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Captain James Landing - Restaurant and Crab House

Seafood Restaurant$$$$

Canton, Baltimore

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Crab House Menu 14Dinner Menu 9

Crab House Menu

Happy Hour (4pm-7pm) : Join us for happy hour. Monday-Friday. Holidays Excluded

"Baltimore's Best" Steamed Crabs

Mon - Thur: 4PM-9PM

"Baltimore's Best" Steamed Crabs

Our crabs are steamed fresh and delivered daily from various states: Louisiana, Texas and world famous Maryland Blue Crab. All You Can Eat Crabs For 2 Hours!! This includes an ear of silver queen white sweet corn and a cup of homemade Maryland crab soup

Crab Cake

Plenty of jumbo lump crab mixed with our classic seasoning blend and baked to a golden brown. 8 oz. crab cake served with cocktail sauce

Soups

All of our homemade soups are prepared daily with the finest ingredients possible!

Maryland Crab

Our traditional, homemade tomato-based soup with crabmeat and vegetables

Half & Half

Half Cream of Crab and Half Maryland Crab

Cream of Crab

Our famous lump crab meat soup with a sprinkle of Old Bay® Seasoning

Steamed Crabs

Steamed fresh crabs served in full and half dozen portions. Crab Sizes: Medium, Large, Extra Large, Jumbo and XX-Jumbo

Steamers

Mussels

PEI Mussels served two ways: Garlic and Butter, New Orleans Style with Andouille Sausage

Clams

Fresh Little Neck Clams served two ways: Garlic and Butter, New Orleans Style with, Andouille Sausage

Snow Crab Legs

1 LB of the Deadliest Catch as seen on TV!

Steamed Shrimp

Served in full or half pound portions

Shell-Less Sides

Wings

BBQ, Hot, Mild, Asian Spice, Old Bay® or Wheel House

Calamari

Salt and pepper fried calamari served with our homemade marinara sauce

Homemade Coleslaw

Traditional style

Corn On the Cob

Locally grown silver queen corn steamed in the husk

Ocean Fries

Traditional hand-cut Boardwalk style (Just add Old Bay®)

Hush Puppies

A Maryland tradition made with corn and onion and served with honey butter

Pasta Salad

Tossed in a light and zesty vinaigrette with tomato, onion, bell peppers and cucumber

Sweet Potato Fries

Sweet and salty, crisped to perfection

Soft Drinks

Cans, Buckets or Pitchers

Pepsi

Sierra Mist

Iced Tea

Bottled Water

Diet Pepsi

Orange Soda

Lemonade

Wines

Proudly serving CK Mondavi. Ask your server for selections

Crushes

O's Crush

Skyy O Vodka, Triple Sec, Fresh Oranges and Sierra Mist

Deep Crush

Skyy Grapefruit, Fresh Grapefruit, Triple Sec and Sierra Mist

Crushing Waters

Skyy Watermelon Vodka, Fresh Watermelon and Sierra Mist

Brews

On Tap

Pints or Pitchers

Heavy Seas Loose Cannon

Natty Boh

Blue Moon

Bud Light

Seasonal

Leinenkugel's Shandy

Angry Orchard Cider

Mermaid Pilsner

Miller Lite

Frosty Bottle

Singles or Buckets

Corona

Yuengling Lager

Corona Light

Samuel Adams

Cold Cans

Singles or Buckets

Bud

Coors Light

O'doul's

Bud Light

Miller Lite

Cocktails

The Real Mojito

Bacardi Light Rum, Sugar, Lime, Mint and Club Soda

Pink Panther

Skyy Strawberry Vodka, Lemonade and Cranberry Juice

Fiery Margarita

Habanero Infused Reposado, Triple Sec, Lime and Agave Nectar

Sangria (Red Or White)

CK Mondavi, Brandi, Fresh Fruits and Juices White Sangria available in 3 flavors: Strawberry, Peach or Mango

The Fishbowl

1/2 gallon of spiked punch with delicious squishy, fishy candy

Black Bay Mojito

Black Rum, Basil, Agave Nectar, Lime and Club Soda

La Margarita

Espolòn Reposado, Triple Sec, Lime and Agave Nectar

Pirate Pick

Skyy Peach Vodka and Iced Tea

Caipirinha

Cachaca, Lime and Brown Sugar. Flavor Options: Guava or Mango

Dinner Menu

Appetizers

Crab Spanakopita

Traditional spinach pie with delicious jumbo lump crab and a fresh village salad drizzled with EVOO and red wine vinegar

Captain's Waffle Fries

14.00

Topped with crab dip, baked with jack cheese, served with ranch

Crispy Octopus

15.00

White bean hummus, onion, caper berries, potatoes, citrus vinaigrette

Mussels

14.00

Garlic: Lemon butter white wine sauce, toasted baguette. Belgian Style: Chorizo, Shock Top® garlic butter sauce, toasted baguette

Boston St. Crab Dip

15.50

Our timeless recipe, baked with cheese, served with pretzel crostini

Calamari

13.00

Old Bay flour dusted, fried with cherry peppers, served with house marinara

Wings

With celery, blue cheese dressing. Flavors: Buffalo, Mild, Honey Old Bay, Spicy K-pop

Shrimp Sambuca

15.00

Sautéed in a garlic sambuca sauce, crostini

Fried Green Tomato Caprese

House stretched mozzarella, vincotto, jumbo lump crab, pickled tomato relish, cream sauce

Lite Fare

Eastern Shore Blt

Fried green tomatoes, bacon, lettuce, mayo, jumbo lump crab, toasted baguette, fries

Fish Tacos (3 Each)

