
Chef's Signature Tasting Menu: seasonally-inspired multi-course menu crafted to your taste by our talented culinary team starting with 5 courses
Sunday, May 14, 2017, 10am – 3pm. $42 for Adults, includes a glass of bubbly, mimosa, or kir royale. $17 for kids 6 – 12 / $8 for kids 5 and under
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