I recommend dropping in and sitting at the bar. The bartender will pour you samples of all sorts of things and really guide you to the best dishes being prepared that night.
Help support Chef Dan Barber’scharity Stone Barns Center for Food and Agriculture through FOOD & WINE’s “Chefs Make Change” program! Click to donate www.foodandwine.com/donate
The last thing I'll say is that if you have to eat ramen for a month to afford this place, that's fine, because afterwards you'll be disgusted by all other food. Read more
A great healthy restaurant all Fall IINto Action conference participants should try! Check out our NYC healthy restaurants guide for more info. Read more
Dan Barber's fresh, eco-friendly food is driven by the harvest at his farm upstate. The room located just below street-level on quaint Village block has the same casual grace as the eats.
This place is great. You love it, I love it, everyone loves it. But have you been to the real Blue Hill at Stone Barns? Make a reservation for you and your special someone today.