Vintage Chophouse and Tavern

Vintage Chophouse and Tavern

Steakhouse$$$$
Beltline, Calgary
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Vintage Chophouse and Tavern
8.8/10
85
ratings
Photos38 Photos
MenuMenu
Dinner 6Lunch 7Dessert 1Happy Hour 2
Appetizers
1/2 Dozen Choice Canadian Oysters
24.00
Green apple chive migonette, charred lemon
Ahi Tuna Niscoise
22.00
Seaweed crusted ahi, crimson pepper pureè
Seared Diver Scallops
28.00
Crispy pork belly, butternut squash pureè, apple chili glaze
Canadian East Coast Crab Cakes
25.00
Smoked oyster crème fraîche, grilled grapefruit, mustard sprouts
Big Prawn Cocktail
23.00
Smoked tomato cocktail sauce, radish sprouts
Creamed French Escargot & Mushrooms On Toast
24.00
B.c. Lobster mushrooms, sage, poblano cremà
Prime Steak Tartare
22.00
Truffle aioli, house made potato chips
Vintage's Seafood Platter for 2
Seasonal fresh & smoked canadian seafood
Salads
Vintage Greens
15.00
Pomegranate molasses, aged gouda, tamari almonds
The Wedge
15.00
Crispy pancetta, candied butternut squash, fava bean sprouts, buttermilk basil dressing
Local Beef Steak Tomato, Burrata Cheese
19.00
Pickled spanish onion, squash seeds
Kale & Baby Romaine Caesar
16.00
Double smoked bacon, confit garlic, shaved reggiano, focaccia
Signature Dishes
Big Glory Bay King Salmon
48.00
Pesto fregola, broccolini, grape tomato vierge
West Coast Mussels, Frites
34.00
Thai green curry, warm baguette
Alberta Lamb Loin
48.00
Creamy shallot peppercorn jus, choice of one classic side
Braised Prime Beef Shortribs
45.00
Haskkap berry jus, crispy leeks, choice of one classic side
Pan Roasted Icelandic Cod
44.00
Creamed wild rice, wilted chard, butternut squash pureè
Prime Beef Bolognese
36.00
Pappardelle, aged parmigiano reggiano
Pan Roasted Chicken Breast Supreme
39.00
Tarragon brown butter jus, choice of one classic side
Chophouse Cuts
Choice of one classic side
Canada Prime Tenderloin
52.00
Canada Prime Ribeye
69.00
Canada Prime Bone in New York
115.00
Canada Prime Cowboy Rib Chop
152.00
Canada Prime New York Striploin
52.00
Tajima Wagyu Ribeye
140.00
Canada Prime Bone in Porterhouse
145.00
Signature Tops & Sauces
Classic Sauce Bearnaise
5.00
Brandy Shallot Peppercorn
5.00
Grass Fed Maitre D Butter
5.00
Black Truffle Butter
5.00
Fresh East Coast Lobster Tail
35.00
Rocky Mountain Chimichurri
5.00
Haskap Berry Red Wine Jus
5.00
Bone Marrow Butter
5.00
Oscar, Dungeness Crab Bearnaise
25.00
Classic Sides
$14
Smoked Cheddar Mac & Cheese
Add lobster +$8
House Made Onion Rings
Smoked Cheddar Scalloped Potatoes
Sherry Shallot Roasted Roots
Crispy Brussels Sprouts
Yukon Gold Mashed Potatoes
Classic Fries
Togarashi mayo
Twice Fried Fingerling Potatoes
Bacon chive sour cream
Creamed Brassica Greens
Charred Broccolini
Roasted Forest Mushrooms
Brown Butter Cream Corn
Creamed Wild Rice
Appetizers
Big Prawn Cocktail
23.00
Smoked tomato cocktail sauce, radish sprouts
Prime Steak Tartare
22.00
Truffle aioli, house made potato chips
Calamari
19.00
Charred poblano chili aioli, zucchini pickle
Ahi Tuna Niscoise
22.00
Seaweed crusted ahi, crimson pepper pureè
Canadian East Coast Crab Cakes
25.00
Smoked oyster crème fraîche, grilled grapefruit, mustard sprouts
Salads & Soups
Add to any salad: prime 7oz flatiron $19, grilled organic salmon $16, roasted free range chicken breast $15
Seasonal Inspired Soup of the Day
10.00
Warm baguette
Local Beef Steak Tomato, Burrata Cheese
19.00
Pickled spanish onion, squash seeds
Kale & Baby Romaine Caesar
16.00
Crispy double smoked bacon, confit garlic, reggiano, focaccia
Vintage Greens
15.00
Pomegranate molasses, aged gouda, tamari almonds
The Wedge
15.00
Crispy pancetta, candied butternut squash, fava bean sprouts, buttermilk basil dressing
Signature Sandwiches
Vintage Prime Beef Burger
22.00
Aged white cheddar, garlic tarragon aioli, double smoked bacon
Crispy Fried Chicken Sandwich
