Bridge Road Bistro

Bridge Road Bistro

(Now Closed)
New American Restaurant, Arts and Entertainment, and Wine Bar$$$$
South Hills, Charleston
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Bridge Road Bistro
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MenuMenu
Lounge 1Dinner 8Brb Wine List 13Lunch 8Brunch 3Children's 2Dessert 5
Bistro Bites
Bistro Steak Burger
13.95
Certified Angus Beef. Choice: Swiss, Bleu, Provolone, Cheddar Cheese or American, Fries or Chips
French Onion Burger
14.95
Swiss Cheese, French Onion, Crouton on Challah
Bistro Stuffed Peppers
12.25
Stuffed Banana Peppers, Italian Sausage w/Marinara Sauce
Dueling Hummus
9.50
Roasted Carrot / Black Bean Hummus, Carrots Cucumbers Mini Naan
Pretzel Bites
11.95
Honey Mustard and Beer Cheese Dipping Sauces
Carne Asada Tacos
12.95
Ancho Marinated Flat Iron Steak, Pico Di Gallo and Lime Crème Fraiche, Choice of Fries or Chips
Lamb Burger
14.95
Mint Chimichurri, Arugula, Tomato, Onion, Fries or Chips
Bistro Chips
8.95
Fresh Made Chips Served Warm, Bleu Cheese & Scallions
Chicken Wings
11.25
Brown Butter Tarragon Hot Sauce or Red Curry with Tzatziki Dipping Sauce
Asian Fried Calamari
12.95
Garlic Sesame Glaze Sesame Seeds
Sweet Potato Totchos
11.95
Cinnamon Chipotle Rub, Bacon
Appetizers
Bistro Chips
9.00
Fresh Made Bistro Chips Served Warm with Bleu Cheese & Scallions
Fried Calamari
13.00
Asian Garlic Sauce with Sesame Seeds
Dueling Hummus
13.00
Edamame/Roasted Red Pepper Hummus with Mini Naan, Carrots, Cucumbers, Pickled Vegetables
Bavarian Pretzel Bites
10.00
JQ Dickenson Salt, Queso Sauce, Pickled Jalapeno
Thai Chicken Lettuce Wraps
12.00
Baby Bibb Lettuce, Scallions and Lime, Peanut Sauce
Asian Beef Satay
12.00
Asian Marinated Certified Angus Beef Flat Iron Steak, Peanut Sauce and Ponzu
Bistro Stuffed Local Banana Peppers
12.00
Stuffed with Angelo's of Kanawha City Italian Sausage Marinara Sauce
Chicken Wings
13.00
Honey Sriracha
Warm Prosciutto and Mushroom Bruschetta
13.00
Crostini with Thin Prosciutto, Mushroom Duxelle, Fresh Mozzarella and Cherry Tomatoes
Baked Danish Brie
16.00
Brown Sugar and Fresh Berries, Mini Naan, Grapes
Peeky Toe Crab & Artichoke Crab Gratin
17.00
Herbed focaccia Crostini
Soups
Brb French Onion Soup
6.00
Garlic Parmesan Crouton & Melted Swiss Cheese
Featured Soup of the Day
4.00
Salads
All our Dressings are house made
Wedge Salad
10.00
Crumbled Bleu Cheese, Cherry Wood Smoked Bacon, and Hard Cooked Eggs, Pickled Red Onions, Green Goddess
Baby Bibb Salad
11.00
Apple Wood Smoked Bacon, Crumbled Goat Cheese, Toasted Pecans, Creamy Bacon Dressing
Bistro Seasonal Salad
11.00
Artisan Lettuces, Mandarin Oranges, Cherry Tomatoes, Charred Scallions, Fried Tofu, Poppy Seed Vinaigrette
Chopped Caesar
10.00
Baby Romaine w/ Focaccia Croutons, Shave Parmesan & House Made Caesar Dressing
Chef Cut Steaks
Certified Angus Beef Filet Mignon
38.00
Tri Colored Fingerling Potatoes, Bone Marrow Butter, Prosciutto and Chevre Wrapped Asparagus
