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Chiswick Restaurant

Chiswick Restaurant

Australian Restaurant$$$$
Woollahra
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Chiswick Restaurant
8.8/10
168
ratings
Photos312 Photos
MenuMenu
Our Menu (Chiswick Woollahra) 7
Chiswick Food Menu: * the Autumn Menu. Planted in Our Woollahra Garden Months Ago, Harvested and Ready for You to Enjoy.
A La Carte Menu
Chiswick Flatbread, Green Olive, Rosemary (Vgn) (Nf)
9.00
Wood-Fired Halloumi, Malfroy’s Honey, Stone Fruit (Gf) (Nf)
20.00
Blue Swimmer Crab and Corn Roll (Nf)
18.00
Fermented Kohlrabi, Persimmon, Sunflower (Vgn) (Nf)
20.00
With Berkshire prosciutto +9
Steak Tartare, Radish, Watercress, Sebago Crisps (Gf) (Df) (Nf)
24.00
Portobello Mushroom, Parsnip, Farro, Miso (Vgn) (Nf)
30.00
Bannockburn Chicken, Snow Peas, Wild Rice Stuffing (Gf) (Df) (Nf)
A$38.00 / A$68
.
Chiswick Slow-Roasted Lamb Shoulder, Eggplant, Rocket, Mint (Gf) (Df) (Nf)
92.00
Grilled Zucchini, Preserved Lemon, Pepitas (Vgn) (Gf) (Nf)
12.00
Chips, Green Herb Mayonnaise (Gf) (Df) (Nf)
10.00
Mango, Coconut, Macadamia, Lemon Balm (Vgn) (Gf) (Df)
16.00
Chocolate Parfait, Summer Cherry (Nf)
16.00
Collective Menu — 4+
$ 90 per person | Serves 4+ people. Please note if you are a table of 8+ people, you will dine on the below set menu.
Barra-Masalata, Crispy Bits (Df) (Nf)
Fermented Kohlrabi, Persimmon, Sunflower (Vgn) (Nf)
.
Bannockburn Chicken, Snow Peas, Wild Rice Stuffing (Gf) (Df) (Nf)
(Choice of Chicken Or Lamb for Tables of 4 to 5 Guests. All Items Included 6+)
Garden Salad (Vgn) (Gf) (Nf)
Chocolate and Hazelnut Mille-Feuille
*
We take your allergy and dietary requirements very seriously. Please advise your needs at time of booking and our chefs will do their best to accommodate you.
*
Please note a 10% surcharge is applicable on Sundays and Public Holidays.
Sydney Rock Oysters, Mignonette (Gf) (Df) (Nf)
30.00
Andean Sunrise Potato, Anchovy, Caramelised Onion (Df) (Gf) (Nf)
9.00
Barra-Masalata, Crispy Bits (Df) (Nf)
14.00
.
House Cured Ocean Trout, Cucumber, Horseradish (Gf) (Df) (Nf)
26.00
.
Steamed Hapuka, Spinach, Swede, Saffron Broth (Gf) (Df) (Nf)
44.00
Brooklyn Valley Striploin, Leeks, Seeded Mustard (Gf) (Df) (Nf)
48.00
Butterflied Snapper, Capers, Lemon, Shishito Peppers (Gf) (Nf)
84.00
.
Garden Salad (Vgn) (Gf) (Nf)
12.00
.
Strawberry Tart, Jersey Milk, Pistachio
16.00
Pyangana Cheddar, House Chutney, Crostini (Nf)
14.00
Chiswick Flatbread, Green Olive, Rosemary (Vgn) (Nf)
.
House Cured Ocean Trout, Cucumber, Horseradish (Gf) (Df) (Nf)
Portobello Mushroom, Parsnip, Farro, Miso (Vgn) (Nf)
Chiswick Slow-Roasted Lamb Shoulder, Eggplant, Rocket, Mint (Gf) (Df) (Nf)
.
Chips, Green Herb Mayonnaise (Gf) (Df) (Nf)
.
*
(df) dairy free, (nf) nut free, (v) vegetarian, (vg) vegan, (gf) gluten free
*
Groups of 8 or more will incur a 10% service charge
Chiswick Drinks - Wine
White
Nv Ca’ Di Alte Prosecco Docg, Veneto Ita (Org)
16 glass | 75 bottle
2013 Eminence ‘the Assembly’ Vintage Brut, Whitlands Vic
95 bottle
Nv Veuve Clicquot Brut, Reims Champagne Fra Magnum
380 bottle
Nv Piot Sevillano Rose Brut, Vincelles Champagne Fra
169 bottle
.
