Ribs—of the hickory-smoked variety—are the specialty of this Hyde Park house. Opt for a Chuck Wagon Combo—the “chix n’ ribs” combo has two pieces of chicken and a half-order of ribs for less than $11. Read more
This barbecue stand is known for its smell of hickory smoke and barbecue sauce. Three wing dinner with fries, cole slaw and bread for $4. Order deep fried or barbecue chicken by the bucket. Read more