23 Photos
Menu
Dinner Menu 4Brunch Menu 5Lunch Menu 6
Dinner Menu
Cured Meats & Cheese
15.00
Burrata & Prosciutto Crostini with Olive Oil
16.00
Selection of 3 Cured Meats
25.00
Beginnings
Escargot Du Chef
12.00
Parsley, garlic butter
Roasted Bone Marrow
13.00
Pickled radish red wine-onion compote
Crispy Pork Belly
14.00
Parsnip puree, jalapeno jus
Hand Chopped Ahi Tartare Nicoise
17.00
Homemade potato chips, chile oil, avocado sub romaine
Spiedini
14.00
Yellow & red tomatoes fresh mozzarella, basil infused cold pressed olive oil
Brussel Sprout Salad
12.00
D crème fraiche walnuts, currants, blue cheese
Zazou Greens
7.00
Lemon-chive or roquefort dressing
Grilled Octopus
14.00
Pee wee potatoes, olive oil
Red & Yellow Beets
13.00
Capriole goat cheese pickled onions
Crab Cakes
14.00
Avocado salad, balsamic reduction
Melted Brie
15.00
Roasted garlic, sautéed green apples, toasted pecans
Fritto Misto
14.00
O calamari, smelt, zucchini cauliflower, lemon aioli, harissa sauce
Hearts of Romaine
11.00
Creamy caesar dressing parmesan chips, anchoiade toast
French Onion Soup Gratinee
13.00
Sides
Caramelized Cauliflower
7.00
Caramelized Brussel Sprouts
7.00
Sauteed Wild Mushrooms
9.00
Pommes Frites
7.00
Braised Black Kale
9.00
Main
Thai Salad
22.00
Shrimp or beef, mango, avocado cucumbers, radishes, carrots, almonds, romaine, shredded cabbage, basil, mint, thai vinaigrette
Farro Risotto
20.00
Fava beans, asparagus, burrata
Spaghetti
24.00
Jalapeno pesto & shrimp
Pumpkin Ravioli
21.00
Basil cream sauce
Linguine Vongole
23.00
Broccoli rabe, white wine, clams anchovy butter, garlic, chile flakes, garlic-butter toast
Seared Ahi
31.00
Eggplant & fennel caponatta basil infused cold pressed olive oil
Moroccan Spiced Barbeque Salmon
26.00
Tomato confit, basil mashed potatoes, curry oil
Poulet Au Poivre
25.00
Jidori chicken, cognac pepper sauce, pommes frites
Grilled Lamb Sirloin Skewe
25.00
Fava bean puree french feta cheese, salsa verde
Center Cut Filet Mignon
34.00
Gorgonzola or cognac peppercorn sauce, pommes frites
Papardelle
23.00
Wild boar ragu, portobello mushroom
Spaghetti Livornese
25.00
Rock shrimp, calamari mussels, clams, tomato saffron sauce
Rigatoni
23.00
Lamb bolognese
Fettuccine Chimayo
23.00
Turkey meatballs cilantro, tequila-ancho chile
Moules Frites Poulett
23.00
Mussels, white wine shallots, cream, garlic, pommes frites
Seared Basted Scallops
30.00
Brown butter cauliflower puree, caramelized cauliflower, thyme
Barramundi
27.00
Australian bass, watercress prosciutto, cannellini beans, basil jus
Pork Short Ribs
28.00
Sherry vinegar jus broccolini, roasted fingerling potatoes
8 Hour Braised Short Rib
29.00
Creamy mashed potatoes, sautéed spinach
Bistecca Alla Fiorentina
64.00
Cold pressed olive oil fleur de sel, pommes frites (for 2)
Brunch Menu
Breakfast
Huevos Rancheros
12.00
Eggs over easy, roasted chile-tomato sauce, guacamole, tortilla chips
Filet Mignon Benedict
17.00
Roasted tomatoes, poached eggs, hollandaise
Pan-Fried Polenta Diablo
17.00
Filet mignon, poached eggs, spicy tomato sauce
Omelette Chimayo
10.00
Ground chicken, chimayo sauce, cilantro
Crepe Cordon Bleu
13.00
Ham, gruyere cheese, béchamel sauce
Eggs Benedict
15.00
Poached eggs, canadian bacon hollandaise sauce, english muffin
Flat Iron Steak & Eggs
19.00
Country potatoes
Omelette Forestiere
10.00
Mixed mushrooms, caramelized onions, gruyere cheese,béchamel sauce
Caramelized Banana Brioche French Toast
12.00
Warm maple syrup
Seafood Crepe
16.00
Fresh seafood, mushrooms, cream sauce
Salad and Soup
Zazou Baby Mixed Greens
7.00
Lemon-chive or roquefort vinaigrette
Mediterranean Chicken Salad
16.00
French feta cheese, tomatoes, cucumbers, mushrooms, radishes, fennel, mixed greens, lemon chive dressing
Thai Salad
22.00
Shrimp or beef, mango, avocado radishes, carrots, almonds, romaine, cucumbers, shredded cabbage, basil, mint, thai vinaigrette
Soup Du Jour
4.00
Caesar Salad
11.00
Creamy caesar dressing
Zazou Nicoise
18.00
Albacore tuna, baby greens, potatoes, olives, green beans, boiled eggs, vinaigrette
French Onion Soup Gratinee
12.00
