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El Quinto Pino

(Now Closed)

Wine Bar and Tapas Restaurant$$$$

Chelsea, New York

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El Quinto Pino

Has a stamp of approval from Village Voice and Eater

111 Tips and reviews

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EaterOctober 11, 2016
This Chelsea tapas restaurant from chefs Alex Raij and Eder Montero is still going strong after nearly 10 years in business. Do not miss the uni panini or the fried garbanzo beans. Read more
EaterSeptember 12, 2017
Let's keep this one simple: You come to Alex Raij's tapas bar for the uni panini. It's sea urchin and butter smeared on a soft, crispy ficelle, the essence of ocean transformed in a sandwich spread. Read more
EaterJanuary 7, 2014
Eder Montero and Alex Raj recently expanded their Basque tapas parlor. All of the tapas are worth trying, but make sure to order the uni panini, fideua, and braised tongue. [Eater 38 Member]
EaterNovember 7, 2013
New dishes include dirty rice with rabbit, flash-fried shell-on shrimp, and soft scrambled eggs with sea anemone. Favorites from the old menu are still available, and they plan to serve lunch soon.
Morgan McKeeJanuary 24, 2018
Intimate, cozy place to catch up with friends or have a chill night with bae (as I did). It’s all routinely good, shishitos, deviled eggs, patatas bravas; BUT stay away from rabbit special (rubbery)
Graylyn RooseAugust 15, 2017
Amazing tapas menu..don't miss the squid paella, deviled eggs with tahini or the outstanding lamb skewers. And don't skip dessert! Overall this is a pricey pick, but definitely worth it.
ℳ𝒶𝓎♍June 19, 2015
EQP is a tucked away tiny spot, a little hard to find, but a gem! Some of the good tapas and sangria I've had in the big apple; great for dating or a catch up with buds
Maire GriffinMay 24, 2014
It's cozy, but the food is out of this world. Perfect date spot to lean in close, share small plates and learn more about each other. Or go with girl friends and eat and drink your hearts out!
CassidyOctober 20, 2013
The tongue, soft scrambled eggs with anemone, and uni panini are all amazing- the anemone especially cooks up like a nice clam belly or sweetbread. Also, bet you can't say uni panini five times fast.
Victoria U.August 17, 2014
I first came here in 2010 and it hasn't changed. It's a lively place with a very Spanish vibe. Absolutely must get the uni sandwich.
Paul JFebruary 24, 2017
Been here 100+ times
The dishes are quite good and authentic. They have a kind of miniature hamburger that is called El Doble, and a terrine of anchovies with melted Manchego and red peppers
CITY GRITAugust 5, 2014
Chef Alex Raij is one of our heros! Do not miss the Uni Panini or the Pringa Cubano! We also dream about the Gambas al Ajillo and the Garbanzos Fritos.
Ernesto GutierrezJuly 12, 2019
A must try: fideúa, bocadillo de mar. Good choices: lomo sandwich and the croquetas. Albeit the croquetas are 95% creamy inside and 5% serrano ham.
AmateurConciergeDecember 8, 2017
One of the best small plates / tapas / pintxos spots in NYC. Can’t miss. Chickpeas to start are a must and then just keep it rollin
Claire J SongJune 1, 2015
El Doble, $12 If gussied-up, ethnicized burgers are rarely good, this is the Basque-inspired exception. It comes with Idiazábal cheese, pickled onions, cornichons, and “salsa especial.”
Nicolette RomeroOctober 28, 2014
This restaurant has a very "you're in Europe eating in someone's kitchen" vibe to it. The Picos y Taquitos, croquettes and Arroz Brut de Conejo are all incredibly flavorful.
Rebecca MaldonadoJuly 30, 2016
Very good tapas! Creamy croquetas and bombas. Very nice patatas bravas. Their Pan amb xocolata was delicious!
Adam RiceJanuary 13, 2018
Everything we ordered was great. The garlic & tomato bread, sea urchin sandwich, noodle paella, and trout special stood out in particular.
Jeff WooAugust 16, 2011
Reminds me of the best in Madrid, Barca & SanSe (the best pintxos!) Get: Veal bone marrow! Spanish sausage and white anchovies! Pringá - braised meat sandwich. Warning: must share with others!
Liz TaylorJanuary 13, 2015
The croquetas are the closest thing I've had to legit outside of Spain. Also, don't let the anchovy scare you from the queso fundido - it's delicious.
Reagan WilliamsFebruary 3, 2015
Nice vibe and a great stop for a glass of wine with cheese. The food is great, escpecially if you have the shrimps with parsley and lemon. 🍻🍺
Cass GrimmFebruary 27, 2017
Delicious and decently priced tapas restaurant. We tried a little bit of everything and sampled some wines. Great experience.
