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Circa

Circa

(Now Closed)
New American Restaurant$$$$
Downtown Manhattan Beach, Manhattan Beach
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Circa
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MenuMenu
Dinner 17
Cheese & Charcuterie‎‎
Choose any meat and cheese combination
3 for 15.00
5 for 20.00
Sainte-Maure
Goat, semi-soft loire, fr
Kunik
Goat/cow, soft new York, us
Prosciutto
Ham, dry-cured parma, it
Salami Cotto
Pork, poultry, firm Portland, us
L’Etivaz
Cow, firm l’etivaz, fr
Petit Brie
Cow, soft seine-et-Marne, fr
Mycella Blue
Cow, soft bornholm, dk
Sopressa
Pork, firm salt lake city, us
Snacks‎‎
Mushroom Tartine
7.00
Mushroom, parmesan, arugula on grilled country loaf
Fried Shishito Peppers
8.00
Radish, bonito shavings, japanese chili pepper
Squash Blossoms Fritters
13.00
Zucchini mousse, basil, melted tomatoes
Crab Roll
19.00
Avocado, lime, jalapeno on a parker house roll
Duck Confit Tacos
13.00
Pipian verde, pickled jalapeno, cilantro
Mini Meatball Subs
10.00
Roasted and braised in tomato sauce, burrata
Beef Tartare
12.00
Capers, cornichon, jalapeno parsley sauce on grilled country loaf
Crispy Brussels Sprouts
13.00
Bacon lardons, rosemary, romesco sauce
Wood-Grilled Prawns
12.00
Dates, Tunisian chili sauce, pistachio, evoo
Steamed Buns
12.00
Crispy pork belly, S.S.U quail egg, spicy scallion relish
Fried Chicken Spring Roll
12.00
Lettuce, scallion, mint, fresno chili
Beef Tenderloin
15.00
Coriander, sweet potato, chimichurri, red onion
Salads‎‎
Marinated Beets
11.00
Blackberries, hazelnut crumble, whipped buttermilk cloud, grated white chocolate
Black Kale Ensalada
12.00
Avocado,‎‎ cucumbers, red onions, tomatoes, tomatillo vinaigrette, queso fresco
Simple Green Salad
12.00
Radish, cherry tomatoes, champagne-mustard vinaigrette, shaved parmesan
Wild Mushroom Salad
14.00
Egg, sautéed mushrooms, lemon mushroom vinaigrette
Pizzas‎‎
Artisan double-proofed dough, fired in our stone oven
Mushroom
18.00
Wild mushroom, fennel, san marzano, mozzarella
Meatball
15.00
Basil, san marzano, mozzarella
Margherita
15.00
Basil, san marzano, mozzarella
Mains‎‎
Seared Steelhead Salmon
19.00
Satsuki‎‎ rice, hon-shimeji mushrooms, confit tomatoes, light mariniere broth
Shrimp Ravioli
19.00
Fennel,‎‎ sweet summer corn, tomato
Charred Octopus
19.00
Gigande beans, chorizo, wild broccolini, purple mustard
Roasted Mary's Chicken
16.00
Escarole, black olives, honey-pepper carrots
American Wagyu Flat Iron Steak
23.00
Mushrooms, fingerling potatoes, herb butter
Potato Crusted Australian Seabass
21.00
Sugar snap peas, radish, charred eggplant
Black Olive Gnocchi
22.00
Dungeness crab, English peas, fava beans, watercress
Veggie Bowl
16.00
Brown rice, quinoa, champagne vinaigrette, seasonal vegetables
Bucatini and Meatballs
16.00
San marzano tomato sauce
24 Oz. Angus Porterhouse Steak
39.00
Serves two. Black garlic compound butter, mac & cheese
Dessert‎‎
Warm Churros
7.00
Vanilla‎‎ caramel, Mexican chocolate ganache
S’More
8.00
Guittard chocolate, graham cracker, toasted marshmallow
Beverages‎‎
Lamill French Press Coffee
6.00 - 8.00
Evian Flat Water
7.00
750 ml
Cocktails‎‎: Afternoon Delights
Beer and a Ball
10.00
Aperol, campari, sage, grapefruit, lime, miller high life
French Bulldog
10.00
Cherry brandy, gin, lime, absinthe