Sandwich
Beef Short Ribs Sliders
16.00
8 hour braised blue cheese, caramelized onions, horseradish cream
Croque Monsieur
12.00
Ham, gruyere cheese, béchamel
Panini Genovese
13.00
Prosciutto, mozzarella, tomatoes, basil pesto, ciabatta
Zazou Burger
13.00
8 oz. ground chuck on a homemade bun 1 topping: swiss cheese, balsamic onions, gorgonzola
Grilled Filet Mignon Sandwich
17.00
Caramelized onions, tomatoes, blue cheese, ciabatta
Croque Madame
14.00
Ham, gruyere cheese, béchamel, fried egg
Pan-Bagnat
12.00
Albacore tuna, capers, cornichons, tomatoes, olives, mustard, hard-boiled egg, red onion, basil, parsley, lime, cold pressed olive oil, ciabatta
Main
Spaghetti Chimayo
16.00
Turkey meatballs, tequila-ancho chile sauce, cilantro
Grilled Atlantic Salmon
17.00
Roasted leeks, white beans, red onions & vinaigrette
Moules Frites Poulette
20.00
Mussels, white wine, shallots, cream, pommes frites
Penne Al Tonno
16.00
Tuna, capers, tomatoes Red pepper flakes, parmesan
Roasted Chicken Toscana
16.00
Lemon-garlic sauce, sautéed spinach, pommes frites
Grilled Skirt Steak
20.00
Whole grain mustard sauce, garlic mashed potatoes, pommes frites & tossed greens
Sides
Roasted Country Potatoes
6.00
Caramelized Cauliflower
7.00
Braised Black Kale
9.00
Pommes Frites
7.00
Caramelized Brussel Sprouts
7.00
Sauteed Wild Mushrooms
9.00
Lunch Menu
Starters
Escargot Du Chef
10.00
Parsley, garlic butter
Red & Yellow Beets
14.00
Goat cheese, pickled onion
Hand Chopped Ahi Tartar Nicoise
17.00
Sub romaine leaves
Pumpkin Ravioli
10.00
Basil cream sauce
Roasted Mussels Mariniere
10.00
Salad and Soup
French Onion Soup Gratinee
12.00
Zazou Baby Mixed Greens
7.00
S lemon-chive vinaigrette or roquefort vinaigrette
Mediterranean Chicken Salad
16.00
French feta cheese, tomatoes, cucumbers, mushrooms, radishes, fennel, mixed greens, lemon chive dressing
Thai Salad
22.00
Shrimp or beef, mango, avocado radishes, carrots, almonds, romaine, shredded cabbage, basil, cucumbers, mint, thai vinaigrette
Soup Du Jour
4.00
Caesar Salad
11.00
Creamy caesar dressing
Zazou Nicoise
18.00
Albacore tuna, baby greens, potatoes, olives, green beans, boiled eggs, vinaigrette
Pasta
Spaghetti Aglio Olio
14.00
Garlic, olive oil italian parsley, red pepper flakes, toasted breadcrumbs
Spaghetti Chimayo
16.00
Turkey meatballs, tequila-ancho chile sauce, cilantro
Rigatoni
18.00
With lamb Bolognese
Spaghetti San Remo
14.00
Grilled leeks, zucchini tomatoes, garlic, olive oil, toasted breadcrumbs
Penne Al Tonno
16.00
Tuna, capers, tomatoes Red pepper flakes , parmesan
Sandwiches
Beef Short Ribs Sliders
16.00
8 hour braised blue cheese, caramelized onions, horseradish cream
Croque Monsieur
12.00
Ham, gruyere cheese, béchamel
Panini Genovese
13.00
Prosciutto, mozzarella, tomatoes, basil pesto, ciabatta
Zazou Burger
13.00
8 oz. ground chuck on a homemade bun 1 topping: swiss cheese, balsamic onions, gorgonzola
Grilled Filet Mignon Sandwich
17.00
Caramelized onions, tomatoes, blue cheese, ciabatta
Croque Madame
14.00
Ham, gruyere cheese, béchamel, fried egg
Pan-Bagnat
12.00
Albacore tuna, capers, cornichons, tomatoes, olives, mustard, hard-boiled egg, cold pressed olive oil, red onion, basil, lime, parsley ciabatta
Main
Grilled Atlantic Salmon
17.00
Roasted leeks, white beans, red onions & vinaigrette
Roasted Chicken Toscana
16.00
Lemon-garlic sauce, sautéed spinach, pommes frites
Omelette Forestiere
10.00
Mixed mushrooms, caramelized onions, gruyere, béchamel sauce
Center Cut Filet Mignon
34.00
Gorgonzola merlot sauce, garlic mashed potatoes or pommes frites
Air Roasted Vegetables
14.00
Tomato, red & yellow bell peppers, fennel, eggplant, zucchini, squash, couscous & yellow tomato vinaigrette
Moules Frites Poulette
20.00
Mussels, white wine Garlic, shallots, cream, pommes frites
Grilled Skirt Steak
20.00
Whole grain mustard sauce, garlic mashed potatoes, pommes frites & tossed greens
Sides
Pommes Frites
7.00
Caramelized Brussel Sprouts
7.00
Sauteed Wild Mushrooms
9.00
Caramelized Cauliflower
7.00
Braised Black Kale
9.00
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