Angela Hartnett, chef of Murano, eats here on her nights off. She loves the Smoked eel & horseradish sandwich. Read more.
Crab donuts, aperitivos with a twist and more celeb spottings than at the Oscars. If you can't book a table, come during the day and take a seat in the garden (or by the bar). Read more.
A great concept with really cool brands, a ‘naked feeling’ just by using shipping containers instead of a fancy designed shopping mall. Featured on citizenMag. Read more.
The menu is designed to share with plates brought out as & when they’re ready; spread across grills, small plates, roomali rolls, biryanis & breads. Read more.