Russian Spring
12.00
Vodka, lemon, cassis, raspberry, champagne
Cocktails‎‎: Sailers and Beach Bums
Maita’I Roa Ae!
10.00
Jamaican rum, rhum agricole, lime, curaçao, orgeat
Big Trouble in Little China
12.00
Aged‎‎ rum, lime, pineapple, benedictine, picon, allspice dram, coffee bitters
Banana Daiquiri
10.00
Panamanian rum, lime, banana, tiki bitters
Dr. Funk
12.00
Rum, lemon, pomegranate, absinthe, seltzer
Cocktails‎‎: Tall Cool Ones
House-Made Tonic
10.00
Red tonic + your choice of vodka or gin
Moscow Mule
10.00
Vodka, house-fermented ginger beer
Phil Collins
10.00
Your choice of spirit, grapefruit, lemon, seltzer
Richard Pryor
10.00
5‎‎ year aged demerara rum, cherry-wood smoked coke
Cocktails‎‎: Vintage
Perscription Sazerac
12.00
Rye,‎‎ cognac, white sugar cube, peychaud’s bitters, absinthe
Sherry Cobbler
10.00
Sherry, cane syrup, seasonal fruit
Georgia Mint Julep
12.00
Bourbon, peach liquor, gomme syrup, mint
Pisco Punch
12.00
Pisco, lemon, pineapple gomme, cinnamon
Cocktails‎‎: Citrus and Some Shake
Artist's Special
12.00
Scotch, sherry, lemon, red currant
Cosmonaut #2
12.00
Vodka, lemon, raspberry jam
Beach Don’T Kill My Vibe
10.00
Añejo tequila, mezcal, lime, pineapple, coconut, lemongrass, spicy
Rickey Ricardo
12.00
Gin, absinthe, maraschino, lime, cherry bitters
Cocktails‎‎: Designated Drivers
Non-Alcoholic House-Made Sodas
6.00
Non-Alcoholic Farmer's Market Drinks
8.00
Changes daily, please ask your bartender or server
Cocktails‎‎: Bold and Beautiful
Strawberry Negroni
12.00
Strawberry infused tequila, campari, aperol, sweet vermouth
Barrel-Aged Manhattan
10.00
Rye, sweet vermouth, Angostura bitters
Branchey Show 12
12.00
Rye, curaçao, fernet, honey, chocolate bitters
Spring Fashion
12.00
Reposado tequila, agave, amaretto liqueur, orange bitters
Cocktails‎‎: Let Us Choose for You
Bartender's Choice
12.00
Let our bartenders choose a classic cocktail for you
Beers‎‎
Hoegaarden
6.00
Wheat, 4.9 abv, 12 ibu, Belgium
Stella Artois
6.00
Lager, 5.2 abv, 25 ibu, Belgium
Schönramer
8.00
Gold lager, 6 abv, 22 ibu, Germany
Ballast Point
9.00
Sculpin IPA, 7 ABV, 70 ibu, california
312
7.00
Pale ale, 5.4 abv, 30 ibu, Illinois
Michelob Ultra
6.00
4.2 abv, 4 ibu, Missouri
La Chouffe
9.00
Amber ale, 8 abv, 59 ibu, Belgium
Eel River
8.00
Organic porter, 5.8 ABV, 19 ibu, california
Get Up Offa That
7.00
Brown ale, 5.5 ABV, 20 ibu, california
Prima Pils
8.00
Pilsner, 5.3 abv, 44 ibu, Pennsylvania

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Circa
903 Manhattan Ave
Manhattan Beach, CA 90266
United States
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The menu is designed for sharing and is rooted with simply delicious food, thoughtfully sourced ingredients and inspired by the global flavors that make Los Angeles a vibrant culinary epicenter.
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Permanently closed (Show more)
  • Tue–Thu
    • 5:00 PM–Midnight
  • Fri–Sat
    • 5:00 PM–2:00 AM
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(310) 374-4422
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CircaMB
Features
Credit Cards
Yes (incl. Discover & Visa)
Outdoor Seating
No
Food & Drink
Menus
Brunch
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United States » Los Angeles County » Manhattan Beach »

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