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Cuan Mor

Cuan Mor

Restaurant££££
Oban
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Cuan Mor
7.7/10
86
ratings
Photos70 Photos
MenuMenu
Menu 9Lunch 7
Starters‏
Soup of the Day
3.99
Served with freshly baked baguette
Antipasto Board
5.99
Sliced Italian cured meats and olives served with crusty bread and tomato and herb dip
Chicken Liver Pate
5.99
Our special recipe chicken liver pate served with crusty bread and an oban ale and apple chutney
Local Mussels
5.99
Sautéed in white wine, garlic, herbs and cream, served with freshly baked baguette
West Coast Crab Timbale
7.50
Delicate west coast crab, tossed in a light mustard mayonnaise with spring onion and chilli, served with crusty bread
Goats Cheese Bruschetta
5.99
Baked scottish goats cheese melted over chunky chilli jam on freshly baked bagueete
Seafood Chowder
5.99
Our own velvety chowder with chunks of prime fish and potato served with freshly baked baguette
Haggis, Neeps and Tatties
5.99
Award winning haggis served over turnip and creamy mash with a drambuie cream sauce
Feochan Mhor Smoked Salmon
7.50
Local cold smoked salmon, lightly flavoured with oban malt whisky, crusty bread, capers and lemon.
Prawn Cocktail
5.99
A tower of north atlantic prawns and crispy iceberg lettuce topped with a traditional spicy tomato mayonnaise cocktail sauce
Cuan Mor Chicken Goujons
5.99
Homemade crispy‏ chicken breast goujons with sweet chilli sauce
Seafood Selection
Haddock and Chips
9.99
Fresh flakey haddock, golden fried in a light batter, served with hand cut maris piper chips, a wild leaf garnish and homemade tartare sauce
Scampi and Chips
10.99
Hand breadcrumbed‏ local langoustines, golden fried with maris piper hand cut chips, lemon and tartare sauce
Golden Fried Seabass
11.50
Hand bread crumbed crispy seabass, served over a slightly warmed baby potato, spring onion and green bean salad with a tomato salsa
Local Mussels and Chips
9.99
Sautéed in white wine, garlic, herbs and cream served with freshly baked baguette and hand cut maris piper chips
Thai Green Seafood Curry
10.99
Local fish and shellfish cooked in a fragrant thai green curry served with corriander rice and a warm chotta nan
Grilled Scottish Salmon
11.50
Local salmon served with winter squash risotto, seasonal greens and a smoked salmon cream sauce
Seared Isle of Mull Scallops
13.99
With grants of taynuilt black pudding, served over creamy mashed potatoes with a smoked cheese sauce
Hot Smoked Salmon and Mussel Carbonara
9.99
Local hot smoked salmon and mussels tossed in a rich cream sauce with penne pasta
Vegetarian and Salad Selection‏
Roasted Winter Squash Risotto
8.99
Served with fresh sage and seasonal greens
Vegetarian Cheddar and Nut Loaf
9.99
Hand made loaf baked from mature cheddar, wild herbs, mixed vegetables, peanuts, cashews, almonds and walnuts, served over creamy mash with a smoked cheddar sauce and asparagus spears
Off the Char - Grill
Bangers and Mash
8.99
Caramelised onion sausages from the world famous crombies of edinburgh, served on creamy mash, topped with a red onion gravy
Char Grilled Chicken
9.99
Butterfly chicken breast topped with a mild curry and mango cream, served with a timbale of coriander rice and a warm chotta nan
10oz Porterhouse T-Bone Pork Chop
9.99
Char grilled with a smokey wild hog rub, served over creamy mash, onion rings and spiced apple ketchup
Hand Made Rustic Bacon Cheese Burger (8oz)
9.99
Char grilled 100% aberdeen angus burger served with ayrshire bacon and mull of kintyre cheddar on a flour baked bap with hand cut maris piper chips, a wild leaf garnish, tomatoes and red onions
Chicken Fajita’s
9.99
Butterfly chicken breast grilled in a mexican fajita rub, skillet seared with peppers and onions and served with warm tortillas, avocado, salsa and sour cream
10oz Char Grilled Sirloin Steak
19.99
Beer battered onion rings, garni tomato and hand cut maris piper chips
House Specials‏
Home Made Steak Pie
8.99
Flakey hand rolled pastry over braised scottish beef served with creamy mash, peas and carrots
Home Made Lasagne
8.99
Home made‏ lasagne covered in a rich cheese sauce, served with garlic bread
Slow Roast Argyll Beef and Yorkshire Pudding
9.99