22.00
Japanese steak sauce, house zucchini pickle
Slow Roasted Bison Brisket Dip
21.00
Redeyed gravy, red pepper jelly, caramelized leek
Vintage 7Oz Flatiron Steak Sandwich
30.00
Vintage a1 sauce, poblano pickle, crispy fried onions
Signature Dishes
Icelandic Cod & Chips
27.00
2 pieces, vintage red ale beer batter, togorashi mayo, slaw
Prime Beef Bolognese
36.00
Pappardelle, aged parmigiano reggiano
West Coast Mussels, Frites
34.00
Thai green curry, warm baguette
Chophouse Cuts
Choice of one classic side
Canada Prime Tenderloin
52.00
Canada Prime Ribeye
69.00
Canada Prime Bone in New York
115.00
Canada Prime Cowboy Rib Chop
152.00
Canada Prime New York Striploin
52.00
Tajima Wagyu Ribeye
140.00
Canada Prime Bone in Porterhouse
145.00
Signature Tops & Sauces
Classic Sauce Bearnaise
5.00
Brandy Shallot Peppercorn
5.00
Grass Fed Maitre D Butter
5.00
Bone Marrow Butter
5.00
Baked East Coast Lobster Tail
35.00
Rocky Mountain Chimichurri
5.00
Haskap Berry Red Wine Jus
5.00
Black Truffle Butter
5.00
Oscar, Dungeness Crab Bearnaise
25.00
Classic Sides
$14
Smoked Cheddar Mac & Cheese
Add lobster +$8
House Made Onion Rings
Smoked Cheddar Scalloped Potatoes
Sherry Shallot Roasted Roots
Crispy Brussel Sprouts
Yukon Gold Mashed Potatoes
Classic Fries
Togarashi mayo
Twice Fried Fingerling Potatoes
Bacon chive sour cream
Creamed Brassica Greens
Charred Broccolini
Roasted Forest Mushrooms
Brown Butter Cream Corn
Creamed Wild Rice
Desserts
Bourbon Pecan Pie for Two
20.00
Salted caramel, noto cappuccino gelato. Suggested Pairing: Taylor Fladgate 20yr Tawny, Douro, Portugal
B.C. Plum & Armagnac Cremè Bruleè
12.00
Cocoa nib chantilly, squash seed biscotti. Suggested pairing: Lustau East India Solera Sherry, Andalusia, Spain
Selection of Noto Gelato
12.00
Salted caramel, dark cherry, vanilla bean, dark chocolate, cappuccino. Suggested pairing: Saracco, Moscato d'Asti, Piedmont, Italy
Lemon Meringue Tart
12.00
Spiced apple gin syrup, wild blueberries. Suggested pairing: Petit Guiraud, Sauternes, Bordeaux, France
Hot Fudge Sunday Royale
12.00
Okanagan cherry, grilled pineapple, gingerbread, noto gelato. Suggested pairing: Château d'Orignac, Pineau des Charentes, France
Small Plates
Calamari
15.00
Charred poblano chili aioli, zucchini pickle
Truffle Parmesan Fries
10.00
Garlic aioli
Prime Beef Burger Sliders (2)
16.00
White cheddar, crispy onion, house pickle
Smoked Salt Spring Island Oysters & Apple Wood Smoked Cheddar
16.00
Red pepper jelly, warm baguette
1/2 Dz Choice Canadian Oysters
18.00
Green apple mignonette, charred lemon
House Made Tamari Almonds
10.00
Roasted tomato sauce, parmesan, basil, garlic crostini
Purple Potato Chips, Sea Salt
12.00
Rosemary focaccia, apple chutney, garlic oil
Prime Beef Meatballs
15.00
Wine braised tomato, parmesan, baguette
Drinks
For all selections refer to wine list
Select Draft Pints
6.00
Flavoured Martinis
10.00
Glass of Wine
9oz glass for the price of 6oz
Classic Martinis
12.00
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Vintage Chophouse and Tavern
320 11 Ave SW
Calgary AB T2R 0C5
Canada
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Culinary classics like steaks and chops done right. Named for its exceptional wine program, Vintage cellars more than 300 wines from around the world.
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Closed until 11:00 AM Monday (Show more)
  • Mon–Wed
    • 11:00 AM–Midnight
  • Thu–Fri
    • 11:00 AM–2:00 AM
  • Sat
    • 5:00 AM–2:00 PM
Phone icon
(403) 262-7262
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Twitter icon
@immediapr
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Make Reservation
Features
Credit Cards
Yes (incl. American Express & MasterCard)
Wi-Fi
Yes
Outdoor Seating
No
Dining Options
Bar Service, Take-out
Food & Drink
Drinks
Wine, Full Bar
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