Certified Angus Beef Center Cut Rib Eye Siciliano
38.00
Sliced Heirloom Cherry Tomatoes, Sweet Onions, Jalapeno and Fresh Oregano, Herbed Risotto
Chef Cut Steaks - Additions
Hernshaw Farms Gourmet Mushrooms
5.00
Oscar
12.00
Canoe Cut Marrow Bone
10.00
Entrees
Berkshire Pork Chops
38.00
Tomato Bacon Jam, Fingerling Potatoes, Haricot Vertes
Colossal Maine Diver Sea Scallops
36.00
Black Pepper Crusted, Bacon and Pearl Onion Jam, Maple Polenta, Sautéed Squash
Bistro Fried Chicken
30.00
Deep Fried Buttermilk Soaked Cornish Game Hen, Tabasco Maple Butter, Pimento Macaroni and Cheese, House Pickled Vegetables
Seared Mini Jumbo Lump Crab Cakes
32.00
Yukon Gold Whipped Potatoes, Vegetable Slaw with Lemon Vinaigrette
Spangler Farm Cornmeal Dusted Trout
31.00
Berry Ketchup, Rice Pilaf, Sugar Snap Peas
Lobster Macaroni and Cheese
45.00
8 oz. Maine Lobster Tail, Velvety Cheese Sauce, Cavatappi
Vegan & Vegetarian Entrees
Spinach Manicotti
26.00
Crepes Stuffed with Ricotta Cheese, Spinach, Marinara, Sugar Snap Peas, Roasted Carrots, Roasted Red Peppers
Roasted Sweet Soy Glazed Tofu Steak
24.00
Rice Pilaf, Lemon Vinaigrette Vegetable Slaw
Additionals for Entrees & Salads
Cannabinoid (Cbd) -Food Supplement-Your Daily Dose of Calm
9.00
Scallops
18.00
Cornmeal Dusted Trout
13.00
Sautéed Hernshaw Farms Mushrooms
5.00
Jumbo Tiger Shrimp
12.00
Mini Crab Cake
8.00
Sous Vide Grilled Chicken
10.00
Glass-Sparkling
Brut, Blanc De Bleu, Cuvee Mousseux, France
8.50
Brut, Graham Beck, South Africa, Nv
10.50
Prosecco, Montelliana, Frizzante, Italy
8.25
Champagne, Brut Yellow Label, Veuve Clicquot, France*
18.00
Brut Rosé, Gruet, Methode Champenoise, New Mexico*
11.00
Moscato D' Asti, Annalisa, Italy*
9.00
Prosecco, Lamarca, Italy
11.00
Glass-White
Chardonnay, Cakebread Cellars, Napa Valley, California*
18.00
Chardonnay, Chalk Hill, Sonoma Coast, California, 2016
8.00
Chardonnay, Mercer, Horse Heaven Hills, California, 2015*
9.00
Pinot Grigio, Tommasi, Cariano, Italy, 2016
9.00
Sauvignon Blanc, Prodigo, Friuli Grave, Italy, 2016
8.00
Rosé, Broadbent Vinho Verde, Portugal, 2017
7.50
Chardonnay, Angeline, Reserve, California, 2017
10.25
Chardonnay, William Hill, Central Coast, California, 2016
9.00
Pinot Grigio, Benvolio, Fruili, Italy, 2016
8.00
Riesling, Hahn, Mosel Valley, Germany, 2016
9.00
Sauvignon Blanc, Kono, Marlborough, New Zealand, 2017
9.00
White Zinfandel, Campus Oaks, California, 2016
6.00
Glass-Red
Cabernet Sauvignon, Cakebread Cellars, Napa Valley, California, 2014*
25.00
Cabernet Sauvignon, Milbrandt, Columbia Valley, Washington, 2016
12.00
Malbec, Santa Julia, Mendoza, Argentina, 2017
8.00
Pinot Noir, Erath, Dundee Hills, Oregon, 2015*
12.50
Red Blend, the Other, Lodi, California, 2015
10.00
1448, Jeff Runquist, California Red, Sierra Nevada, California, 2015*
12.00
Cabernet Sauvignon, Catena, Mendoza, Argentina, 2016
10.00
Cabernet Sauvignon, William Hill, Central Coast, California, 2016
9.00
