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Verona Ristorante

Italian Restaurant$$$$

Oak Hill, Austin

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Verona Ristorante

6.9^/10

ratings

9 Photos

Dinner Menu 6

Dinner Menu

Antipasti

Garlic Bread

1.50

Bread toasted with butter and garlic, added to any order

Calamari Fritti

9.50

Crispy calamari, served with homemade marinara sauce

Salmon Affumicato

11.50

Smoked salmon served with caper, red onion and cream cheese

Salsiccia Con Pepperoni

8.50

Sauteed italian sausage, onion and bell pepper

Escargot Alla Verona

11.50

Sauteed in an herbed lemon-garlic sauce

Cozze All Verona

10.50

Fresh mussels, steamed, in a seasoned homemade marinara sauce

Bruschetta All Verona

5.50

Italian bread, toasted, topped with capers, red onion and cream cheese

Insalata

Insalata Della Casa

3.50

Romaine and iceberg lettuce, with carrots, tomatoes, garbanzo beans, peperoncini; served with your choice of balsamic vinaigrette or garlic ranch dressing

Insalata Alla Cesare

4.50

Romaine lettuce, anchovies, homemade croutons, parmesan cheese; served with caesar dressing

Insalata Di Spinaci

9.95

Fresh baby spinach, bacon, toasted walnuts, mushrooms, feta cheese; served with your choice of balsamic vinaigrette or garlic ranch dressing

Iceberg Wedge

7.25

Served with bacon, sun-dried tomatoes, mushrooms and garlic ranch dressing

Primi Piatti

Ravioli Alla Verona

13.95

Ravioli filled with beef, basted in butter and garlic, topped with baby spinach, prosciutto and cream sau

Lasagna Vegetariana

12.50

Layers of pasta with mushrooms, spinach, artichoke, tomato sauce and cheese

Cannelloni Vegetariana

13.50

Pasta tubes stuffed with beef, mushrooms, baby spinach and artichokes, in a basil cream sauce; topped with tomato sauce and melted cheese

Fresh Jumbo Lump Crab Meat Cannelloni

When available fresh jumbo lump crab meat cannelloni when available

Lasagna

12.50

Layers of pasta with meat, tomato sauce and cheese

Cannelloni Rustica

13.95

Pasta tubes stuffed with beef, mushrooms, baby spinach and artichokes, in a basil cream sauce; topped with tomato sauce and melted cheese

Tortellini Alforno

12.50

Cheese tortellini toasted in butter and garlic, topped with marinara sauce

Melanzanne Alla Parmigiana

12.95

Hand-breaded eggplant with fresh tomatoes, cheeses and homemade marinara sauce

Pasta

Salsiccia Con Pepperoni

13.50

Linguine pasta with italian sausage, sauteed onions and bell pepper

Bolognese

8.95

Spaghetti pasta with meat sauce

Pollo Milano

13.95

Diced breast of chicken, sauteed in butter and garlic, with mushrooms, spinach and a touch of crushed red pepper, served over linguine pasta

Linguine All Viareggina

13.95

Linguine pasta with white or red clam sauce

Fettuccine Alfredo

13.95

Fettuccine pasta with cream sauce

Scampi Lambrosino

16.95

Sauteed shrimp, in a sauce of garlic, butter, lemon and white wine, served over linguine pasta

Pomodoro

6.95

Spaghetti pasta with tomato sauce

Primavera

12.95

Fettuccine pasta with mixed vegetables, sauteed in butter, garlic, lemon and wine

Vegetariana

12.95

Inguine pasta with fresh tomatoes, basil and mushrooms sauteed in olive oil and garlic sauce

Checca

8.50

Fettuccine with chopped garlic, olive oil and parmesan cheese

Pescatora

13.95

Fettuccine pasta with mixed seafood and marinara sauce

Spaghetti Fra Diavolo

17.50

Shrimp, garlic and butter, with a touch of crushed red pepper, in a marinara cream sauce, served over spaghetti pasta

Pollo E Pesce

Pollo Alla Griglia

13.95

Breast of chicken, marinated and grilled

Pollo Romano

15.95

Breast of chicken, sauteed with mushrooms and artichokes in a marinara sauce

Pollo Alla Marsala

17.95

Marinated, sauteed breast of chicken topped with mushrooms and a marsala wine sauce

Salmone Florentine

19.95

Poached sauteed with mushrooms and artichokes in a garlic, lemon and wine sauce

Petti Di Pollo Picatta

14.95

Breast of chicken, sauteed with capers, in a butter, garlic, lemon and white wine sauce

Pollo Parmigiana

16.95

Breaded breast of chicken topped with marinara sauce and melted cheese

Salmone Alla Griglia

17.95

Grilled salmon

Trota Fungi E Carciofi

17.95

Trout, sauteed with mushrooms and artichokes in a garlic, lemon and wine sauce

Vitello E Marzo

Scallopini Di Verona

17.95

Veal, sauteed with mushrooms, garlic and capers, in a white wine sauce

Scallopini Alla Romano

17.95

Veal, sauteed with mushrooms and garlic, in marinara sauce

Scallopini Alla Marsala

19.95

Sauteed veal with mushrooms and marsala wine sauce

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Verona Ristorante

Dinner Menu

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