14.00

Pickled onions, chile lime slaw, chipotle crema, flour tortillas, salsa verde, tortilla chips

Turkey Club

10.50

Home roasted breast, applewood bacon, white toast, L, T, M served with fries

Captain's Crab Cake Sandwich

Brioche bun, fried or broiled, fries

Po' Boy

15.00

Fried oysters, coleslaw, onion, pickled veg, spicy remoulade served with fries

Cj's Cheese Steak

9.50

Chopped shaved ribeye, American, sautéed onion, toasted roll served with fries

Double Griddled Burger

10.00

(2) 4oz smashed patties cooked medium well, sharp cheddar pickled onion, ketchup, mustard, fries

Soup & Salad

Md Crab

7.00

Chicken Noodle

5.00

Soup of the Day

Garden Salad

6.00

Mixed greens, tomatoes, onion, cucumber, croutons, tossed with lemon thyme vinaigrette

Cream of Crab

8.00

Seafood Stew

8.00

Scallops, fish, calamari, lump crab, spicy tomato broth

Caesar

8.00

Classic dressing, croutons, parmesan crisp

Surfin' Turf Salad

16.00

Mixed greens, tomato, onion, feta, EVOO, balsamic glaze, grilled pita. Topped with 2 grilled shrimp and a 4 oz sirloin

Raw Bar & Steamers

Raven's Nest

65.00

Shrimp cocktail, 8 oysters on the half shell, ceviche, snow crab legs

Shrimp Cocktail

14.00

Chilled pineapple poached jumbo shrimp, served with spicy house cocktail

Snow Crab Legs

Served with lemon and butter

Chef's Ceviche

Fresh seasonal ingredients prepared daily

Steamed Shrimp

25.00

The MD way with Old Bay, onions, and potatoes

Oysters On the Half Shell

See server for seasonal availability. Also available grilled or fried

Fresh Cuts

Big Boss 14Oz Ny Strip

37.00

Grilled, topped with peppers, mushrooms, and onions sautéed in a sherry garlic butter sauce, served with roasted potatoes

Lamb Chops

37.00

Herb marinated, grilled, served with mashed potatoes, seasonal veg, onion brûlée, finished with demi

Filet Mignon

10 oz center cut, grilled with rosemary, served with roasted potatoes and creamed spinach, finished with rosemary demi

Ribeye

44.00

16 oz cut with roasted potatoes and sautéed spinach

Pasta

Seafood Alfredo

28.00

Shrimp, scallop, lobster, fettuccini in a parmesan cream sauce

Pesto Salmon Pasta

23.00

Onion, roasted red peppers, sautéed with fettuccine in a basil pesto cream sauce

Crab Fra Diavolo

Jumbo lump crab, spicy marinara, linguine

Mac & Cheese

10.00

Add Crabmeat (Market Price)

Fish & Seafood

Fresh Catch

See server for today's special

Stuffed Shrimp

(3) jumbo shrimp stuffed with crab imperial, served with cheddar grits and seasonal veg

Captain's Signature Crab Cake

Seasonal jumbo lump crab, our famous blend, broiled to perfection, served with rice pilaf and seasonal veg

Scallops & Grits

28.00

Pan seared scallops, cheddar grits, seasonal veg, pan jus

Lobster Tails

45.00

(3) 4 oz tails broiled with butter and old bay, served with roasted potatoes and steamed broccoli. Stuffed with crab imperial (Market Price)

Pineapple Blue Crab Fried Rice

Thai style fried rice, fried soft shell crab, crab ball, finished with Sriracha

Imperial Stuffed Chicken

Pan seared breast, stuffed with our signature crab mix, topped with provolone cheese, finished with a roasted red pepper cream sauce, served with mashed potatoes and seasonal veg

Broiled Seafood Platter

37.00

Fish, mini crab cakes, 2 jumbo shrimp, scallop, crab legs, served with rice pilaf and seasonal veg

Soy Glazed Salmon

25.00

Finished with wasabi mayo, ginger soy glaze pickled veg, served with jasmine rice and seasonal vegetables

Sides

Fried Green Tomatoes

7.00

Corn On the Cob

3.00

Mashed Potatoes

4.00

Coleslaw

3.00

Fresh Cut Fries

4.00

Rice Pilaf

4.00

Cheddar Grits

4.00

Asparagus

Hushpuppies

7.00

Roasted Potatoes

4.00

Baked Potato

5.00

Creamed Spinach

4.00

Waffle Fries

5.00

Veg of Day

4.00

Garlic Bread

6.00

Brunch

Available until 4 pm

Shrimp & Chorizo Pinto

13.00

Rice pilaf, 2 fried eggs, salsa verde, pico de gallo

Waffles

7.00

Brioche French Toast

7.00

Hangover Double Burger

12.00

(2) 4 oz griddled patties, A-1 steak sauce, sautéed onion, an over easy egg, American cheese, home fries

Eggs Your Way

9.50

Toast, home fries, choice of bacon scrapple or sausage

Blue Crab Frittata

14.00

Onion and potato cooked with eggs, served with dressed mixed greens

Pancakes

6.00

Breakfast Burrito

9.00

Scrambled eggs, sausage, cheddar & jack, pico de gallo, chile sauce, home fries

Egg Sandwich

7.00

Toast, eggs your way, cheese

Byo Omelet

6.00

Toppings ($1 each) : American Cheese, Peppers, Cheddar, Tomato, Provolone, Sausage, Feta, Bacon, Spinach, Mushroom, Onion, Pepperoni, Ham. Add Crab (Market Price)

Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.

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Captain James Landing - Restaurant and Crab House

Crab House Menu

Dinner Menu

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