1462 2nd Ave (btwn E 76th & E 77th St), New York, NY
Italian Restaurant · Upper East Side · 177 tips and reviews
Eater: The new Upper East Side location is the first Meatball Shop to offer brunch. The options include balls Benedict, "smash bun" French toast, and a version of biscuits and gravy made with meatballs.
French Restaurant · Chelsea · 144 tips and reviews
Eater: The menu at this hot spot includes French-Asian dishes like a fried oyster omelette, crepes with crab and sauce gribiche, and "Hong Kong Style" French toast.
380 Lafayette St (btwn Great Jones & E 4th St), New York, NY
French Restaurant · NoHo · 418 tips and reviews
Eater: The brunch menu includes many of the standout dishes from the breakfast, lunch, and dinner menus. You can get a foie gras terrine, salads, soups, omelettes, steak frites, and tripes Bourguignon.
Mexican Restaurant · Upper West Side · 34 tips and reviews
Eater: Head to this well-reviewed restaurant for monster tortas, tacos made with fresh tortillas, hearty egg dishes, and fresh baked pastries. Nothing on the menu is over $12. Order the avocado cornbread.
New American Restaurant · NoMad · 246 tips and reviews
Eater: The food is refined without being fussy, and the menu is full of crowd-pleasers. Get the crispy grits with ribbons of country ham, and the poached egg dish with duck confit. [Eater 38 Member]
145 E 39th St (btwn 3rd & Lexington Ave.), New York, NY
Taco Restaurant · Murray Hill · 303 tips and reviews
Eater: During brunch, they serve two of the best dishes from the lunch and dinner menus: the chicken thigh torta and the stellar lamb naan tacos. Also get chilaquiles, and a steak and egg burrito.