Libelula

(Now Closed)

Restaurant

Palermo Chico, Buenos Aires

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Libelula

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9 Tips and reviews

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Victoria MalibuJuly 20, 2010
Been here 10+ times
Peruvian-Japanese fusion food.ceviche is surely number one on the list of dishes you must taste.Excellent sushi,its rolled right in front of you.The classic pisco sour.Suspiro limeño for dessert. Atte
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Marina BissoneApril 2, 2010
red tuna tartare. ceviche nikkei. pisco sour or watermelon caipisake. quinoa semifreddo for dessert. all absolutely ecstatic.
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Amyris FernandezSeptember 18, 2010
Cevicheeeeeeee!
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Pablo BullrichMay 28, 2010
Los canelones de cordero patagonico son un hit (solo en invierno), el lomo saltado es muy bueno y tienen el mejor salmón. Buenos drinks. Para el postre recomiendo un "Suspiro" con frutos rojos.
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tomi allendeMay 31, 2010
Excelente comida peruano-japonesa!! Top 5: 1) Lomo de Atun Rojo. 2) Suspiro con Frutos Rojos. 3) Canelones de Cordero. 4) Sushi. 5) Los Tragos y Vinos.
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GachimayaApril 15, 2011
me gustaron los tiraditos, maki y ceviche
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Olivia MihanovichMarch 15, 2011
Excelente comida y servicio
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Fernando CobosJanuary 22, 2011
Been here 5+ times
El ceviche es espectacular!!!!
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Lau SDecember 22, 2010
Ceviche de salmón. Yes
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