John ANovember 21, 2014
Great drinks.. Get the horchata brandy freeze, boozy sweet and cool, they go down easy.. So pace yourself. Good bar nibbles..
DailyCandyFebruary 4, 2013
Recover from long Fashion Week days at the tiny, laid-back Spanish wine bar. Ditch industry types, try its famous uni panini, and nightcap with one of your real friends. Read more
Adrienne SMarch 29, 2012
A little pricey but great little spot - the ham croquetas, patatas bravas and fava beans were super yum. Will be back for their alcoholic slushies in summer. W/ @StephLyndon (3 of 4 petals via Fondu) Read more
Nate SJuly 31, 2013
Don't sit at the bar unless you want a view of the kitchen (hint: microwave!). Can someone please buy them a curtain? Been coming here for three years and still an issue. Great cocktails though.
KostasJune 9, 2011
Lomo bocadillo is great. Gazpacho is a creamy delight. Get also patatas bravas. Gambas were ok, pulpo was a bit rubbery, not like in Spain. Definitely wash ur meal down with excellent sangria!
DensJune 3, 2014
Horchata frozen cocktail (!!) sounds like a winner, but I was a little underwhelmed. The garlic shrimp will more than make up for it tho.
Bitches Who BrunchOctober 16, 2015
The Bitches say: B. Great ambiance and attentive service. The brunch fare was hit or miss, but we would recommend trying El Quinto Pino for drinks and dessert if nothing else. Read more
Melissa RogersJanuary 26, 2014
Basque tapas/pinxtos. From Eater: All of the tapas are worth trying, but make sure to order the uni panini, fideua, and braised tongue.
Blair MikelsDecember 13, 2013
Date vibes in the back but don't neglect the bar. Sweet staff with excellent recommendations...bravas and squid in its own ink owww owww
David ChinJanuary 18, 2014
The Uni Panini is out of this world delicious... definitely one of the top 6 things to put in your mouth in NYC
Jane KatzJanuary 25, 2018
LOVE the uni panini and patatas bravas, hate the fact that they kicked us out for another reservation. not the spanish way!
J.R. ReedJune 20, 2018
Lomo sandwich, bravas, calamari, and shrimp are must haves - really nice seating area
Chez OngAugust 11, 2015
Granted food is tasty but it is way over priced for the portion size. The uni panini is basically a breadstick. The shrimp fritters are two dinky pieces. The croquettes are like the size of a pinky.
Chris DursoMarch 21, 2011
Make no mistake... For years advertised as one of the best 'sandwiches' in the city, the uni panini is a mere breadstick. A sublime, would-kill-your-own-mother-to-get-one breadstick.
Bill KJuly 14, 2010
Small portions, but delicious. The pa amb tomàquet is delicious and brought me back to Barcelona immediately. The legendary uni panini was delicious, but I don't know that it's worth its heft price
Serious EatsMarch 25, 2013
An excellent tapas joint; don't miss the uni sandwich or patatas bravas.
JeffreyJuly 13, 2014
Alex Raij and Eder Montero, came up with the “uni panini,” easily one of the greatest sandwiches of the past decade.
Thomas MJune 4, 2016
Get the Huevos Estrellados - fried eggs, cut over fries or potato chips with ham and sausage. Get it to go.
Village VoiceAugust 13, 2010
Get the fried lamb intestines-fried so finely that they've curled and buckled in the heat, becoming golden brown & crisp. They taste like lamb potato chips-dip them in the tart chile sauce on the side
Lara ZDecember 21, 2011
Been here 5+ times
Don't miss the lomo! So good and flavorful. Skip the sangria and go for the Spanish wines or the frozen gin basil lemonade.
Gregory FisherSeptember 4, 2018
Been here 5+ times
El Doble, an import from their sister restaurant, is the best item on the menu!
Kavita BabaApril 5, 2015
Delicious deviled eggs and pan con tomate, washed down with a pomada that packs a serious punch
Cass GrimmOctober 19, 2016
We had a nice variety of tapas and great wine all for a reasonable price.
Mila MilaAugust 19, 2014
Alubiada de caritas, picos y taquitos (spreadable sausage w honey) and cheesy potatoes
jon ferrerAugust 23, 2014
Delightful basque pinxtos (tapas). The fideuas and Uni sandwich are musts.
Cheapeats IncSeptember 24, 2011
A small wine bar & cafe serving up Ensaimadas (larded sweet rolls), tapas, churros & submarino de Chocovic (hot chocolate). Luv their Bikini
WillyApril 21, 2013
Don't come in a group of more than two or three, because a) you won't be able to sit together and b) you won't want to share.
Jeremy BekerMarch 24, 2017
Nice cozy local spot with great food, wine, and cocktails

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