmon $8, Shrimp $9
Caesar
13.00
Caeser dressing, croutons, anchovies, shaved grana padano cheese
Frisee Aux Lardon
14.00
Roquefort cheese, poached egg, blue cheese dressing, shaved pear
Nicoise
22.00
Seared tuna, hard-boiled egg, haricot vert, nicoise olives, crispy eggplant, fingerling potato, tomato, fennel, lemon vinaigrette
Kale & Quinoa
14.00
Endive, scallion, raisin, sunflower seeds, lemon vinaigrette
Tomato & Goat Cheese Croquette
15.00
Boston lettuce, cucumber, nicoise olives, red onion, radish oregano, sherry vinaigrette
Roasted Entrees
served with roasted rainbow potatoes, & choice of vegetable
Organic Chicken
19.00
Salmon
21.00
Hanger Steak
23.00
Vegetables
vegetarian and gluten free (a la carte-$8)
Cauliflower
Smokey aioli
Haricot Verts
Green sauce
Brussel Sprouts
Honey sherry glazed
Eggplant
Provencal
Tartine
Open-faced sandwich. Served with market greens or french fries
Avocado
14.00
Heirloom tomatoes, peppers flakes, cilantro, hard boiled egg
Smoked Salmon
13.00
Egg, cream fraiche, sourdough bread
Roasted Chicken
14.00
Béchamel, avocado, swiss cheese
Croque Madame
16.00
Beer marinated gruyere, béchamel, egg
Comfort
Fr Burger
16.00
Gruyere cheese, caramelized onion, tomato, saffron aioli, brioche bun
Moules Frites
18.00
Shallots, garlic puree, thyme, white wine, butter, toast, french fries
Pappardelle Pesto
18.00
Basil pesto, cresenza cheese
Potatoes
Potato Aligot
8.00
Creamy potato & cheese fondue
French Fries
5.00
Herbs de provence
Rainbow Potatoes
6.00
Sweet Potatoes Fries
6.00
Breakfast Menu
Eggs
Market greens or roasted potatoes. Egg whites only add $3
Three Eggs Any Style
12.00
Omelette Mexicain
16.00
Tomato, onion, avocado, gruyere
Omelette Lorraine
15.00
Bacon, onions, comte cheese & thyme
Shakshuka
16.00
Tomato sauce, poached eggs & ricotta cheese
The Parisian Platter
The Parisian Platter
20.00
Toast or crossiant, jam, honey, butter, eggs any style, bacon, ham, sausage, roasted potatoes, coffee, juice
Sweets
Housemade Granola
14.00
Served with berries and yogurt
Crossiant Or Muffin
5.00
Jam, honey, butter
La Tour 'Waffle'
14.00
Chocolate chips, strawberries, sprinkles
Pancakes
14.00
Served with blueberry compot
French Toast
15.00
Fresh fruit, syrup
Breakfast Sandwiches
market greens or roasted potatoes
Crossiant Sandwich
12.00
Scrambled eggs, bacon, gruyere
Bagel & Smoked Salmon Board
16.00
Nova scotia smoked salmon, cream cheese, red onion, tomatoes, caperberries
Bacon, Lettuce & Tomato
15.00
Basil mayo
F.R. Benedicts
roasted potatoes or market greens
Traditional
15.00
Canadian bacon, poached eggs, hollandaise, country bread
Salmon
16.00
Smoked salmon, poached eggs, hollandaise, country bread
Spinach
16.00
Kale & spinach stew, poached eggs, brie, hollandaise, country bread
Coffee
Espresso
3.00
Red Eye
4.00
Cappuccino
5.00
Cafe Au Lait
5.00
Chai Latte
5.00
Cafe Americano
3.00
Macchiato
4.00
Cafe Latte
5.00
Cafe Mocha
5.00
Juices
Orange
4.00
Grapefruit
4.00
Cranberry
4.00
Sides
Fruit Salad
6.00
Ham Or Bacon
7.00
Pain Au Chocolate
5.00
Roasted Potatoes
6.00
Lamb Merguez
8.00
Sausage
6.00
French Fries
5.00
Brunch Menu
Starters
Onion Soup Gratinee
10.00
Baguette crouton, gruyere cheese
Disco Poutine
12.00
Blue cheese, bordelaise, serrano pepper, housemade chips
Hummus Crudite
13.00
Haricot vert, carrots, cucumber, red pepper, celery, warm pita bread
Salads
Caesar
13.00
Caesar dressing, croutons, anchovies, shaved grana padano cheese
Tomato & Goat Cheese Croquette
15.00
Boston lettuce, cucumber, nicoise olives, red onion, radish, oregano, sherry vinaigrette
Sweets
Housemade Granola
14.00
Served with berries and yogurt
Crossiant Or Muffin
5.00
Jam, honey, butter
La Tour 'Waffle'
14.00
Chocolate chips, strawberries, sprinkles
Pancakes
14.00
Served with blueberry compot
French Toast
15.00
Fresh fruit, syrup
Eggs
market greens or roasted potatoes
Three Eggs Any Style
12.00
Omelette Mexicain
16.00
Tomato, onion, avocado, gruyere
Omelette Lorraine
