- Popular
- Recent
- David TrahanApril 27, 20118th Wonder for dessert. I'd lick the plate if this wasn't a business dinner.
- Duncan KimeSeptember 15, 2010The beef was incredible but the big surprise was the garlic prawn and noodles - wow.
- Aran HealyMarch 17, 2011Had the shrimp clouds (tm). The name was trademarked..seriously! They were tasty, but the dipping sauce smelled like funk.
- ImeldaJuly 11, 2013Don't get the chicken satay. The "meat" tastes of the off-cuttings of old chicken bums
- Amy MarshNovember 24, 2013They disrupt table conversation to remove the paper table covers. Not cool.
- wallace vuNovember 14, 2011Do not be fooled by help reviews. This place is Vietnamese food watered down for local folks but its still not good
- no more power lunch here but the buffet includes (almost) the same stuff
- Stephen HarpsterMarch 19, 2010Lemon grass chicken is mediocre. First dish I've had there that wasn't great.
- come for happy hour - ends at 6:30pm - app are $4, as are well drinks and beer on tap...