El Quinto Pino

El Quinto Pino

(Now Closed)
Wine Bar and Tapas Restaurant$$$$
Chelsea, New York
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El Quinto Pino
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MenuMenu
Brunch Menu 6Lunch Menu 5Dinner Menu 5
Sopa / Ensalada
Xato
14.00
Catalan salad of raw salt cod, grated tomato, romesco, anchovy and chicory
Lentejas
12.00
Lentil soup, poached egg
Tapas Frías
Huevos Rellenos
6.00
Organic deviled eggs
Picos Y Taquitos
12.00
Imported chorizo, zaatar marinated Manchego, housemade Menorcan style spreadable sausage, artisanal breadsticks
Pan Amb Tomaca
5.00
Garlic and tomato rubbed bread, sea salt, Catalan olive oil
Caballa En Conserva
9.00
Olive oil cured Mackerel with Porto-Muiños style Kombu-Pikillo salad
Tapas Fritas
Nuestras Bravas
6.00
Our signature rough cut potatoes, spicy aioli
Garbanzos Fritos
4.00
Crispy pimentón dusted chickpeas
Tortillita De Gamba
6.00
Andalucian shrimp and chickpea wafers
Pipparas
9.00
Blistered peppers with sea salt
Croquetas
5.00
Creamy Serrano ham croquettes
Dulce
Talo
Cornmeal waffles with homemade txistorra
Crossaint a La Plancha
8.00
Griddle crossaint, orange blossom marmalade, canadian syrup
Ensaimadas
Lard-riched sweet bun, olive oil
Torrijas
15.00
Basque French toast, citrus PX syrup
Huevos
Tortilla Española
7.00
Classic egg & potato omelet
Soldaditos De Txitxiki
11.00
Paoched eggs, crispy chorizo hash soldier for dipping
Pisto Bilbaino
10.00
Poaches eggas with pisto
Revuelto Huitlacoche
14.00
Scrambed eggs with corn fungus
Huevo Con Huevo
14.00
Poached egg, snow peas, fresh mayo, flash fried Cadiz shrimp
Tortilla De Bakalao
13.00
Ciderhouse cod omelet, Txikito salt cod emulsion
Verdes
12.00
Fried eggs with sweet peas, onions, imported jamón
Revuelto Ortiguilla
14.00
Scrambled eggs with sea anemone
Huevos Estrellados
12.00
Fried egg, taquitos de chorizo, crushed potato chips
Morcilla Casera
14.00
Housemade blood sausage, organic fried egg
Bocatas
El Doble
12.00
Double beef Patty, Idiazabal, sweet pickled onions, cornichons, "salsa especial"
Bocadillo De Calamar
10.00
Flash fried squid po' boy, spicy aioli, lettuce, tomato
Pringa Cubano
15.00
Pressed sandwich of homemade morcilla, jamón, peppers, cheese, pickle, "salsa especial"
Uni Panini
15.00
Sea urchin sandwich
Lomo
10.00
House cured pork loin sandwich, melted cheese, piquillo pepper
Ensaladas Y Sopas
Alubiada De Caritas
12.00
Black-eyed peas, octopus, wheat berries, tahini yogurt, butternut squash
Camarón De Cádiz - Flash
13.00
Mixta
14.00
Frisee, arugula, tirabeques, tomato, chopped egg, Bonito del Norte, olives, sherry vinaigrette
Xato
14.00
Catalan salad of raw salt cod, grated tomato, romesco, anchovy and chicory
Porrusalda - Puree of Butternut
12.00
Tapas Frias
Huevos Rellenos
6.00
Organic deviled eggs, tahini
Pan Amb Tomaca
5.00
Garlic and tomato rubbed bread, sea salt, Catalan olive oil
Caballa En Conserva
9.00
Olive oil cured Mackerel with Porto-Muiños style Kombu-Pikillo salad
Tortilla Española
7.00
Classic egg & potato omelet
Picos Y Taquitos
Imported chorizo, Za'atar marinated Manchego, housemade Menorcan style spreadable sausage, Canadian honey
Tapas Calientes
Nuestras Bravas
6.00
Our signature rough cut potatoes, spicy aioli
Garbanzos Fritos
4.00
Crispy pimentón dusted chickpeas
Tortillita De Gamba
6.00
Andalucian shrimp and chickpea wafers
Pinchos Moruno
9.00
Grilled Moorish lamb skewers
Piparras
9.00
Blistered peppers with sea salt
Croquetas
5.00
Creamy Serrano ham croquettes
Pescado En Adobo
9.00
Flash fried marinated local blue fish
Platos De Cuchara
Lengua Llucmacanes
11.00
Menorcan style braised tongue, capers, tomato
Garbanzos "El Rinconcillo"
9.00
Sevillan chickpea and spinach stew
Gambas Al Ajillo
12.00
Garlic shrimp, ginger, jalapeño
Txipis En Tinta
12.00
Squid in its ink, bomba rice
Fideúa
15.00
Valencian toasted noodle paella, shrimp, squid, aioli
