If you're in Napa this weekend, head to CityWinery for brunch. Just debuted for Saturdays and Sundays, try the saffronpoached pear with sheep milkricotta, tiny arugula and prosciutto crisp. Read more
Amazing brunch on the weekends. I particularly recommend the bagels and lox (house-cured and the best I've ever had) and definitely the Bloody-Mary bar!