Barraca

Barraca

(Now Closed)
Spanish Restaurant, Tapas Restaurant, and Paella Restaurant$$$$
West Village, New York
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  • Pia W.heart icon on user image
    Pia WilsonFebruary 11, 2018
    Been here 10+ times
    The Spanish tortilla and the gambas are amazing!
  • Rebecca M.heart icon on user image
    Rebecca MazzaMarch 20, 2016
    An amazing brunch deal for unlimited sangria
  • Gabby D.
    Gabby DJune 23, 2013
    $3 Mimosas or Bloody Mary's with brunch. Yes, please!
  • Sexy L.heart icon on user image
    Sexy LFOctober 29, 2016
    The best thing about this place is the $5 happy hour that includes tapas. Sadly the drinks are watered down and the tapas lacks robust flavor. I was really disappointed.
  • Kindall H.heart icon on user image
    Kindall HJanuary 9, 2017
    Food was ok and not as Spanish as I had hoped. Sangria is a good deal but a bit sweeter than the authentic version. Service was great!
  • Amina H.heart icon on user image
    Amina HussainSeptember 3, 2014
    really nice staff and excellent cocktails
  • Kathryn P.heart icon on user image
    Kathryn PhillipsJune 10, 2016
    Great happy hour deals and wonderful service
  • Scott G.heart icon on user image
    Scott GoldSeptember 18, 2016
    Lamb meatballs, hangar steak, kale salad 👌
  • Venera V.
    Venera VarbanovaOctober 17, 2015
    Get the ribs appetizer, it's sooo good and tender!
  • Damon S.heart icon on user image
    Damon SununtnasukJanuary 9, 2017
    $15 unlimited sangria for 1.5 hours during brunch on Sundays
  • Ron
    RonNovember 10, 2012
    Jamon Serrano con queso y rose sangria...what else could be better for an early evening snack!!
  • hangalong.com
    hangalong.comAugust 14, 2014
    Amazing beet gazpacho!
  • Devontaheart icon on user image
    DevontaJanuary 9, 2017
    Great Sangria , Ok Food. Our waiter kept the drinks flowing even though the food came out cold.
  • Lmtheart icon on user image
    LmtFebruary 8, 2015
    Amazing sangria and food. Best server ever !
  • Stephanie t.heart icon on user image
    Stephanie ten BergeJune 27, 2015
    Fantastic tapas happy hour until 7pm.
  • Alex P.
    Alex PapadopoulosOctober 6, 2012
    Skip the pulpo (bland) but definitely try the filled piqiullo peppers! They were amazing!
  • Paola P.heart icon on user image
    Paola PellegrinJuly 28, 2016
    Sangría Valencia, really good!!
  • Living Jazz A.heart icon on user image
    Living Jazz ArchiveAugust 6, 2017
    Best thick cut bacon in the West Village
  • Ruben R.
    Ruben RosarioJune 16, 2013
    Great service great drinks great food. I left :-)
  • Nicholas A.heart icon on user image
    Nicholas AllredMarch 1, 2013
    This place was great they had a wonderful spread for valentines day.!
  • Beth
    BethOctober 25, 2012
    Piquillo ox tail filled peppers are amaaaazing! The sauce alone did me in.
  • Amanda W.heart icon on user image
    Amanda WoodstockFebruary 28, 2015
    Amazing paella!!
  • Jess L.
    Jess LauJuly 2, 2016
    Croquettes !!!!! Yum - just like Barcelona :)
  • RCheart icon on user image
    RCFebruary 25, 2015
    Food was ok, my yuca fries were so hard I couldn't eat it! And the service was very very slow, our waiter kept "forgetting" about our food. Not sure if I'd ever come back. 😕
  • Craig W.heart icon on user image
    Craig W.April 8, 2013
    Nice place but they were out of several things that we tried to order. Is it just Monday and they have not gotten their order yet for the week?
  • FrankC
    FrankCNovember 1, 2012
    Food great, not salty, good flavors and excellent service. Bravo.
  • Serious Eats
    Serious EatsMarch 19, 2013
    Tapas and sangria that stays open late.
  • Charlottesheart icon on user image
    CharlottesMay 9, 2016
    Nice outdoor seating and cheap drinks
  • Billy B.
    Billy BouliaSeptember 29, 2012
    Not good. Was looking forward to it. Love sangria & tapas but this place failed on both. Salty. Tried too hard. Please make something traditional. Everything doesn't have to be trendy for trendy sake.
  • Crystal T.heart icon on user image
    Crystal TsoiJuly 5, 2013
    The duck confitada on flatbread is a must!
  • Talia G.
    Talia GoldbergNovember 22, 2012
    their gin and ginger cocktails are delicious
  • JoAnne K.heart icon on user image
    JoAnne KaoDecember 5, 2015
    Delicious!
  • Clare M.
    Clare M.August 11, 2013
    Been here 5+ times
    Excellent brunch! Must try.
  • Noemi J.heart icon on user image
    Noemi JimenezDecember 14, 2014
    Patatas bravas, brussel sprouts, setas!
  • Aliheart icon on user image
    AliNovember 6, 2014
    Croquetas, Brussels sprouts, dates with bacon and blue cheese... Cute place with some good food, but service is mediocre
  • Public House W.
    Public House WineAugust 12, 2014
    Solid outdoor seating but the food and staff are meh. Unless your going for boozy brunch, pass.
  • Gretta H.
    Gretta HehreAugust 18, 2016
    Amazing $5 happy hour!
  • Hart L.
    Hart LamburApril 5, 2013
    New sister restaurant called Meilbea at 2 Bank Street is around the corner and supposed to be romantic.
  • Joan T.
    Joan TolosaMay 6, 2014
    Great place for sangria and tapas.
  • Bon
    BonFebruary 6, 2014
    What everyone else said. Sangrias all too sweet, even the least sweet one. Paella too salty. Good service however.
  • Katie D.heart icon on user image
    Katie DiehlApril 19, 2015
    Dates wrapped in bacon and blue cheese is amazing
  • Kunal B.
    Kunal BhallaJuly 6, 2013
    Food is good but it's all about the sangria!
  • Craig H.
    Craig HerbisonJuly 1, 2014
    Don't go after 10 as you won't get a table outside, the menu is limited with staff seemingly more interested in you leaving than you enjoying the evening. Food average.
  • Rebekah H.
    Rebekah HavrillaApril 8, 2013
    The sangria rioja was excellent. The tapas were good but not great.
  • Ronaldo H.heart icon on user image
    Ronaldo HidalgoAugust 14, 2013
    They advertise special of a free plate of paella w purchase of a glass of sangria, called to ask if it was still good they said yes, showed up and was told no sorry, mgr wouldn't even talk to us.
  • Jeff E.heart icon on user image
    Jeff EFebruary 14, 2015
    Service has got some fundamental flaws, gotta be the manager's fault. Staff is nice though.
  • Giulio d.heart icon on user image
    Giulio del BufaloMarch 19, 2015
    Very loud but good tapas
  • Abraham P.heart icon on user image
    Abraham PortnoyApril 16, 2016
    Dont bother - very loud got charged for water we didnt order because the waiter could not hear & when asked to be moved to an empty quite section they refused to move us
  • Living Jazz A.heart icon on user image
    Living Jazz ArchiveJune 11, 2016
    Brunch, thick cut bacon
  • Luis V.
    Luis VargasDecember 4, 2016
    The tapas only
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