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Yokoso Japanese Steak House

Japanese Restaurant$$$$

Homestead

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6.7^/10

141

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Main Menu 10

Main Menu

Soup & Salads

Miso Soup

3.50

Soybean soup with tofu

Edamame

4.00

Boiled green soybean pods

Seaweed Salad

5.00

Octopus Salad

7.00

Green Onion Soup

2.50

House Green Salad

3.50

Squid Salad

6.00

Traditional Dinners

served with japanese green onion soup, house salad, shrimp appetizer, hibachi vegetables, and hibachi fried rice.

Hibachi Chicken

17.00

Fresh, boneless chicken breast gently seasoned

Filet Mignon

26.00

A healthy portion of tender filet mignon grilled as you like

Hibachi Scallops

22.00

Fresh, tender, succulent sea scallops that melt in your mouth

Lobster Dinner

34.00

Two of our best lobster tails grilled with butter and lemon

Hibachi Ny Strip Steak

22.00

Juicy, aged ny strip steak

Hibachi Shrimp

21.00

A generous portion of succulent shrimp. grilled with lemon and butter

Twin Salmon

20.00

Two of the finest quality salmon fillets grilled in teriyaki sauce

Vegetable Delight

15.00

Assorted fresh vegetables with our mushroom saute appetizers (no shrimp)

Specialties

* upgrade ny strip steak to filet mignon for an additional $3.00

Ny Strip Steak & Shrimp*

26.00

Juicy, aged select ny strip steak and tender succulent shrimp

Hibachi Triple Combo

29.00

A fabulous combination of: filet mignon, shrimp and chicken, our most popular combination

Ny Strip Steak & Chicken*

24.00

Juicy, aged select ny strip steak and gently seasoned tender chicken breast

Yokoso Imperial Dinner

36.00

The emperors combination of three: filet mignon, lobster tail and shrimp or scallops

Shrimp & Scallops

25.00

Fresh and tender succulent shrimp and scallops that melt in your mouth

Chicken & Scallops

24.00

Tender, boneless chicken breast and fresh succulent scallops

Shrimp & Chicken

23.00

A wonderful combination of succulent shrimp and gently seasoned tender chicken breast

Teriyaki Salmon & Scallops

24.00

A delectable combination of tender sea scallops and fresh salmon grilled in teriyaki sauce

Lobster & Ny Strip Steak*

31.00

A sumptuous combination of tasty lobster tail and tender, aged ny strip steak. also available: lobster & shrimp or lobster & chicken

Chicken & Teriyaki Salmon

22.00

A perfect combination of boneless chicken and fresh salmon grilled in teriyaki sauce

Seafood Lovers

33.00

A seafood combination of three: lobster tail, scallops and shrimp with seafood sauce

Nigiri Sushi

2 pisces per order

Tuna

5.50

Maguro

Eel

6.00

Unagi

White Tuna

5.50

Shiro magura

Salmon

5.00

Sake

Shrimp

6.00

Ebi

Additional Orders

Shrimp Saute

8.00

Mushroom Saute

4.00

Broccoli

4.00

Zucchini

4.00

Filet Mignon

10.00

Lobster Tail

14.00

Scallops Saute

9.00

Fried Rice

3.50

Onion

3.00

Ny Strip Steak

9.00

Teriyaki Salmon

7.00

Tempura (Deep Fried)

Gyoza (6 Pcs)

7.00

Deep fried dumpling stuffed with beef and vegetables

Shrimp Tempura (3 Pcs)

7.00

Four lightly battered jumbo shrimp deep fried and served with tempura sauce

Sampler Platter (14 Pcs)

12.00

4 beef gyozas, 4 shrimp shumais, 2 shrimp tempura, and 2 spring rolls

Shumai (6 Pcs)

6.00

Deep fried dumpling stuffed with shrimp and vegetables

Two Spring Rolls (4 Pcs)

6.00

Vegetables wrapped in thin rice paper and deep fried crispy

Table Side

Shrimp Appetizers

8.00

Served with special seafood sauce

Mushroom Saute Appetizers

4.00

Mushrooms lightly sauted in soy sauce

Steamed Rice

2.50

Scallop Appetizers

9.00

Served with special seafood sauce

Hibachi Fried Rice

3.50

Fried rice with mixed vegetables and egg

Sauce to Go

Salad Dressing (1 Pint)

4.00

Steak Sauce (1 Pint)

4.00

Shrimp Sauce (1 Pint)

4.00

Sushi Side

Side Sushi (5 Pcs)

10.00

Tuna, salmon, whitefish, shrimp and crab

Sushi & Roll (11 Pcs)

10.00

Tuna, salmon, shrimp and california roll

Side Sashimi (8 Pcs)

11.00

Tuna, salmon, whitefish and crab

Dessert

New York Cheese Cake

5.00

Cheese cake so creamy, so smooth, so satisfying, it makes the statue of liberty smile

Black & White Espresso Cake

6.50

Chocolate and vanilla chiffon cake layered with espresso mousse, topped with a mocha butter cream and a chocolate mocha bean

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