Merlot, Murphy-Goode, Sonoma County, California, 2015
9.50
Pinot Noir, Evolution, Willamette Valley, Oregon, 2015
9.00
Zinfandel, Xyzin, Old Vine, California, 2014
8.50
Sparkling
Blanc De Noir, Gloria Farrer, Sonoma County, Nv
45.00
Champagne, Brut Grand Rosé, Gosset, Nv
150.00
Champagne, Brut Yellow Label, Veuve Clicquot, Nv*
115.00
Brut Rosé, Roederer Estate, Anderson Valley
69.00
Champagne, Brut, Dom Pérignon, 2004
250.00
Champagne, Imperial, Moët & Chandon, Nv
98.00
Rosé Wine
Figuière Premiere Cote-De-Provence, France, 2017*
50.00
Chateau De Trinquevedel, Tavel, France, 2017
58.00
Brut Rosé, Gruet, Methode Champenoise, New Mexico
44.00
Leone De Castris, Five Roses Rosato, Puglia, Italy 2017
48.00
St Supéry, Rosé Wine, Estate Vineyard, Napa Valley, California
40.00
Pinot Grigio / Riesling / Other Whites
Gewurztraminer, Villa Wolf, Pfalz, Germany, 2017
36.00
Riesling, Schloss Vollrads, Rheingau, Germany, 2015*
45.00
Pinot Grigio, Zenato, Veneto, Italy, 2016
42.00
Pinot Gris, Blanck, Alsace, France, 2016
58.00
Riesling, Heinz Eifel, Mosel Valley, Germany, 2015
30.00
Pinot Grigio, Alois Lagedar, Alto Adige, 2014
42.00
Pinot Grigio, Abbazia Di Novacella, Alto Adige, Italy, 2017*
63.00
White Blend, Conundrum, 25Th Anniversary, California, 2015
61.00
Chardonnay
Alexander Valley Vineyards, Alexander Valley, California, 2015
41.00
Catena, Tupungato, Mendoza, Argentina, 2015
40.00
Sonoma-Cutrer, Russian River Ranches, California, 2014*
58.00
Cakebread Cellars, Napa Valley, California, 2012*
80.00
La Crema, Sonoma Coast, California, 2016
53.00
St Supéry, Oak Free Chardonnay, Napa Valley, California
52.00
Sauvignon Blanc
Priest Ranch, Napa Valley, California, 2017*
70.00
Fire Road, Marlborough, New Zealand, 2014
27.00
Honig, Napa Valley, California, 2015
58.00
Satellite, Marlborough, New Zealand, 2017
43.00
Foppiano Vineyards, Russian River Valley, California 2012
43.00
Whitehaven, Marlborough, New Zealand, 2017
38.00
Pinot Noir
Angeline, Reserve, Sonoma County, California, 2015
39.00
Foppiano Vineyards, Russian River Valley, California, 2014*
54.00
La Crema, Sonoma Coast, California, 2014
55.00
Michael David, Petite Sirah & Petit Verdot, California, 2014
46.00
Robert Mondavi, Carneros, Napa Valley, California, 2013
70.00
Beaujolais-Villages, Domaine Drouhin, France, 2014
32.00
Joseph Drouhin, Laforet, Burgundy, France, 2015
55.00
Meiomi, Sonoma County, California, 2016
45.00
Rex Hill, Willamette Valley, Oregon, 2015*
53.00
Merlot & Malbec & Red Rhone Varietals
Alexander Valley, Alexander Valley, California, 2014
45.00
Trefethen, Oak Knoll District, Napa Valley, California, 2013*
82.00
Catena, Vista Flores, Argentina, 2014
39.00
Familia Zuccardi, Mendoza, Argentina, 2015*
46.00
Syrah, Glenelly Estate, Grand Vin, Stellenbosch, South Africa, 2011
55.00
Frei Brothers, Dry Creek Valley, California, 2014
54.00
Altos Las Hormigas, Reserve, Mendoza, Argentina, 2016
58.00
Château Haut–montplaisir, Prestige, Cahors, France, 2015
58.00