Succulent and tender argyll beef, rich red wine gravy, yorkshire pudding, creamy mash, peas and carrots
Chicken Cuan Mor
10.99
Tender chicken breasts rolled with fresh argyll pork sausage meat stuffing flavoured with fresh thyme, caramelised shallots and haggis, served over creamy mash with an arran mustard and whisky sauce
Rack of Sticky Ribs
12.99
Whole rack of succulent pork ribs with house sticky barbecue sauce, coleslaw, onion rings and hand cut maris piper chips
Desserts
Chocolate Box
4.99
Little box of chocolate filled with chocolate mousse and creamy caramel served on buttery shortbread
Sticky Toffee Pudding
4.99
Warmed sticky toffee pudding served with fresh cream and a caramel butter
Our Choice of Scottish Luxury Ice Creams are
1.50 - 2.50
Vanilla, strawberry,‏ scottish tablet or chocolate
Deep New York Style Vanilla Cheesecake
4.99
A thick hand baked traditional cheesecake served on a granola base
Apple and Rhubarb Crumble Pie
4.99
Butter enriched sweet pastry case filled with bramley apple and rhubarb topped with a crunchy oaty crumble
Coffees‏
(Wide range of fruit and herbal teas available, please ask a member of staff for details)
Espresso
1.60 - 2.00
Latte
2.40
Hot Chocolate
2.50
Gaelic Coffee
4.50
Teas from
1.50
Americano
2.20
Cappuccino
2.40
Irish Coffee
4.50
Baileys Latte
4.50
Whisky List
The Glenlivet 12yr
3.40
Laphroig 18yr
9.40
Knocando 12yr
3.50
Oban DE
9.00
Bowmore 12yr
3.40
Macallan 18yr
12.60
Glenfiddich 12yr
3.40
Glenfiddich 18yr
6.80
Bruichladdich 10yr
3.60
Glenkinchie 12yr
3.70
Bunnahabhain 12yr
3.20
Tobermory 10yr
3.40
Talisker 10yr
3.50
Dalwhinnie 12yr
3.70
The Balvenie 21yr
13.25
Singleton of Dovetown
4.10
Dalmore 12yr
3.80
Highland Park
3.50
Royal Lochnagar 12yr
3.90
Springbank 10yr
3.80
Laphroig 10yr
3.50
Glenmorangie 10yr
3.40
Oban 14yr
4.00
Caol Isla 12yr
4.00
Macallan Gold
3.40
Lagavulin 16yr
4.40
Glenfiddich 15yr
4.80
Ardbeg 10yr
4.00
Old Pultney12yr
3.40
Auchentoshan 12yr
4.50
Bunnahabhain 18yr
8.80
Glengoyne 21yr
9.60
Jura 10yr
3.40
The Balvenie 12yr
3.60
Arran Malt 10yr
3.60
Aberlour 10yr
3.40
Dalmore 18yr
10.50
Highland Park 25yr
17.25
Cragganmore 12yr
3.80
Monkey Shoulder
3.40
Enchiladas‏
All enchiladas served with tortilla chips and salsa
Chicken and Sweet Chilli
5.95
Chicken Fajita
5.95
Vegetables and BBQ Sauce
5.95
Chicken and BBQ
5.95
Cuan Mor Seafood Special
5.95
Sandwiches
All sandwiches served with hand cooked sea salt crisps and a wild leaf garnish
Tuna Mayonnaise
5.95
B.L.T
5.95
Chicken Caesar
5.95
Smoked Salmon and Prawn Marie Rose
5.95
Cheddar Cheese and Pickle
5.95
Coffees‏
(Wide range of fruit and herbal teas available, please as a staff member)
Espresso
1.60
Latte
2.40
Hot Chocolate
2.50
Gaelic Coffee
4.50
Teas from
1.60
Americano
2.20
Cappuccino
2.40
Irish Coffee
4.50
Baileys Latte
4.50
Paninnis
All paninnis served with hand cooked crisps and homemade coleslaw
Tuna Melt
5.95
Chicken and Sweet Chilli
5.95
Pesto Chicken and Pepperoni
5.95
Bacon, Brie and Cranberry
5.95
Haggis and Cheddar
5.95
Can be suitable for vegetarians
Quesadillas‏
All Quesadillas served with tortilla chips and sour cream
Cheese
5.95
Texas Chicken
5.95
Atlantic Prawn and Smoked Salmon
5.95
Mexican Chicken
5.95
Goats Cheese and Pepper
5.95
Lunch Dishes
Fish and Chips
5.95
Pollock fillet served with hand cut chips and tartar sauce
Cheese Burger
5.95
Served with hand cut chips and homemade coleslaw
Bang Bang Chicken Salad
5.95
Sliced chicken breast with our own bang bang peanut sauce
Mussels and Chips
5.95
Local mussels in white wine, garlic and herb sauce
Macaroni Cheese
5.95
Served with hand cut chips
Todays Chicken Curry
5.95
Served with coriander long grain rice
Smoked Haddock Risotto
5.95

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Cuan Mor
60 George St
Oban
PA34 5DS
United Kingdom
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Clock icon
Closed until 10:00 AM (Show more)
  • Mon–Sun
    • 10:00 AM–10:00 PM
Phone icon
+44 1631 565078
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Cuan Mor
Twitter icon
@cuanmor
Features
Reservations
Yes
Credit Cards
Yes
Wi-Fi
Yes
Outdoor Seating
Yes
Food & Drink
Menus
Brunch, Lunch, Dinner
Drinks
Beer, Full Bar, Cocktails
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