Check that the advertised specials are actually available. Apparently they had 'run out of ingredients' tonight even though the other dishes with the same ingredients were available!
Deserves a prize for awful food. Prawns were dry & chewy, the batter falls off the calamari, chips are soggy. Old fruit reused as "decoration". A giant rat ran past our table. Sangria was watery.
Tuesday lunch, only three couples in the joint. Should have twigged. It took 30 minutes to bring an order of sangria. Staff do not know what the tapas plate consists of. Wouldn't return ...
La Cita opened in Sydney in late spring 2003 where it continues... to build on the Salsa Sudada brand offering an experience like no other. Boasting two levels set on the latest waterfront development, King Street Wharf,
on the world s most beautiful harbour.(Show more)