2017 Vincent Caille ‘mouton Noir’ Melon De Bourgogne, Muscadet-Sevre Et Maine Fra
88.00
2019 Lethbridge Pinot Gris, Geelong Vic (N)
78 bottle
2020 Ls Merchants Vermentino, Margaret River Wa (N)
78 bottle
2020 Greywacke Sauvignon Blanc, Marlborough Nz
15 glass | 42 carafe | 70 bottle
.
2018 Pegasus Bay Gewurztraminer, Canterbury Nz
110 bottle
2013 Giuseppe Quintarelli ‘bianco Secco’
Garganega + Trebbiano + Toscano + Sauvignon Blanc, Veneto ITA (org) | 170 bottle
.
2017 L’atelier Petit Chablis, Burgundy Fra
16 glass | 45 carafe | 78 bottle
2019 Tolpuddle Chardonnay, Coal River Valley Tas
180 bottle
2017 Bird On a Wire Chardonnay, Yarra Valley Vic
20 glass | 58 carafe | 98 bottle
.
2019 Collector ‘shoreline’ Rosé, Gundagai + Murrumbateman Nsw
63 bottle
2018 Rameau Dór ‘golden Borough’ Rosé, Provence Fra Magnum
163 bottle
2019 Graci, Doc Etna Rosato Ita
90 bottle
Red
2019 Gathering Field ‘nouveau Red’ Pinot Noir + Shiraz + Merlot, Yarra Valley Vic (N) Served Chilled
16 glass | 45 carafe | 74 bottle
2019 Shadowfax Pinot Noir, Macedon Ranges Vic
84 bottle
2017 Domaine Georges Glantenay Pinot Noir, Volnay Burgundy Fra
168 bottle
2019 Hungerford Hill Pinot Meunier, Tumbarumba Nsw
84 bottle
Spicy + Rustic Reds
2019 Fiore Nero Sangiovese, Docg Chianti Ita
68 bottle
2017 Clos Clare ‘cemetery’ Shiraz, Clare Valley Sa
16 glass | 46 carafe | 78 bottle
2017 Domaine De La Vieille Julienne ‘lieu-Dit Clavin’
Grenache + Cinsault + Syrah Cotes du Rhone, FRA (org) | 155 bottle
.
2018 Prōterō Nebbiolo, Adelaide Hills Sa
17 glass | 48 carafe | 83 bottle
2018 Mount Mary ‘quintet’ Cabernet Sauvignon + Merlot + Cabernet Franc, Yarra Valley Vic
380 bottle
2018 Voyager Estate ‘the Modern’ Cabernet Sauvignon + Merlot, Margaret River Wa
20 glass | 56 carafe | 93 bottle
Sparkling + Slightly Fizzy
Nv Ruinart Blanc De Blanc, Reims Champagne Fra
210 bottle
2008 Dom Pérignon ‘chef De Cave Legacy Edition’ Brut, Epernay Champagne Fra
398 bottle
Nv Ruinart R De Ruinart Brut, Reims Champagne Fra
29 glass | 175 bottle
Nv Bollinger Brut Rosé, Ay Champagne Fra
270 bottle
Mineral + Focused Whites
2019 Pooley Riesling, Coal River Valley, Tas
17 glass | 51 carafe | 85 bottle
2018 Sassolino Pinot Grigio, Friuli Ita
85 bottle
2019 Sc Pannell Fiano, Langhorne Creek Sa
14 glass | 39 carafe | 63 bottle
2018 Domaine La Croix Sancerre, Loire Valley Fra
113 bottle
Alternative + Esoteric Whites
2012 Zilliken Saarburg Rausch Spätlese Riesling, Mosel Ger Magnum
235 bottle
2019 David Fletcher ‘arcato’ Vino Bianco Arneis + Moscato, Barbaresco Ita (N)
109 bottle
Textural + Deep Whites
2019 Corymbia Chenin Blanc, Swan Valley Wa (N)
83 bottle
2017 Yeringberg Marsanne + Rousanne, Yarra Valley Vic
150 bottle
2019 Les Héritiers Du Comte Lafon Chardonnay, Mâcon-Villages Fra (Bio)
101 bottle
Blush + Rosé
2018 Scorpo ‘bestia’ Pinot Grigio Tradizionale, Mornington Peninsula Vic (N)
83 bottle
2019 Aix ‘saint Aix’ Rosé, Provence Fra
15 glass | 45 carafe | 75 bottle
.
Lighter + Lifted Reds
2019 Rising Pinot Noir, Yarra Valley Vic
15 glass | 42 carafe | 70 bottle
2019 Ghost Rock ‘supernatural’ Pinot Noir, Cradle Coast Tas (N)
88 bottle
2019 Nanny Goat Pinot Noir, Central Otago Nz
98 bottle
.
