Love at first bite. I started off as a Sumo Crunch fan, but lately I've been LOVING the Salmon Samba.
Headed to see a show at nearby Webster Hall, Mercury Lounge, or Irving Plaza? Hit up this place for crazy good ramen and out of this world pork buns.
Totto's special spicy sauce is not lip-singeing, but the steaming broth coats your mouth and throat in chili, creating a slow burn that builds up as you work your way through the bowl. Read more.
Spot someone that looks good and then don't talk to them because that's what you were going to do anyway!
Craving chicken & waffles? Head to Root & Bone for chicken brined in sweet tea. We recommend the chicken & waffle sandwich or the shrimp & grits! Read more.
Marcus Samuelsson’s ode to southern down-home cooking is Harlem’s most ambitious opening in decades. Featured in Where to Eat 2011! Read more.
The newest of the 3 Smith restaurants, this one is a welcome addition to the area. We love to start with the potato chips and blue cheese fondue, followed by the lobster roll or roasted chicken salad.
Home of Harlem’s best chicken and waffles. As seen on Travel Channel’s Man v. Food Nation.
Though it’s not quite the same as it was when F. Scott Fitzgerald hung out here (along with contemporaries like Ernest Hemingway), you can soak in the old-timey ambience—assuming you can get a table. Read more.
