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amNewYork: Brick-oven pizza pies range from the simple, delicious Granduca (buffalo mozzarella, tomato sauce, cherry tomato, basil; $15, $29) to a grilled veggie- and arugula-covered delight ($14, $27).
11-01 43RD AVENUE (btwn 11th & 12th St.), Long Island City, NY
Hotel · 37 tips and reviews
amNewYork: The latest “It” place, Z Hotel features a 5,000-square-foot rooftop bar accompanied by an amazing view of Manhattan, plus crispy thin-crust pizza and $12 cocktails.
524 Port Richmond Ave (at Hooker Pl), Staten Island, NY
Pizzeria · Port Richmond · 111 tips and reviews
amNewYork: Denino’s offers a casual dining experience and a full bar. Brick oven pizza — espeicially the clam pie — is the order of the day here, with meats by a butcher and fresh vegetables to top things off.
74-02 Metropolitan Ave (74th St.), Middle Village, NY
Pizzeria · 17 tips and reviews
amNewYork: Beneath a long glass counter, an array of square-shaped pizza slices tempt visitors with their fresh mozzarella and veggie toppings. A local favorite, Carlos is always bustling on weekdays.
Pizzeria · Bedford-Stuyvesant · 208 tips and reviews
amNewYork: Resembling the kitchen of a sunlit country cottage, this homey eatery serves a fresh batch of Italian delicacies. The piquant pizzas, such as the prosciutto and funghi, are especially worth a bite.
Pizzeria · Greenwich Village · 480 tips and reviews
amNewYork: Mario Batali’s bustling pizzeria does their ice cream sandwiches with an Italian spin — with gelato instead of ice cream, and flavors such as creme fraiche, olive oil and stracciatella.
amNewYork: The $5 regular or square slices are freshly made by owner Dom DeMarco. The wait can be long, but regulars will tell you it’s more than worth it. Cash only.
amNewYork: Locals go to enjoy pizza and pasta dishes or the Champagne brunch buffet served on Saturday and Sunday. Patrons can experience live music and DJs at G-Bar, just a few doors down.
amNewYork: This always-packed bar offers tasty entrees and pizzas. Along with lunch, brunch and dinner, they also serve breakfast Monday through Friday and late brunch on Saturdays