Cotes Du Rhone, Chateau De Saint Cosme, France, 2015
45.00
Syrah, Rudi Schultz, Stellenbosch, South Africa, 2014*
74.00
Cabernet Sauvignon
Alexander Valley Vineyards, Alexander Valley, California 2015
49.00
Caymus, Napa Valley, California, 2012
155.00
Chateau Musar, Bekaa Valley, Lebanon, 2009
120.00
De Toren, Fusion Five, Stellenbosch, South Africa, 2014
123.00
Ferrari-Carano, Alexander Valley, Sonoma County, California, 2015
68.00
Louis Martini, Alexander Valley, California, 2015
72.00
Silver Oak, Alexander Valley, California, 2013*
130.00
Snoqualmie Reserve, Columbia Valley, Washington. 2012
56.00
St Supéry, Estate Vineyards, Napa Valley, California, 2015
100.00
Cakebread Cellars, Napa Valley, California, 2014*
125.00
Chateau Ste. Michelle, Columbia Valley, Washington, 2011
52.00
Charles Krug Generations, Napa Valley, California, 2008
114.00
Dry Creek Vineyard, Dry Creek Valley, California, 2015
58.00
Grigich Hills, Estate Grown, Napa Valley, California, 2014*
89.00
Silverado Vineyards, Estate Grown, Napa Valley, California, 2015
90.00
Silver Palm, North Coast, California. 2014
46.00
Stags Leap, Artemis, Napa Valley, California, 2015*
122.00
Terra Valentine, Spring Mountain, Napa Valley, California. 2015
125.00
Zinfandel
Peachy Canyon, Incredible Red, California, 2015*
34.00
Rancho Zabaco, Dry Creek Valley, California, 2014*
68.00
Rockwall, Jesse's Vineyard, Contra Costa County, California, 2013
48.00
Ridge, East Bench, Sonoma County, California 2015
72.00
Renwood, Old Vine Zinfandel, Northern California 2014*
50.00
Seghesio Vineyards, Sonoma County, California, 2013
56.00
Italian Style Red
Barolo, Fratelli Alessandria, Italy 2014*
83.00
Famiglia Pasqua, Amarone Delle Valpolicella, Italy, 2011
87.00
Vitanza Rosso, Di Montalcino, Italy, 2015
80.00
Chianti Classico, Badia a. Coltibuono, Italy 2014
49.00
Resonata Nero, D'avola, Sicilia, Italy, 2015
28.00
642° Maremma Toscano, Il Canapone, Italy, 2014
35.00
Appetizers
Bistro Chips
9.00
Fresh Made Chips. Served Warm with Bleu Cheese & Scallions
Chicken Wings
13.00
Sriracha and Honey
Thai Lettuce Chicken Wraps
12.00
Baby Bibb Lettuce, Scallions, and Limes, Peanut Sauce
Bistro French Onion Soup
6.00
Crouton Melted Swiss Parmesan Cheese
Dueling Hummus
13.00
Edamame and Roasted Red Pepper with Mini Naan Cucumbers, Carrots and Pickled Vegetables
Asian Marinated Beef Satay
12.00
Peanut and Ponzu Sauce
Bistro Featured Soup
6.00
Ask your server for daily feature
Peeky Toe Crab & Artichoke Crab Gratin
17.00
Herbed Focaccia Crostini
Bavarian Pretzel Bites
10.00
JQ Dickenson Salt sprinkles, Queso Dipping Sauce, Pickled Vegetables
Bistro Stuffed Peppers
12.00
Banana Peppers with Angelo's of Kanawha City, Italian Sausage Marinara Sauce
Baked Danish Brie
16.00
Fresh Berries and Brown Sugar, Grapes and Apple Slices with Mini Naan
Fried Calamari
13.00
Asian Garlic Sauce with Sesame Seeds
Specialty Salads
Grilled Chicken Club Salad
13.00
Romaine Lettuce, Grape Tomatoes, Cucumber, Toasted Almonds, Cheddar Cheese & Bacon