2019 Mr Brightside ‘pf’ Shiraz, Mclaren Vale Sa Sulphur Free
65 bottle
2018 Rusden ‘christine’s Vineyard’ Grenache, Barossa Valley Sa
86 bottle
2017 David Reynaud ‘beaumont’ Syrah, Crozes-Hermitage Fra (Bio)
82 bottle
2010 Bella Ridge ‘estate’ Shiraz, Swan Valley Wa
98 bottle
Rich + Structured Reds
2017 a Rodda ‘cuvee De Chez’ Cabernet Sauvignon + Merlot + Malbec, Beechworth Vic
82 bottle
2018 Lot X ‘sommeliers Series’ Alex Kirkwood X Blind Corner Cabernet + Merlot, Margaret River Wa
75 bottle
2017 Vasse Felix Cabernet Sauvignon, Margaret River Wa
90 bottle
Chiswick Drinks - Cocktails
Dine-in Autumn Cocktails
The Herbalist
22.00
Garden grown lemon-infused Belvedere, Lavender, earl grey, citrus ***
Negromonti
21.00
Aged in our own barrel, Montenegro amaro, Campari, Shiso infused Bombay, Benedictine
Hala Kahiki
22.00
Spicy Espolon Blanco Tequila, pineapple, citrus, Agave
The Petal Spritz
22.00
Strawberry infused Belvedere, St. Germain, Rosé, citrus, prosecco
.
Cirtus Drop
13.00
ALTD Green Grocer, apple, lime
No-Groni
13.00
Lyre’s London Dry Spirit, Lyre’s Italian Orange, Lyre’s Vermouth Rosso
Apple Thief ‘the Accomplice’ Non-Alcoholic Cider
12.00
.
Takeaway Cocktails
Cherry Wood Smoked Old Fashioned
38.00
Smoked Makers Mark Bourbon, Old Fashioned bitters | Serves two
.
Mandarin Grove
22.00
Beech house rum, Bacardi Blanco, mandarin, oregano, citrus, prosecco
The Spirit Tree Martini
24.00
Four pillars Olive leaf Gin, Martini Bianco, cracked pepper, olive oil, rosemary and lemon infused olives
Sweet As Nectar
22.00
Four Pillars Rare Dry Gin, nectarine, grapefruit, citrus
Peach Salsa
20.00
Pimms, de Kyper peach. Peach puree, citrus, mint, prosecco
Aperol Spritz
18.00
Aperol, prosecco, soda, orange & olives
Dine-in Non-Alcoholic Alternatives
The Botanical
13.00
ALTD Silver Princess, grapefruit tonic, lavender, lemon
Non#2 Caramelised Pear + Kombucha (N)
120ml/750ml | 14/60
House-Made Soda
10.00
At Home Cocktails
Negroni
38.00
Bombay Sapphire Gin, Campari, Rosso Vermouth | Serves two
No-Groni
24.00
Lyres London dry, Italian orange, Aperitif rosso | Serves two | non-alcoholic
*
Order By: The Chiswick at home menu is available Wednesday to Sunday. Lunch orders are available to pick-up Wednesday to Sunday between 11:30am to 2pm. Dinner orders are available to pick-up Wednesday to Sunday between 5.30pm to 8pm (Wednesday to Friday) and between 5.45pm to 8pm (Saturday to Sunday) . Orders must be placed at least 1 hour before start of service the same day.
Chiswick Drinks - Beer, Cider & Soda
Beer and Cider
4 Pines Summer Ale, Nsw (On Tap)
12.00
Stella Artois Lager, Belgium
10.00
Cascade Light, Tas
8.00
Small Batch By Batch ‘helles’ Lager, Nsw (On Tap)
12.00
Lord Nelson ‘three Sheets’ Pale Ale, Nsw
12.00
Bonamy’s Apple Cider, Tas
10.00
Chiswick At Home Food Menu: Our Chiswick At Home Menu Is Designed to Bring Our Much Loved Favourites Back Along with Some Fresh Takes On Some Classics to Home Dining Rooms This Autumn. * Orders By (Pick Up) - the Chiswick At Home Menu Is Available Tuesday to Sunday. Lunch Orders Are Available to Pick-Up Tuesday to Sunday Between 11:30Am to 2Pm and Dinner Orders Are Available to Pick-Up Tuesday to Sunday Between 5.30Pm to 8Pm. Orders Must Be Placed At Least 1 Hour Before Start of Service the Same Day.
