The to-go extension of Gjelina, this too-cool-for-school pizzeria and sandwich spot makes some very good pizzas, albeit at an eye-poppingly expensive price. Read more.
A European-style market that offers everything from dry goods and pastries to grab-and-go options and light fare. Throw in a wine and beer bar, and it's the perfect place to land any time of the week. Read more.
Waiting in line for Karen Hatfield's salted caramel sticky pecan babka is more than worth it. The tomato-onion tart, buttercup bun and rye chocolate chip cookie are all also delicious.