Bistro Steak Salad
17.00
Artisan Lettuce, Flat Iron Steak, Grape Tomatoes, Bleu Cheese & Ancho Vinaigrette
Bistro Chicken Salad
13.00
Chicken Salad with Bacon and Ranch, Fresh Fruit and Naan Bread
Brb Cobb Salad
13.00
Sliced Honey Smoked Turkey, Baby Greens, Tomatoes, Avocado, Hard Cooked Egg, Bleu Cheese, and Cherry Wood Smoked Bacon with Ranch Dressing
Salads & Flatbreads
Mini Wedge Salad
10.00
Mini Ice Berg Lettuce with Crumbled Bleu Cheese, Cherry Wood Smoked Bacon, Hard Cooked Eggs, Pickled Red Onion, Green Goddess
Chopped Romaine Caesar
10.00
Chopped Baby Romaine with Focaccia Croutons, Shave Parmesan and House Made Caesar Dressing
Bistro Seasonal Salad
10.00
Artisan Lettuces, Grape Tomatoes, Charred Scallions, Mandarin Oranges, Fried Tofu, Poppy Seed Vinaigrette
Baby Bibb Salad
11.00
Apple Wood Smoked Bacon, Crumbled Chevre, Toasted Pecans, Creamy Bacon Dressing
Salad Enhancements
Cornmeal Dusted Trout
7.00
Any Style Egg
2.00
Steak
8.00
Grilled Sous Vide Chicken
8.00
Mini Bistro Crab Cake
8.00
Jumbo Shrimp
12.00
Cbd
9.00
(Your Daily Dose of Calm) 1st & Only Restaurant in WV to offer on menu
Bistro Burgers
Served on Toasted Brioche Bun with OSO Sweet Onion, Tomato & Lettuce. Choice of Cheese: Swiss, Provolone, Cheddar, or Pepper Jack. Served With Dill Pickle and Choice of French Fries or Bistro Chips. Substitute: Fresh Seasonal Fruit $3, Cup of Soup or Side Salad $3
Brb Slider Combo
12.00
Mini Bistro Steak Burger & Mini Swift Level Burger
Bistro Steak Burger
14.00
8 oz -100% Certified Angus Beef
"Swift Level" Burger
14.00
8 oz- Grass-Fed, Greenbrier County Burger
Bistro Smash Burger
14.00
2 Certified Angus Beef Patties, Grilled Onions, American Cheese on Brioche, Roasted Garlic Mayo
Burger Add-Ons
$2
Sliced Avocado
Bleu Cheese
Sautéed Mushrooms
Apple Wood Smoked Bacon
Caramelized Onions
Fried Egg
Sandwiches & Wraps
Served With Dill Pickle and Choice of French Fries or Bistro Chips. Substitute: Fresh Seasonal Fruit $3, Cup of Soup or Side Salad $3
Bistro Crab Cake Sliders
17.00
Baked Bistro Crab Cakes with Spicy Remoulade, Lettuce, Onion & Tomatoes on Mini Brioche
Classic Reuben
14.00
House Cooked Corned Beef & Sauerkraut, Swiss Cheese, 1000 Island on Grilled Marbled Rye
Grilled Chicken and Bacon Club Wrap
15.00
Grilled Sous Vide Chicken, Cherry Wood Smoked Bacon, Lettuce, Tomato and Onion, Roasted Garlic Mayo, Honey Wheat Wrap
Mediterranean Chicken Wrap
13.00
Grilled Chicken, Hummus, Cucumbers, Lettuce, Red Onion, Tomato & Feta Cheese
Fried Green Tomato Blt
14.00
Apple Wood Smoked Bacon, Corn Meal Dusted Green Tomato, Lettuce and Roasted Garlic Mayonnaise, Sour Dough Bread
Monte Cristo
14.00
Egg Battered Smoked Honey Turkey, Shaved Honey Ham, Swiss Cheese with Raspberry Jam, Deli White Bread
House Made Black Bean Burger
13.00
Black Bean Burger with Pico Di Gallo, Crème Fraiche, Shredded Lettuce and Avocado on Brioche
Bistro Gyro
13.00