15.00
Bacon, onions, comte cheese & thyme
Shakshuka
16.00
Tomato sauce, poached eggs & ricotta cheese
Comfort
F.R. Burger
16.00
Gruyere cheese, caramelized onion, tomato, saffron aioli, french fries, brioche bun
Moules Frites
23.00
Shallots, garlic puree, thyme, white wine, toast, french fries
Bagel & Smoked Salmon Board
16.00
Nova scotia smoked salmon, cream cheese, red onion, tomatoes, caperberries
Steak & Eggs Frites
23.00
Hanger steak, sunny side up eggs, french fries
F.R. Benedicts
roasted potatoes or market greens
Traditional
15.00
Canadian bacon, poached eggs, hollandaise, country bread
Salmon
16.00
Smoked salmon, poached eggs, hollandaise, country bread
Spinach
16.00
Kale & spinach stew, poached eggs, brie, hollandaise, country bread
Sandwiches
market greens or french fries
Avocado Toast
14.00
Heirloom tomatoes, peppers flakes, hard boiled egg, micro greens
Roasted Chicken
14.00
Béchamel, avocado, swiss cheese
Croque Madame
16.00
Beer marinated gruyere, béchamel, egg
Breakfast Crossiant
13.00
Egg, gruyere, bacon, crispy crossiant
Sides
Fruit Salad
Ham Or Bacon
7.00
French Fries
5.00
Lamb Merguez
8.00
Pain Au Chocolate
5.00
Roasted Potatoes
6.00
Cocktails
F.R. Bloody Mary
13.00
Housemade bloody mary base, tito's vodka, and bacon, olive, celery and peperoncino garnish
Peach Bellini
12.00
Sparkling wine, peach puree
Godiva Au Lait
12.00
Cafe au lait, godiva chocolate liqueur, brandy
Mimosas
12.00
Classic, mango, Blood Orange
The 'French Toast'
14.00
Bourbon, orange juice, maple syrup, bitters
Irish Coffee
12.00
Coffee, irish whiskey, cream
Dinner Menu
Starters
Soup Du Jour
Hummus Crudite
13.00
Haricot vert, carrots, cucumber, red pepper, celery, warm pita bread
Asparagus Bouchee
13.00
Truffle butter, poached egg, wild mushroom sauce, puff pastry
Escargot A'lail
13.00
Pernod, spinach, garlic butter
Salmon Tartare
16.00
Avocado-wasabi crème fraîchee, fromage pastry stick
Onion Soup Gratinee
10.00
Baguette crouton, gruyere cheese
Truffle Deviled Eggs
14.00
Frisée greens
Disco Poutine
12.00
Blue cheese, bordelaise, serrano pepper, house made chips
Shrimp Kataifi En Brochette
14.00
Crispy filo wrapped shrimp, cornichons remoulade
Salads
Caesar
12.00
Caesar dressing, croutons, anchovies, shaved grana padano cheese
Frisee Aux Lardon
14.00
Roquefort cheese, poached egg, blue cheese dressing, shaved pear
Nicoise
22.00
Seared tuna, hard-boiled egg, haricot vert, nicoise olives, crispy eggplant, fingerling potato, tomato, fennel, lemon vinaigrette
Kale & Quinoa
13.00
Endive, scallion, raisin, sunflower seeds, lemon vinaigrette
Tomato & Goat Cheese Croquette
14.00
Boston lettuce, cucumber, nicoise olives, red onion, radish, oregano, sherry vinaigrette
Comfort
French Roast Burger
16.00
Caramelized onion, saffron aioli, gruyere, lettuce, brioche bun, herbs de provence french fries
Moules Frites
19.00
Shallots, garlic puree, thyme, white wine, butter, toast, french fries
Papperdelle Pesto
18.00
Basil pesto, cresenza cheese
Charcuterie & Fromage
Artisanal Country Board
28.00
Parisian ham, rosette de lyon, saucisson à l'ail chèvre, brie, roquefort, raclette, grapes, sourdough bread
Roasted Entrees
served with roasted rainbow potatoes, and choice of vegetable
Organic Half Chicken
19.00
Ny Strip
23.00
Salmon
21.00
Hanger Steak
23.00
French Cut Pork Spare Ribs
24.00
Branzino
28.00
Vegetables
vegetables are vegetarian and gluten free (a la carte- $8)
Cauliflower
Smokey aioli
Haricot Verts
Green sauce
Brussel Sprouts
Honey sherry glazed
Eggplant
Provencal
Plat Du Jour
Monday - Roasted Leg of Lamb
21.00
Wednesday - Grilled Pork Chop
20.00
Friday - Bouillabaisse
23.00
Sunday - Cassoulet
19.00
Tuesday - Coq Au Vin
19.00
Thursday - Duck Choucroute
25.00
Saturday - Boeuf Bourguignon
21.00
Potatoes
Potato Aligot
8.00
Creamy potato& cheese fondue
Sweet Potato Fries
6.00
French Fries
5.00
Herbs de provence
Roasted Rainbow Potatoes
6.00
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