Small Plates
Barra-Masalata, Crispy Bits (Df) (Nf)
12.00
Grilled Zucchini, Preserved Lemon, Pepitas (Vgn) (Gf) (Nf)
9.00
Mains
Chiswick Slow Roasted Lamb Shoulder, Eggplant, Rocket, Mint (Gf) (Df) (Nf)
76.00
Sides
Chips, Green Herb Mayonnaise (Gf) (Df) (Nf)
9.00
Dessert
Gelista Gelato
12.00
.
Gravy
4.50
Mint Salsa
3.50
*
We take your allergy and dietary requirements very seriously. Please advise your needs at time of booking and our chefs will do their best to accommodate you.
Woodfired Flatbread, Confit Garlic, Rosemary (Vgn) (Df) (Nf)
9.00
Fermented Kohlrabi, Persimmon, Sunflower (Vgn) (Nf)
18.00
.
Whole Roasted Chicken, New Season Potato Salad, Snow Pea (Gf) (Df) (Nf)
38.00
.
Garden Salad (Vgn) (Gf) (Df) (Nf)
9.00
.
Baked At Home Strawberry and Apple Crumble (Nf)
20.00
Serves four
Vanilla Bean Or Salted Caramel Macadamia
Sauces and Gravy
Green Goddess Mayonnaise
3.50
.
*
(df) dairy free, (nf) nut free, (v) vegetarian, (vg) vegan, (gf) gluten free
Chiswick At Home Packages: Enjoy Our At Home Packages in the Comfort of Your Own Home * Chicken and Lamb Package Orders By: the Chiswick At Home Menu Is Available Tuesday to Sunday. Lunch Orders Are Available to Pick-Up Tuesday to Sunday Between 11:30Am to 2Pm and Dinner Orders Are Available to Pick-Up Tuesday to Sunday Between 5.30Pm to 8Pm (Tuesday to Sunday) . Orders Must Be Placed At Least 1 Hour Before Start of Service the Same Day.
Chicken Package
$169 | Serves a family of four - Order Now https://www.mryum.com/chiswick
Woodfired Flatbread, Herb & Garlic Oil (Vgn) (Df) (Nf)
Stonefruit, Snow Peas, Nasturtium, Almond (Vgn) (Df)
Chips, Green Herb Mayonnaise (Gf) (Df) (Nf)
Bake At Home Strawberry and Apple Crumble (Nf)
.
Chiswick Slow-Roasted Lamb Shoulder, Eggplant, Mint (Gf) (Df) (Nf)
Barra-Masalata, Crispy Bits (Df) (Nf)
Garden Salad (Vgn) (Gf) (Df) (Nf)
Seasonal Greens, Lemon Oil, Black Pepper (Df) (Nf) (Gf)
Gelista Vanilla Bean Gelato (Gf) (Nf)
Chiswick Garden Herb Roast Chicken, Kipfler, Kale, Tarragon (Gf) (Df) (Nf)
Barra-Masalata, Crispy Bits (Df) (Nf)
Garden Salad (Vgn) (Gf) (Df) (Nf)
Seasonal Greens, Lemon Oil, Black Pepper (Df) (Nf) (Gf)
Gelista Vanilla Bean Gelato (Gf) (Nf)
Lamb Package
$199 | Serves a family of four - Order Now https://www.mryum.com/chiswick
Woodfired Flatbread, Herb & Garlic Oil (Vgn) (Df) (Nf)
Stonefruit, Snow Peas, Nasturtium, Almond (Vgn) (Df)
Chips, Green Herb Mayonnaise (Gf) (Df) (Nf)
Bake At Home Strawberry and Apple Crumble (Nf)
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Chiswick Restaurant
65 Ocean Street (Wellington St)
Woollahra NSW 2025
Australia
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Subscribing to Matt Moran's "garden to plate" philosophy, Chiswick Woolahra supplies a seasonal menu with ingredients fresh from the garden right outside the restaurant window. It offers casual dining experience in a contemporary, natural light-filled dining room and is perfect for a special cele...
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Closed until Noon tomorrow (Show more)
  • March 29–April 4
  • Tue–Thu
    • Noon–2:30 PM
    • 5:30 PM–9:00 PM
  • Fri, Sun
    • Noon–3:00 PM
    • 5:30 PM–8:00 PM
  • Sat
    • Noon–3:00 PM
    • 5:30 PM–9:00 PM
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+61 2 8388 8688
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CHISWICKRestaurant
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@chiswicksydney
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Yes
Outdoor Seating
Yes
Food & Drink
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Brunch, Lunch, Dinner
Drinks
Cocktails
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