Breads and the sauces, is made from family recipes. Recommended - Cheese pie(crust is firm but chewy; its sauce is made from tomatoes imported from Naples); vodka pie; baked ziti, Read more
Sometimes when I stop in for a couple of slices they make me wait, so they can give me some from a really fresh pie, just out of the oven, rather than reheat some from the counter... Totally worth it!
Used to swear by Smiling on 7th Ave & 9th St, but now I only go there for late night slices. Bruchetta may close at 9:30, but you won't find a better slice in Park Slope. The knots are great, too.