2 Tips and reviews
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- Natalia M. HomolovaFebruary 14, 2020We tried the velouté, foie gras, sea bass, steak, homemade sorbets - everything paired with Czech and Moravian wines - simply perfect. The service was attentive and polite service, the food delicious.
- Benji VoesenekMarch 6, 2020Very good food, uniquely presented and nice but sometimes not seen before combinations of food. Impecable tablet service.
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