Bocadillos
Txikito's "El Doble"
12.00
Double beef patty, Idiazabal, sweet pickled onions, cornichons, "salsa especial"
Bocadillo De Calamar
10.00
Flash fried squid po' boy, spicy aioli, lettuce, tomato
Bikini De Huitlacoche - P
11.00
Uni Panini
15.00
Sea urchin sandwich
Lomo
10.00
House cured pork loin sandwich, melted cheese, piquillo pepper
Pringa Cubano
15.00
Pressed sandwich of homemade morcilla, jamón, spicy peppers, cheese, pickle, "salsa especial"
Apetizers
Almendras
4.00
Marcona almonds
Garbanzos Fritos
4.00
Crispy pimentón dusted chickpeas
Pimientos
9.00
Blistered peppers with sea salt
Aceitunas
4.00
Citrus & herb marinated house olives
Picos
2.00
Imported artisanal olive oil breadsticks
Cold Tapas
Anchoa Campo Dei Fiori
7.00
Rome inspired Cantabric anchovies with vanilla butter
Xato
14.00
Catalan salad raw salt cod, grated tomato, omesco, anchovyand chicory
Pan Amb Tomaca
5.00
Garlic and tomato rubbed bread, sea salt, Catalan olive oil
Caballa En Conserva
9.00
Olive oil cured Mackerel from Spain with Porto-Muiños style Kombu-Pikillo salad
Huevos Rellenos
6.00
Organic deviled eggs
Tortilla Española
7.00
Classic egg and potato omelet
Picos Y Taquitos
12.00
Imported chorizo, zaatar marinated Manchego, housemade Menorcan style spreadable sausage, artisanal olive oil breadsticks
Alubiada De Caritas
12.00
Black-eyed peas, octopus, wheat berries, tahini yogurt, butternut squash
Hot Tapas
Nuestras Bravas
6.00
Our signature rough cut potatoes, spicy aioli
Croquetas
5.00
Crispy creamy Serrano ham croquettes (2)
Gambas Al Ajillo
12.00
Garlic shrimp, ginger, jalapeño
Pinchos Moruno
9.00
Grilled Moorish spiced lamb skewers
Arroz Brut De Conejo
12.00
Rabbit dirty rice-stuffed Savoy cabbage, saffron broth
Torreznos
6.00
Castillian cracklin' (bag of bacon!)
Fideúa
15.00
Valencian toasted noodle paella, shrimp, squid, aioli
Lengua Llumacanes
11.00
Menorcan style braised tongue, capers, tomato
Huevo Con Huevo, Tirabeques, Camarón De Cádiz
12.00
Flash-fried shrimp from Cadiz with poached egg, fresh mayonnaise, snow peas, and Szechuan pepper oil
Calamar a La Plancha
14.00
Calamar, squid jus, parmesan cheese, black garlic
Bocadillos (Sandwiches)
Uni Panini
15.00
Sea urchin sandwich
Lomo
10.00
House cured pork loin sandwich, melted cheese, piquillo pepper
Pringa Cubano
15.00
Pressed sandwich of housemade morcilla, jamón, hot peppers, cheese, pickle, "salsa especial"
Bocadillo De Calamar
10.00
Flash fried squid po' boy, spicy aioli, lettuce, tomato
Bikini De Huitlacoche
11.00
Pressed sandwich of hand pulled mozzarella, fire roasted poblanos, and corn smut
Menú Turístico: Andalucía
Salmorejo Cordobés
9.00
Gazpacho's "thicker cousin", chopped egg, Spanish ham
Pipirrana Con Regaña
10.00
Andalucian chips and salsa
Garbanzos "El Rinconcillo"
9.00
Sevillan chickpea and spinach stew
Ajo Blanco
11.00
Andalucian white almond and pine nut gazpacho, Maine shrimp
Tortillita De Gamba
6.00
Andalucian shrimp and chickpea wafers
Revuelto De Ortiguilla
14.00
Soft scrambled eggs, imported sea anemone
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El Quinto Pino
401 W 24th St (at 9th Ave)
New York, NY 10011
United States
Get directions
Information icon
Brunch, Lunch, Dinner
Clock icon
Permanently closed (Show more)
  • Mon–Thu
    • 5:30 PM–11:30 PM
  • Fri
    • 5:30 PM–Midnight
  • Sat
    • 11:30 AM–3:30 PM
    • 5:30 PM–Midnight
  • Sun
    • 11:30 AM–3:30 PM
    • 5:30 PM–10:30 PM
Phone icon
(212) 206-6900
World Wide Web icon
Twitter icon
@elquintopinonyc
Features
Credit Cards
Yes (incl. American Express & MasterCard)
Wi-Fi
Free
Outdoor Seating
No
Parking
Street
Restroom
Yes
Food & Drink
Menus
Dinner
Drinks
Wine, Full Bar, Cocktails
See More

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United States » New York » New York » Chelsea

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