Gyro Lamb Meat, Feta, Lettuce, Tomato, Onion, House Made Tzatziki on Grilled Naan
Specialties
Beer Battered Fish and Chips
15.00
Chips or Fries with Remoulade
Ancho Marinated Flat Iron Street Tacos
16.00
Pico Di Gallo, Lime Crème Fraiche, Mexican Street Corn on the Cob
Main
Fresh Fruit Display
Fresh Baked Scones
Chef John's Famous French Toast
Bistro Home Fries
Smoked Salmon & Trout
W/Condiments
Bagels and Assorted Breads & Pastries
Sausage Links & Apple Smoked Bacon
Home Style Biscuits & Gravy
Omelet & Egg Station
Omelet & Egg Station
Ham, Bacon, Onions, Peppers, Mushrooms, Tomatoes, Chives, Cheddar Cheese & Parmesan
Drinks
Kids 5 and under are free
Orange Juice & Coffee
Lil' Bistro Bites
Cheese Pizza
Mini-Burger
Linguine W/ Marinara
Oodles of Noodles
Cheese Quesadilla
Grilled Cheese
Chicken Fingers
Linguine Alfredo
Sliced Grilled Chicken Breast
Peanut Butter & Jelly Sandwich
Sides
Add Fresh Seasonal Fruit for only $2 more
French Fries
Garden Salad
Sautéed Vegetables
Mashed Potatoes
Desserts
Spring Berry Cobbler
10.00
Ellen's Vanilla Bean Ice Cream
Pistachio Crème Brulee
9.00
French Vanilla Custard with Pistachio's Sugar Brulee
Strawberry Semi Freddo Lemon Thyme Cake
10.00
Chef's International Cheese Board
17.00
Bistro's Carrot Cake
10.00
Cream Cheese Icing
Flourless Chocolate Cake
10.00
BlackBerry Ice Cream
Orange Cheesecake
10.00
Chocolate Crust
Ellen's Homemade Ice Cream
One Scoop $4; Two Scoops $6
Butter Pecan
Black Raspberry
Tahitian Vanilla Bean
Chocolate Grand Marnier
Dessert Wine & Port Selection
Warre's Otima, 10 Year, Tawny Port
14.00
Heinz Eifel, Eiswein, 2009
10.00
Ferreira, 10 Year, Tawny Port
18.00
Alvear Cream, Pedro Zimenez, Sherry
10.00
Elysium, California Black Muscat, 2010
9.00
Morenita, Sherry Cream
14.00
Featured Drink
Freshly Brewed 100% Colombian Coffee & Decaf
Specialty Lose Hot Tea Selections
$6
Holy Basil
Left Fork Farms, Gandeeville WV
Peppermint Twist
Herbal Infusion, Caffeine Free
Masala Chai
Chamomile Citrus Blossom, Herbal Infusion/Caffeine Free
Red Berry Fusion
Green Tea
Earl Grey
Organic Black Tea
English Breakfast
Organic Black Tea
Wild Blossom White
Organic-Caffeine
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Bridge Road Bistro
915 Bridge Rd (Walnut)
Charleston, WV 25314
United States
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South Hills neighborhood of Charleston WV. Our cuisine has global & contemporary influences while supporting local farmers,producers & our community.
Clock icon
Permanently closed (Show more)
  • Mon–Thu
    • 11:00 AM–11:00 PM
  • Fri–Sat
    • 11:00 AM–12:30 AM
Phone icon
(304) 720-3500
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Facebook
Features
Reservations
No
Credit Cards
Yes (incl. American Express & MasterCard)
Wi-Fi
Free
Outdoor Seating
No
Music
Live Music
Food & Drink
Menus
Lunch, Dinner, Dessert, Happy Hour
Drinks
Beer, Wine, Full Bar, Cocktails
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United States » Kanawha County » Charleston » South Hills